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Our favorite sausage recipes - 570 recipes

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These deliciously sweet and spicy sausages may be served as an appetizer with toothpicks or with fried rice as a ma...

  • 2 pounds Conecuh brand original spicy smoked sausage
  • 1 (8-ounce) can crushed pineapple in juice, undrained
  • 1 cup dark brown sugar, packed
  • 3 to 4 tablespoons Creole mustard
  • 2 teaspoons white vinegar
  • 1/4 teaspoon salt
  • 1/2 teaspoon crushed red pepper flakes
4/5 (9 Votes)

By

Weight Watcher Serving one cup 8 points

  • 1 lb 1 lb spicy Italian turkey sausage
  • 1 large 1 large onion, diced
  • 1/2 tsp 1/2 tsp salt
  • 3 large 3 large garlic cloves, minced
  • 1/8 tsp 1/8 tsp red pepper flakes
  • 4 cups 4 cups chicken broth
  • 8 oz 8 oz orecchiette pasta
  • 2 cup 2 cup chopped broccolini ( or regular broccoli)
  • 4 tbsp 4 tbsp fresh grated Parmesan cheese, divided
  • 2 tbsp 2 tbsp fresh lemon juice
  • 1 tbsp 1 tbsp lemon zest
  • 1 cup 1 cup grape tomatoes, halved
  • 1/3 cup 1/3 cup basil, chopped
3.7/5 (66 Votes)

By

Servings: 6 • Size: 1/2 squash 1/2 cup stuffing • Old Points: 4 pts • Points+: 5 pts Calories: 213 • Fat: 5

  • 3 acorn squash, cut in half, seeds and fibers removed
  • olive oil spray (I used my mister)
  • salt and fresh cracked pepper to taste
  • 1/2 cup uncooked pearled farro, rinsed and drained
  • 1 1/2 cups reduced sodium chicken broth
  • 2 links raw sweet Italian chicken sausage
  • 1/2 tbsp olive oil
  • 1/2 large white onion, chopped
  • 2 celery stalks, chopped
  • 4 oz sliced fresh mushrooms
  • 2 sage leaves, chopped
  • parsley, for garnish
4/5 (7 Votes)

By

In a large skillet, combine sausage, bacon, and garlic

  • 1 pound ground sausage
  • 2 slices thick cut bacon, chopped (optional)
  • 2 cloves garlic, minced
  • 3 TBSP all-purpose flour
  • 2 cups half-and-half or milk
  • 1/2 tsp ground pepper (or more to taste)
  • 1/2 tsp salt(or less to taste)
4.4/5 (7 Votes)

By

When you need a comfort meal on a cold night, this recipe is what you've been looking for

  • 1/2 head cabbage cut into chunks
  • 5 or 6 potatoes peeled and cut into chunks
  • 1 pound smoked sausage, cut into pieces (like Hillshire Farm)
  • Salt, to taste
  • Freshly ground black pepper, to taste
  • Enough water to fill slow cooker half full
  • Cornbread, for serving
4.3/5 (22 Votes)

By

•Carbohydrates - 7g •Fat - 9g •Protein - 11g •Sodium - 310mg

  • 2 cups Carbquick Baking mix
  • 2/3 cup water
  • Baking Spray
  • 1 pound breakfast sausage
  • 4 to 6 tablespoons Carbquik baking mix
  • 1 1/2 cups half & half
  • Salt and pepper, to taste
4.5/5 (4 Votes)

By

ube bread--beat eggs--dice and fry bacon,not crisp,drain--dice ham if used--beat seasonings into eggs,then pour ov...

