Our favorite sausage recipes - 570 recipes
More Sausage recipes
Smothered Pork Chops and Sausage
By cwyorkiex3
Total Time: Prep Time: Cook Time: 1 hrs 25 mins 10 mins 1 hrs 15 mins Read more: http://southern
- For seasoning mix:
- 8 thinly cut pork chops (about 3 pounds cut about 1/2-inch thick
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon oregano
- 1/2 teaspoon thyme
- 1/2 cup olive oil
- For sauce:
- 1/4 cup all-purpose flour, plus 2 tablespoons all-purpose flour
- 4 cups thinly sliced onions (or more! they cook down so you hardly notice them in the sauce)
- 1/2 teaspoon salt
- 1/2 teaspoon fresh ground black pepper
- 1 tablespoon chopped garlic
- 4 bay leaves
- 2 (14 1/2 ounce) cans reduced-sodium chicken broth
- 2 1/3 cups water (1 1/2 cans if you measure in chicken broth can)
- 1 lb smoked sausage (I used kielbasa) or 1 lb andouille sausage, cut crosswise into 1 1/2 inch slices (I used kielbasa)
- 1 lb russet potato, peeled and cut into 1 inch cubes
Crockpot Cream Cheese, Sausage & Rotel Dip
By bridgetinma
This is a super easy recipe when you need a new dip for a party
- 1 (8-ounce) block of cream cheese
- 1 can tomatoes and green chiles (aka Rotel), drained
- 1 pound breakfast sausage, browned and drained
Slow Cooker Paella
By MJH
Slow Cooker Paella with chicken, andouille sausage, shrimp is so easy to put together and all you have to do it tur...
- 8 ounces boneless, skinless chicken breast halves, cut into 1-inch pieces
- 8 ounces andouille sausage, fully cooked, cut into 1-inch pieces
- 2 (14.5-ounce) cans reduced sodium chicken broth
- 1 (14.5-ounce) can diced tomatoes, no salt added
- 2 (5.6-ounce) packages Spanish rice mix
- 1 cup frozen loose-pack petite peas
- 1/2 cup frozen chopped onion
- 1 cup frozen cooked shrimp, thawed
Chorizo Sausage Egg Bake Casserole
By HotDishHomemaker, Hot Dish Homemaker
This Egg Bake Casserole is cheesy and a bit spicy
- ◾6 Eggs
- ◾1 Pound Chorizo Sausage
- ◾4-5 Cups Cooked Spaghetti Squash
- ◾1 Medium Yellow Onion, diced
- ◾3 Cups Mexican Cheese Blend
- ◾1 (16 oz.) Jar Salsa
- ◾1 Cup Heavy Cream
- ◾1 (4 oz.) Can Fire Roasted Diced Green Chiles
- ◾1 (2.25 oz.) Can Sliced Black Olives
Homemade Bratwurst {AIP}
By erinstargirl
Inspired by Food 52's Homemade Bratwurst Recipe, this is a version that is paleo autoimmune protocol elimination st...
- 1 1/2 lbs pork, sliced into cubes
- 1 lb veal or beef, sliced into cubes
- 1/2 lb suet {I used pork back fat}, sliced into cubes
- 4 organic garlic cloves, pressed or grated
- 1 TB sea salt
- 1 tsp organic marjoram
- 1/4 tsp organic dried ginger
- 1/8 tsp organic mace
- 5 feet of hog casings, prepared according to instructions
Italian Sausage, Potato & Spinach Soup
By PineyCook
In your pot or Dutch Oven, warm the butter and olive oil on medium heat and begin softening your vegetables
- 2 Tbsp. extra virgin olive oil
- 1 Tbsp. butter
- 2 celery stalks, chopped
- 1 large carrot, sliced thin
- 2 Russet Potatoes, cleaned and cubed with skin on
- 1 large onion, chopped
- 2 large garlic cloves, minced
- 3/4 to 1 lb. your favorite Italian Turkey Sausage (you can slice links or use ground, it doesn't matter)
- 4 cups chicken stock
- 5 oz. package of fresh baby spinach
- 1 Bay Leaf
- 1 (15 oz.) can Cannellini beans, drained and rinsed well
- 1 cup half and half
Chicken Bratwurst and Onions with Broccoli Slaw Salad
By EricS52
Directions In a 3 1/2- or 4-quart slow cooker combine onions, apple cider, garlic, thyme, and black pepper
- Ingredients
- 3 large onions (about 1 1/2 pounds), sliced 1/2 inch thick
- 1/2 cup apple cider or apple juice
- 2 cloves garlic, minced
- 1/2 teaspoon dried thyme, crushed
