Our favorite sausage recipes - 570 recipes
More Sausage recipes
Kielbasa Casserole
By TMaloy
Slice kielbasa. Mix with pineapple, chili sauce and brown sugar
- 3 lbs. polish sausage, sliced
- 1 - 20 oz. can crushed pineapple with juice
- 1 bottle chili sauce
- 1/2 cup brown sugar
Crock Pot Sweet & Spicy Kielbasa
By Laura77
In a crockpot, combine brown sugar, mustard and onion; add kielbasa and sauerkraut and stir well to coat evenly
- 1 cup packed brown sugar
- 1/4 cup spicy mustard
- 1 small onion chopped fine
- 3-4 small new potatoes, cut in quarters (optional)
- 1 cup apple juice (optional)
- Sauerkraut
- 2 pounds kielbasa or smoked Polish sausage, cut into 1/4-inch
- pieces
Chunky Sausage and Chicken Hotpot
By ShannonB
Delicious, mildly spicy comfort food
- 1 onion, peeled and chopped
- 2 garlic cloves, peeled and crushed
- 8 low-fat sausages, chopped
- 4 chicken breasts, skinless and boneless, chopped into bite-sized pieces
- 2 tbsp medium curry powder
- 2 carrots, peeled and cut into bite-sized pieces
- 2 red peppers, deseeded and chopped
- 400 ml / 14 fl oz passata
- 198 ml / 7 fl oz chicken stock
- 1-2 tsp artificial sweetener
- rice (optional)
- very low fat fromage frais (optional)
Grilled Kielbasa
By á-170456
Add kielbasa to a large skillet of simmering water
- SERVING SUGGESTIONS:
- 4 pounds smoked kielbasa
- Mustards
- Sauerkraut
- Horseradish
Fried Sauerkraut And Polish Sausage
By á-170456
Fry sausage slices in dry skillet or Dutch oven over medium-high heat until crisp, about 5 minutes
- 2 pounds Polish sausage (kielbasa) cut 1/8" slices
- 2 pounds fresh sauerkraut with juice
- 1/4 cup sugar
- 2 tablespoons flour
- 2 tablespoons Dijon mustard
- 1/2 bunch chives thinly sliced
- for garnish
Indiana Harvest Sausage Lentil Soup
By Dr_Mom
Crumble and brown sausage in oil in a 6 or 8 quart pot
- Indiana Harvest Sausage Lentil Soup Mix - Frontier Soups
- 1 tablespoon olive oil
- 1 pound mild Italian sausage
- 12 cups beef broth
- 2 to 3 medium zucchini, diced
- 1 28-ounce can chopped tomatoes
- 1 cup red wine
Slow Cooker Sweet and Sour Kielbasa
By á-46353
Melt butter in a large skillet over medium heat
- 6 tablespoons butter
- 2 large onions, sliced
- 1 cup packed brown sugar
- 1/2 (28 ounce) bottle ketchup
- 3 tablespoons cider vinegar
- 1 1/2 teaspoons spicy brown mustard
- 1 tablespoon Worcestershire sauce
- 2 teaspoons hot pepper sauce
- 1 pound kielbasa sausage, cut into 1 inch piece
Savory Sausage, Cauliflower & Broccoli Saute
By á-4939
1.Heat oil over medium heat in large nonstick skillet and cook sausage and onions, stirring occasionally, 10 minute...
- 1 Tbsp. olive oil
- 1 lb. sweet Italian sausage, removed from casings and crumbled
- 2 large sweet onions, halved and sliced
- 2 bags (12 oz. ea.) Steamfresh® Broccoli & Cauliflower, cooked according to package directions
- 1/2 tsp. salt
- 1/4 tsp. freshly ground black pepper
- 2 Tbsp. shredded vegan Parmesan cheese
Seafood Boil with Corn, Potatoes and Sausage
By Pikachutherecipereader
I was surfing the internet for an easy one pot seafood boil to make on the stove
- 3 tablespoons of liquid crab boil
- 3 tablespoons of Phillips sea food seasoning or old bay
- 1 tea spoon salt
- 1/2 fennel seeds (tea strainer)
- 1/2 peppercorns (tea strainer)
- 1/2 pepper flakes (tea strainer)
- Four ears of corn quarter
- 1-1/2 lbs large shrimp peeled and Devinne
- 18 cherry stone clams
- 2 lbs sausage or kielbasa cut 1/2 inch thick
- 1 onion chopped
- creole seasoning for salting
Sausage Pasta with Orecchiette
By hanley89
Easy Dinner for two
- 2 tbsp extra virgin olive oil
- 1 medium onion, diced
- 1 tsp kosher salt
- Table grind pepper to taste
- 1 pound sweet or spicy Italian sausages, casings removed
- 3 1/2 cups low-sodium chicken broth
- 1 1/2 cups orecchiette pasta
- 5 ounces baby spinach
- 1/4 cup finely grated Parmigiano-Reggiano cheese, or to taste
Spinach & Sausage Cannelloni Lasagna
By bdjrempel
A little spin on lasagna that is to die for!
- Meat Sauce:
- 1 lb mild Italian sausage, casings removed
- 1 medium onion diced
- 14 oz can diced tomatoes
- 1 can tomato sauce
- 2 tbsp brown sugar
- salt and pepper to taste
- Bechamel Sauce:
- 1/4 c butter
- 1/4 c flour
- 4 c milk
- 2 c shredded Italian cheese blend
- 1/2 c shredded fresh parmesan
- pinch nutmeg
- salt and pepper to taste
- 2 c chopped fresh spinach
- 1 package fresh spinach and ricotta cannelloni
Crockpot Smoked Sausage & Hash Brown Casserole
By á-2225
This Crockpot Smoked Sausage & Hash Brown Casserole recipe is sure to be a family favorite once you try it
- Homemade (or use regular can) cream of chicken condensed soup
- 1 tablespoon butter
- 2 tablespoons flour
- 1 cup water
- 1 cup whole milk
- 2 teaspoons chicken bouillon paste
- 1/2 teaspoon thyme
- 1/2 teaspoon poultry seasoning
- Salt & pepper, to taste
- 1 bag (32-ounce) hash browns, defrosted
- 14 ounces smoked sausage, diced
- 1 small onion, diced
- 2 cups cheddar cheese, grated
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