Pressure cooker recipes - 84 recipes
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Pressure Cooker Farmhouse Chicken Noodle Soup
By Foodiewife, A Feast for the Eyes
Details
Servings 4
Preparation time 40
Cooking time 60
- 1 tablespoon vegetable or extra-virgin olive oil
- 1 onion, chopped fine, about one large yellow onion.
- 3 garlic cloves, minced
- 1 teaspoon minced fresh thyme, or 1/4 teaspoon. dried thyme
- 6 to 8 cups water, depends on the size of your pressure cooker
- 4 carrots, peeled and sliced 1/2 inch thick
- 2 celery ribs, sliced 1/2 inch thick
- 2 tablespoons soy sauce
- 1 bouquet garni made with a few sprigs of fresh parsley and a bay leaf tied with kitchen string (optional but adds extra flavor)
- 1 (4 -pound) whole chicken, giblets discarded, or, a chicken cut-up, but NOT boneless, 2 breasts with four legs
- (NOTE: I use2 chicken breasts, bone-in and either 2 thighs or 2 drumsticks any combo instead of buying a whole chicken)
- Salt and pepper
- 4 ounces (2 2/3 cups) wide egg noodles (I used extra wide.)
- 1/4 cup minced parsley
This chicken soup recipe will become your new "go to" chicken noodle recipe
Top rated Pressure cooker recipes
Pressure-Cooker Caramel Flan
By Foodiewife, A Feast for the Eyes
Flan is a popular creamy custard dessert in Spain and all over Latin America, and there are many versions of it
- CUSTARD:
- 2 cups whole milk
- 4 whole eggs, plus 1 egg yolk
- 1 tablespoon pure vanilla extract
- 2/3 cup sugar
- CARAMEL:
- 1 cup sugar
Rigatoni with Meat Sauce - Instant Pot
By lindaauman
Make Rigatoni with Sausage Meat Sauce for dinner tonight
- 2 tablespoons olive oil
- 2 or 3 cloves garlic
- 4 ounce white mushrooms, finely chopped (pulse in food processor or chop by hand)
- 1 onion, finely chopped
- 1 tablespoon tomato paste
- 2 tablespoons dried basil
- 2 tablespoons dried oregano
- Kosher salt and black pepper
- 1 pound Italian sausage (I use a combo of sweet and hot)
- 1 (28-ounce) can San Marzano tomatoes
- 1 (14.5-ounce) can tomato puree
- 3 1/2 cups water
- 1 pound dried rigatoni
Pinto Beans and Ground Beef Stew
By Thom7747
This delightful stew with pinto beans, ground beef, and cilantro is something you're whole family is going to love
- 1 cup dried pinto beans, un-soaked or 2 (16-ounce) cans pinto beans, rinsed and drained
- 2 tablespoons olive oil, divided
- 1 pound low-fat ground beef
- 1 teaspoon Spike seasoning
- 1 onion, chopped
- 1 tablespoon minced garlic
- 2 teaspoon dried Mexican oregano
- 1 tablespoon ground cumin
- 1 tablespoon dried cilantro, optional
- 3 cups homemade chicken stock, or 2 (14.5-ounce) cans chicken broth and reduce slightly to 3 cups
- 1 cup liquid from pressure cooking beans or 1 cup water
- 2 tablespoon tomato paste
- 1 (14.5 ounce) can petite diced tomatoes
- 1/2 cup sliced green onions
- 1/2 cup chopped fresh cilantro, plus more to taste
- 2 tablespoons fresh squeezed lime juice
Irish Beef & Guinness Stew
By cindygwest
Guinness Beer is a dark-colored, rich Irish beer and it is the key flavoring for the sauce of this stew
- 2 tablespoons olive oil
- 2.5 pounds beef chuck, brisket, or any other bone-less, slow-cooking beef
- 3/4 teaspoon salt
- black pepper to taste
- 3 garlic cloves, minced
- 2 onions, chopped
- 6-ounces bacon, speck, or pancetta, diced
- 3 tablespoons plain flour
- 1 (14.9-ounce) can Guinness Beer
- 4 tablespoons tomato paste
- 3 cups chicken stock/broth
- 3 carrots, peeled, and cut into 1/2-inch thick pieces
- 2 large celery stalks, cut into 1-inch pieces
- 2 bay leaves
- 3 sprigs thyme or 1 teaspoon dried thyme leaves
- creamy mashed potatoes to serve
Pressure Cooker Meatloaf
By Renna
I love my pressure cooker! Meatloaf in about 30 minutes? Yes! This meatloaf recipe has great flavors and cooks qu...