- 1/4 teaspoon ground black pepper
- 8 cooked smoked chicken or turkey bratwurst
- 1/4 cup buttermilk
- 2 tablespoons snipped fresh parsley
- 1 tablespoon light mayonnaise
- 1/4 teaspoon caraway seeds, crushed
- Dash cayenne pepper
- 2 cups packaged shredded broccoli (broccoli slaw mix)
- 8 reduced-calorie whole grain frankfurter buns, split and toasted
CLAMS: Drunken Clams with Sausage + Grilled Garlic Toast
By á-4084
Serves 4
- 4 dozen littleneck clams cleaned and scrubbed
- 2 sweet Italian sausages (about 10oz)m casing removed and meat separated into small pieces
- 1 medium yellow onion, thinly sliced
- 4 celery stalks, finely chopped
- 1/2 of small fennel bulb, thinly sliced (optional)
- 5 small garlic cloves, minced
- 1 1/2 cups dry white wine
- 3/4 cups sweet white wine, such as Muscat
- 10 large fresh tarragon leaves
- 1/2 cup heavy cream
- 1 tablespoon parsley, finely chopped
- 1/4 cup extra-virgin olive oil
- Freshly ground pepper
Sausage and Summer Squash
By Susan52
Preheat broiler. In small bowl combine dressing and garlic
- One third to one half cup bottled Italian salad dressing
- 2 cloves garlic, minced
- 12 oz.cooked Polish sausage links, halved lengthwise, sliced diagonally
- 3 small yellow summer squash and/or zucchini, quartered lengthwise
- 4 wedges Italian flat bread, split
- 1/4 cup sliced green onions
- Fresh oregano leaves
- 1/4 cup coarsely shredded Parmesan cheese (optional)
Sausage, Cabbage & Root Vegetable Soup
By garciamoss
In this French-style healthy soup recipe, sausage, cabbage and root vegetables simmer together to make a comforting...
- 2 tablespoons extra-virgin olive oil, divided
- 1 pound Italian turkey sausage, mild or spicy, casings removed
- 1 cup chopped onion
- 3 cloves garlic, thinly sliced
- 1/8 teaspoon salt
- Freshly ground pepper to taste
- 2 medium carrots, diced (1/2 inch)
- 2 small turnips, peeled and diced (1/2 inch)
- 1 medium celery root, peeled and diced (1/2 inch)
- 1 large Yukon Gold potato, peeled and diced (1/2 inch)
- 10 cups very thinly sliced green cabbage (about 1/2 medium head)
- 8 cups low-sodium chicken or vegetable broth
- 3/4 cup dry white wine
- 1 cup chopped fresh tomato
- 1 tablespoon chopped fresh rosemary
- 1 tablespoon chopped fresh thyme
- 1/2 cup grated Parmesan cheese
Kiolbassa Crockpot Quinoa, Sausage & Veggies
By Kiolbassa
Quinoa is a grain-like species of goosefoot that is grown primarily for its nutritious seeds
- 1 1/2 cups Quinoa
- 1 pkg Kiolbassa Sausage, sliced
- 1/2 cup Carrots, fresh sliced
- 1/2 cup Yellow Squash, fresh sliced
- 1/2 cup Diced Asparagus or Green Beans, fresh
- 1/2 cup Green Bell Peppers, sliced
- 1/2 cup Whole Kernel Corn, fresh
- 1 small Onion, diced
- 2 Garlic Cloves
- 1 tsp Basil, fresh
- 3 cups Chicken or Vegetable Stock
- 1/4 tsp Pepper
One Skillet Sausage & White Bean with Gnocchi
By lorik
All you need is one skillet and 30 minutes for this delicious Sausage & White Bean with Gnocchi recipe! Garlic, oni...
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 package (13-ounces) Butterball Hardwood Smoked Turkey Sausage
- 1/4 cup water or chicken broth
- 1 can (14.5-ounces) Italian tomatoes, diced
- 1 tablespoon dried oregano
- 1 tablespoon dried parsley flakes
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika optional
- Salt and pepper, to taste
- 1 can (15-ounces) white kidney or cannellini beans
- 1 (16-ounce) package gnocchi
- 1 1/2 cups fresh spinach (4 to 5-ounces)
- 1/2 cup mozzarella cheese, freshly grated
- 1/4 cup Parmesan cheese, freshly grated
- Fresh parsley (optional)
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