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What's for Dinner? Delicious and Easy Parmesan Garlic Chicken - quick to make and bake!

  • 1/2 cup grated parmesan cheese
  • 1 package Good Seasons Italian Dressing mix
  • 1/2 teaspoon garlic powder
  • 6 boneless skinless chicken breast halves
4.5/5 (298 Votes)

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This Italian-style shrimp recipe is simple and yet it has a lovely depth of flavor

  • 1 pound shrimp, tails off
  • 1 stick butter
  • 1 lemon
  • 1 package dried Italian Seasoning
4/5 (418 Votes)

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Sweet Hawaiian Slow-Cooker Chicken only has 4 ingredients and cooks in your slow-cooker, so you can get a delicious...

  • 2 pounds chicken tenderloin chunks
  • 1 cup pineapple juice
  • 1/2 cup brown sugar
  • 1/3 cup soy sauce
  • rice, cooked, for serving
4.5/5 (275 Votes)

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Pork chops prepared in the slow cooker with ranch mix is a family favorite! Serve with a side of mashed potatoes to...

  • 1 package of boneless pork chops
  • 1 can cream of chicken soup
  • 1 packet dry Ranch dressing mix
3.8/5 (494 Votes)

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Quick and easy, this chicken noodle recipe is made in your slow cooker

  • 4 boneless, skinless chicken breasts
  • 2 (15-ounce) cans cream of chicken soup
  • 1/4 cup butter, 1 stick
  • 2 (15-ounce) cans chicken broth
  • 1 (24-ounce) package egg noodles
4.1/5 (343 Votes)

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Take a trip to the coast from the comfort of your own kitchen with this hearty crab soup recipe

  • 1 pound Maryland jumbo lump crab meat, divided
  • 1 pint milk
  • 1 quart half and half
  • 2 pints heavy whipping cream
  • 1 tablespoon fresh parsley, chopped
  • 3 teaspoons Old Bay Seasoning, divided
  • 1/4 cup butter
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 tablespoon cornstarch, plus more if needed to make a paste
  • cold water or cornstarch to make a cornstarch paste
3.8/5 (1727 Votes)

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This recipe originally was posted on "Witty in the City" and went viral on Pinterest

  • 6 chicken thighs, boneless, skinless*
  • 1/4 cup Dijon Mustard (don't use yellow mustard)
  • 1/2 cup pure maple syrup (don't use pancake syrup)
  • 1 tablespoon rice vinegar
  • Fresh rosemary, chopped, as a garnish, optional
  • NOTE: I've made this with bone-in, skin on chicken thighs, too
4.2/5 (339 Votes)

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Floured and browned chicken is slow cooked with "orange" seasonings and a splash of soy sauce

  • 3 to 4 boneless chicken breasts, chopped into small chunks
  • 1/3 cup flour
  • Olive oil
  • 1/2 tablespoon salt
  • 1 tablespoon balsamic vinegar
  • 3 tablespoons ketchup
  • 3 ounces frozen orange juice concentrate, thawed
  • 4 tablespoons brown sugar
4.4/5 (284 Votes)

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Directions - Korean Sauce Heat a teaspoon of vegetable oil gently in a saucepan

  • Ingredients - Korean Sauce
  • 1 Teaspoon of vegetable oil
  • 1 Tablespoon fresh crushed garlic
  • 1 Tablespoon Fresh lemon juice.
  • 2 Tablespoons of brown sugar
  • 3 Tablespoons Sesame Oil
  • 1 Tablespoon ground Black Pepper
  • 1 Teaspoon crushed Red Pepper flakes
  • 1/2 Teaspoon Ground Cayenne
  • 2/3 Cup Soy Sauce
  • 1 Cup Water
  • 1 Tablespoon Corn Starch
  • Ingredients - Beef
  • 18 one-ounce pieces Sirloin Beef Chunks
  • 6 Bamboo Skewers
  • 1 part Soy Sauce
  • 2 parts Lemon Juice
  • 1 part water and several grinds of pepper
3.9/5 (618 Votes)

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Easy chicken and dumplings made in your slow cooker! Add some carrots or peas with the chicken, if you'd like, to m...

  • 4 skinless, boneless chicken breast halves
  • 2 tablespoons butter
  • 2 cans cream of chicken soup
  • 1 onion, finely chopped
  • 2 (10-ounce) packages refrigerated biscuit dough, torn into pieces
4.1/5 (313 Votes)

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Olive Garden's newest entree, Chicken & Shrimp Carbonara, was inspired during the chefs' recent trip to the Italian...

  • MARINATED CHICKEN OR SHRIMP:
  • 1 cup extra virgin olive oil
  • 1 cup hot water
  • 1 tablespoon Italian seasoning
  • 1 tablespoon chopped garlic
  • 3 pounds chicken strips or large shrimp, peeled and deveined shopping list
  • SAUCE:
  • 1 cup butter
  • 1 1/2 teaspoon chopped garlic
  • 3 tablespoon bacon bits
  • 3 tablespoon all-purpose flour
  • 1 cup parmesan cheese, grated
  • 4 cups heavy cream
  • 4 cups milk
  • 1/4 cup bacon base
  • 1/2 teaspoon black pepper
  • 2 boxes (14 ounce each) of any long pasta (spaghetti, linguine, etc.) cooked using instructions on package
  • 1/4 teaspoon salt
  • TOPPING:
  • 3 tablespoons romano cheese, grated
  • 3 tablespoons parmesan cheese, grated
  • 1 3/4 cups mozzarella cheese, shredded
  • 1/2 cup panko breadcrumbs
  • 1 1/2 teaspoon garlic, chopped
  • 1 1/2 tablespoons butter, melted
  • 2 tablespoons parsley, chopped
  • Marinated chicken strips (or shrimp) from step 1
  • 1 1/2 cups roasted red peppers, cut into small strips
  • 1/4 cup bacon bits
3.8/5 (707 Votes)

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Crispy Cheesy Chicken is served topped with a sour cream and chicken gravy

  • SAUCE:
  • 4 large chicken breasts
  • 2 sleeves Ritz crackers
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/2 cup milk
  • 3 cups cheddar cheese, grated
  • 1 teaspoon dried parsley
  • 1 (10-ounce) can cream of chicken soup
  • 2 tablespoons sour cream
  • 2 tablespoons butter
4.2/5 (276 Votes)

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Crispy Cheddar Chicken Baked Parmesan Garlic Chicken