- 2 pounds lean ground beef
- 1/2 cup Italian bread crumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup finely minced yellow onion
- 1 large egg, beaten
- 1 tablespoon minced garlic
- 2 teaspoon Worcestershire sauce
- 1/2 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon vegetable oil
- 1 yellow onion, diced
- 1 cup ketchup (can use BBQ sauce if preferred)
- 1/2 cup beef stock or broth
Pressure Cooker BBQ Chicken
By jlwoodruff
This BBQ Chicken is cooked quickly in the pressure cooker and then gets crispy skin with barbecue glaze under the b...
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 garlic cloves, chopped
- 1/2 cup BBQ sauce
- 1/2 cup water
- 1 (4-pound) whole chicken, quartered, with skin removed
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Pressure Cooker Cheeseburger Macaroni
By Renna
A quick and easy pressure cooker Cheeseburger Macaroni recipe the family is sure to enjoy
- 1 tablespoon vegetable oil
- 1-pound lean ground beef
- 1 small yellow onion, diced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon dried thyme
- 1/4 cup ketchup
- 3 cups elbow macaroni
- 3 cups beef stock or broth
- 1 (12-ounce) package Velveeta cheese
Chicken, Whole - Instant Pot
By lindaauman
Be careful when transferring this chicken from the cooker; it will be so tender that the wings and legs may fall of...
- 1 whole chicken, about 4 pounds
- 1 tablespoon coconut oil
- 1 teaspoon paprika
- 1/4 teaspoon dried thyme
- 1/4 teaspoon poultry seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 1/2 cups chicken broth
Pressure Cooker Chicken Noodle Soup
By Renna
Chicken noodle soup is made quick and easy in a pressure cooker
- 1 pound boneless skinless chicken breasts, cubed
- 2 tablespoon all purpose flour
- Salt and pepper, to taste
- 3 tablespoon butter
- 1 yellow onion, diced
- 3 large carrots, sliced
- 4 ribs celery, sliced
- 1 teaspoon dried thyme
- 1 1/2 cups uncooked farfalle pasta
- 6 cups chicken stock or broth
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup frozen corn kernels, thawed
Pork Chops & Rice in an Instant Pot or Pressure Cooker
By lindaauman
Quick and easy pork chops with onions and rice are made in a pressure cooker
- 4 pork chops, about 1/2 inch thick each
- Olive oil, or bacon grease
- 1 onion, chopped
- 1 1/2 cups long grain white rice
- 3 cups chicken or beef broth
- 1 can cream of mushroom with roasted garlic soup
- Salt and pepper or Cavender’s Greek Seasoning
Pressure Cooker Orange Glazed Pork Chops
By Renna
Sweet and savory Orange Glazed Pork Chops prepared in a pressure cooker
- 1 tablespoon vegetable oil
- 4 thick cut pork chops, about 1 1/4 inch thick
- Salt and pepper
- 1 cup chicken stock or broth
- 1 teaspoon orange zest
- 1/4 t dried thyme
- 1/4 t onion powder
- 1/2 cup orange marmalade
- 2 tablespoon fresh orange juice
- 1 tablespoon apple cider vinegar
- 2 teaspoon soy sauce
- 1 teaspoon cornstarch
Creamy Cheesecake with Caramel Sauce & Biscoff Cookie Crust -- Pressure Cooker Style in 15 minutes!
By Foodiewife, A Feast for the Eyes
I made this cheesecake in my pressure cooker, and it "baked" in 15 minutes
- CRUST:
- 10 ounces shortbread cookies (I used Biscoff Cookies)
- 3 tablespoons butter
- CHEESECAKE:
- 2 (8-ounce) packages cream cheese, room temperature
- 1/2 cup granulated sugar
- 1/4 sour cream
- 1 teaspoon pure vanilla extract
- 2 large eggs
- Quality caramel sauce (I used a Salted Caramel Sauce)
Banana Pecan Brûlée Oatmeal For Two in a Pressure Cooker
By Foodiewife, A Feast for the Eyes
I saw this recipe on Martha Stewart
- 1/2 cup steel cut oats
- 1 3/4 cups water
- 1 tablespoon oil (I used vegetable)
- Dash of salt
- 2 tablespoons whole milk
- 1 teaspoon pure vanilla extract
- 1 firm-ripe banana, sliced 1/4 inch thick on the diagonal
- 3 tablespoons packed dark-brown sugar, whisked to remove lumps
- 1/4 cup pecans, roughly chopped and toasted
Lemon Curd in an Instant Pot
By lindaauman
Make your own lemon curd! You do need a pressure cooker, and remember to only fill the jars half full
- 1/4 cup of melted butter, half stick
- 1 1/3 cup of sugar
- 3/4 cup fresh lemon juice
- 1 teaspoon grated lemon peel
- 3 large eggs, and 1 egg yolk
- 2-pint jars with lids/rings
pressure cooker recipe collections
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Pressure-Cooker Kiss-the-Cook Baby...
