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Fantastic green bean ideas - 136 recipes

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If you are new to using a pressure cooker, green beans are a great food to start with

  • 1 1/2 pounds fresh green beans, end removed, snapped in half and washed
  • 3 to 4 slices bacon cut into 1-inch pieces
  • 1/3 cup diced onion
  • Salt, pepper and garlic powder to taste
  • 1/2 cup water
4.2/5 (13 Votes)

By

Wash the beans and remove the stem ends

  • 1 lb. fresh green beans
  • 2 tlsp. olive oil
  • 1 tblsp. red wine vinegar
  • 1 clove garlic, minced
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • 1/2 tsp. dried oregano
  • 2 tblsp. butter, melted
  • 1/4 cup bread crumbs
  • 2 tblsp. grated Parmesan cheese
4.2/5 (16 Votes)

By

Preheat oven to 350 degrees

  • 5 (15-oz) cans green beans, drained
  • 1 lb bacon
  • 2/3 cup brown sugar
  • 1/4 cup butter, melted
  • 1/4 cup low-sodium soy sauce
  • 1-1/2 tsp garlic powder
4.1/5 (11 Votes)

By

Place beans in a large saucepan and cover with water; bring to a boil

  • 2 1/2 pounds fresh green beans, trimmed
  • 2 cups sliced fresh mushrooms
  • 2 cloves garlic cloves, minced
  • 4 teaspoons butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon pepper
4.3/5 (7 Votes)

By

Canned green beans get the 'sweetest' makeover! A glaze made of butter, brown sugar, soy sauce, garlic powder, and...

  • 5 (15 to 16-ounce) cans cut green beans, rinsed and drained well
  • 10 to12 slices bacon, cooked until done but still chewy, then drained on paper towels and chopped
  • 1/2 stick (1/4-cup) butter, melted
  • 2/3 cup dark brown sugar, packed
  • 7 teaspoons soy sauce
  • 1 teaspoon garlic powder
  • Scant 1/2 teaspoon black pepper
4.1/5 (9 Votes)

By

1.Preheat the oven to 425°F

  • 16 oz. green beans, trimmed (make sure they are dry)
  • 1 tbsp. extra virgin olive oil or roasted garlic olive oil
  • Kosher salt and freshly cracked pepper to taste
  • 4 cloves of garlic, finely minced
  • 1 1/2 tbsp. freshly grated parmesan cheese
4.3/5 (3 Votes)

By

Holiday favorite side dish! Everyone has their own style or twist!

  • 3 Cans of French Style Green Beans *Mom always used 2, but I think it gets too runny. And, Aunt Joy prefers "cut" green beans
  • 1/2 Jar of Cheese Whiz *again, another variation/twist . . . we don't use Velveeta® as other recipes call for
  • 1 Can Cream of Mushroom Soup
  • 1 Can French Fried Onion Rings
4/5 (13 Votes)

By

Place the ham slices in a large sauté pan

  • 2 * 2 pounds green beans, cleaned and snapped
  • * About 1/4-pound thinly sliced country ham (see notes below)
  • 2 * 2 medium potatoes, cut in large cubes (see notes below)
  • 1 * 1 large onion, coarsely chopped
  • * Water
  • * Salt and pepper to taste
  • 4 * 4 tablespoons unsalted butter
3.9/5 (17 Votes)

By

Heat a large skillet over high heat

  • 1 tablespoon canola oil
  • 1 pound large shrimp, peeled and deveined
  • 1 1/2 cups green beans, trimmed and blanched
  • 2 garlic cloves, minced
  • 2 teaspoons grated fresh ginger
  • 1/4 teaspoon red-pepper flakes
  • 1 bunch scallions, cut into 1 inch pieces
  • tablespoon fresh lemon juice
  • 1 tablespoon soy sauce
  • Cooked brown rice
4.2/5 (13 Votes)

By

1. Preheat oven to 375 degrees

  • 1 ounce walnuts (about 1/3 cup)
  • 2 tablespoons white-wine vinegar
  • 2 tablespoons soy plain yogurt
  • 1 teaspoon Dijon mustard
  • 1 teaspoon coarse salt
  • Freshly ground pepper
  • 2 tablespoons walnut oil
  • 1 1/2 pounds fingerling potatoes, cut crosswise into 1/2-inch-thick rounds
  • 6 ounces haricots verts or other green beans, trimmed
  • 3 ounces baby mixed greens
4.4/5 (5 Votes)

By

This yummy Skillet Green Bean Casserole recipe is made easy by combining everything in a skillet and using the stov...

  • 1 pound haricots verts (French green beans)
  • 2 (1-ounce) slices whole-wheat bread
  • 1/4 cup fresh flat-leaf parsley, chopped
  • 3 tablespoons olive oil, divided
  • 1/2 teaspoon fresh garlic, chopped
  • 1 1/2 ounces Parmesan cheese (about 6 tablespoons), grated and divided
  • 1/2 cup yellow onion, chopped
  • 4 ounces white mushrooms, sliced
  • 1 1/2 tablespoons all-purpose flour
  • 1/2 cup unsalted chicken stock (such as Swanson)
  • 1/2 cup 2% reduced-fat milk
  • 2 tablespoons dry sherry
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon ground nutmeg
3.9/5 (8 Votes)

By

Preheat oven to 350 Melt 2 tbsp butter in a large skillet over medium heat Stir in flour until smooth and cook for ...

  • 2 tbsp butter
  • 2 tbsp flour
  • 1 tsp salt
  • 1 tsp sugar
  • 1/4 cup onion diced
  • 1 cup sour cream
  • 3 14.5oz cans french style green beans, drained
  • 2 cups shredded cheddar cheese
  • 1/2 cup crumbled buttery round crackers
  • 1 tbsp butter melted
3.8/5 (18 Votes)

Any burning questions? Our chefs answer!

Grandma's Green Bean Casserole Pressure Cooker Green Beans