  • 2(1 1/2 lb.)white bread
  • 2 doz.eggs
  • 3lbs. bacon ends and pieces--diced ham also if wanted
  • 1 casing,4by 20 inches,approx
  • 1 T.salt
  • 1t. onion powder
  • 1 1/2 tsp. black pepper
  • 1 1/4 garlic powder
3.9/5 (21 Votes)

By

Cook onion and sausage in a large saucepan over medium-high heat 5 min

  • 1 . chopped onion
  • 1/2 (16oz.) pkg. light smoked turkey sausage, thinly sliced
  • 1 16oz. can navy beans, rinsed & drained
  • 1 15oz. can Great Northern beans, rinsed & drained
  • 1 c. fat-free, less sodium chicken broth
  • 1/2 c. water
  • 1/4 t. ground black pepper
4.5/5 (4 Votes)

By

1. Cook pasta according to package directions

  • 1 * 1 package (16 ounces) uncooked pasta
  • 1 * 1 pound smoked kielbasa or Polish sausage, cut into 1/4-inch slices
  • 1 * 1 tablespoon canola oil
  • 1 * 1 jar (26 ounces) meatless spaghetti sauce, warmed
3.9/5 (31 Votes)

By

Andouille Sausage and Cajun Shrimp Lettuce Wraps: Big on flavor, low on carbs, and gluten-free… Healthy eating a...

  • 2 tablespoons olive oil
  • 1 medium onion, finely chopped
  • 1 red pepper, finely chopped
  • 1 celery stalk, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon Worcestershire Sauce
  • 1 teaspoon hot sauce (more if desired)
  • 7 ounces canned petite diced tomatoes
  • 12 ounces al fresco all natural Smoked Andouille Chicken Sausage
  • 1 pound fresh rock shrimp or small shrimp (50-60 count per pound)
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon cayenne
  • 1/2 teaspoon dried thyme
  • 2 heads Boston Bibb lettuce
  • garnish with chopped green onions and parsley
4/5 (3 Votes)

By

http://www.dimensionvegana

  • Ingredients for the Salami:
  • 250 g mashed Red Kidney Beans
  • 150 g of mashed boiled rice
  • 50 g of rice flour (or slightly more)
  • 50 g of tapioca starch or arrowroot
  • 2 tbsp coconut oil or other
  • 30 to 50 g of dried crushed tomatoes
  • 1 tbsp tomato paste concentrate (canned tomatoes)
  • 2 tbsp red wine
  • 2 cloves garlic, minced
  • 1 tsp black peppercorns
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon ground nutmeg
  • 1/3 cup boiled rice - optional
  • garlic and onion powder
  • 1 tablespoon liquid smoke
  • pepper to taste
  • 1 tablespoon sugar
  • 1 sachet of flavoring for meat - those that come to put the meat in bag - optional or 1 teaspoon powdered porcini mushrooms that will give flavor to meat.
  • red food coloring - optional
  • 3/4 tsp salt
  • 1/3 cup cashews or almonds
  • Spring Sausage or Pepperoni Ingredients:
  • 250 g mashed Red Kidney Beans
  • 150 g of mashed boiled rice
  • 50 g of rice flour (or slightly more)
  • 50 g of tapioca starch or arrowroot
  • 2 tbsp coconut oil or other
  • 1/3 cup diced carrot
  • 1/4 cup chopped roasted red peppers (dry with paper before adding to the dough)
  • 1/4 cup chopped or whole olives
  • 1/2 teaspoon nutmeg
  • 1 1/2 tsp salt
  • beans and ground pepper to taste
  • scent of wood smoke or liquid taste
  • red food coloring - optional
3.8/5 (12 Votes)

By

A delicious mix of sautéed chorizo, peas, rice and spices

  • 5 cups of rice
  • 2 Tablespoons of Sofrito
  • 1 Tablespoon of Tomato Paste
  • 1 Teaspoon of Adobo
  • 2 Tablespoons of Olive Oil
  • 1/2 teaspoon of Bijol
  • 1 packet of Sason
  • Water
  • 6 Chorizo links
  • 2 tablespoons of Olive Oil
  • 1 cup of peas (frozen or canned)
4.2/5 (6 Votes)

Any burning questions? Our chefs answer!

Arroz Con Chorizo (Rice and Spanish Sausage) Sweet 'n Spicy Sausage