- 1 tablespoon paprika
- 1 tablespoon light brown sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 1/2 teaspoon salt
- 3/4 teaspoon pepper
- 1 to 2 racks baby back ribs, cut to fit into cooker
- 1 1/2 cups chicken stock or broth
- 2 tablespoons ketchup
- 1 (18-ounce) bottle BBQ sauce
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Pressure Cooker Meatballs &...
- MEATBALLS:
- 1/2 cup panko bread crumbs
- 1/4 cup whole milk
- 1 ounce Parmesan cheese, grated, 1/2 cup
- 3 tablespoons minced fresh parsley
- 1 large egg, beaten
- 1 pound meatloaf mix, ground beef and pork combo
- SAUCE:
- 2 tablespoons olive oil
- 1 onion, minced
- Salt and pepper
- 2 tablespoons minced fresh oregano, or 2 teaspoons dried
- 1/4 teaspoon red pepper flakes
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Lasagna - Instant Pot
- Dry "oven ready" lasagna noodles
- 2/3 cup Ricotta cheese mixed with one egg
- 1 (25-ounce) jar pasta sauce
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Chicken Soup in a Pressure Cooker
- 6 chicken legs or 2 chicken breasts
- 6 carrots, sliced
- 3 stalks celery, sliced
- 1 large onion, chopped
- 1 potatoe, diced into small cubes
- 1 tomatoe, chopped
- 2 cloves garlic, minced
- 8 cups chicken broth
- 2 tablespoons chicken base
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- 1 teaspoon dill
- 3 bay leaves
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Pressure Cooker Creamy Mushroom...
- 1/4 cup olive oil
- 1 onion, minced
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- 1 tablespoon all-purpose flour
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Bean & Bacon Soup
- 1 (16-ounce) package dried navy beans or Northern white beans
- 6 cups chicken stock
- 1 pound bacon, coarsely chopped
- 2 onions, chopped
- 1 to 2 carrots, finely chopped
- 2 stalks celery, finely chopped
- 1 clove garlic, finely minced
- 1 bay leaf
- 1/3 teaspoon salt
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Pressure Cooker Super Easy Chicken...
- 3 tablespoons butter
- 1 1/2 pounds boneless, skinless chicken thighs, sliced thick
- Salt and pepper, to taste
- 1 yellow onion, diced
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- 1 1/2 cups baby carrots
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- 1 3/4 cups Bisquick baking mix
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Pressure Cooker Barbecued Baby...
- DRY RUB:
- 1 1/2 to 2 pounds baby back ribs, cut into 2-rib sections
- 3 tablespoons paprika (I reduced to 2-1/2 tablespoons)
- 2 tablespoons brown sugar, packed
- 2 teaspoons chili powder
- 1 teaspoon salt
- 2 teaspoons black pepper
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- 1 tablespoon vegetable oil
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Instant Pot Potato & Leek Soup
- 3 potatoes, roughly chopped
- 3 leeks, roughly chopped
- 2 celery stalks, roughly chopped
- 2 to 3 cloves of garlic, minced
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Pressure Cooker 5-Minute Macaroni...
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Emeril's Best Beef Pressure-Cooker...
- STEW:
- 1 tablespoon Essence, recipe follows
- 1 tablespoon all-purpose flour
- 1 pound beef stew meat, cut into 1-inch cubes
- 1 tablespoon olive oil
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- 2 stalks celery, cut into a medium dice
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
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- 1 tablespoon garlic, chopped
- 1 bay leaf
- 1 teaspoon fresh thyme leaves, chopped
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- 2 1/2 cups beef broth
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- EMERIL'S ESSENCE:
- 2 1/2 tablespoons paprika
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Instant Pot Baby Back Ribs
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- 1 (4-pound) rack of baby back pork ribs
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- 1 cup water
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- 1/4 teaspoon liquid smoke, optional
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