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The best citrus recipes - 1350 recipes

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Suggestions: lemon, orange, lime, grapefruit

More Citrus recipes

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Key Lime Pie Martinis are the perfect refreshing and fun alcoholic beverage to serve at any summer soiree

  • 3 tablespoons Licor 43 or your favorite vanilla liqueur
  • 1 tablespoon lemon-flavored vodka
  • 2 tablespoons lime juice, freshly squeezed
  • 3 tablespoons heavy cream
  • 2 tablespoons heavy cream, whipped with 2 teaspoons sugar, or 2 tablespoons Cool Whip
  • 1 lime wedge, to garnish
  • 1/2 tablespoons finely crushed graham cracker crumbs, to garnish martini glass
4.2/5 (10 Votes)

By

This is a spicier version of the addicting soy bean appetizer you love at the best Japanese restaurants

  • 1 tablespoon kosher salt, plus more for boiling
  • 1 teaspoon chili powder
  • 1/4 teaspoon red pepper flakes
  • 1/2 teaspoon granulated sugar
  • 1 lb frozen edamame, in the pod (green soy beans)
  • 1 lemons, sliced into 8 wedges
4.1/5 (10 Votes)

By

This Honey Lime Dressing tastes just like the one served on Chili's grilled caribbean salad, it's sooo good!

  • 1/4 cup Grey Poupon Dijon mustard
  • 1/4 cup honey
  • 1 1/2 teaspoon sugar
  • 1 teaspoon sesame oil
  • 1 1/2 teaspoon apple cider vinegar
  • 1 1/2 teaspoon lime juice
3.5/5 (35 Votes)

By

Lemon bark features layers of bittersweet chocolate and lemon-scented white chocolate, topped with vibrant candied ...

  • 8 oz bittersweet chocolate, chopped
  • 8 oz white chocolate, chopped
  • Zest of 4 lemons
  • 1 cup granulated sugar
  • 1/4 tsp lemon oil OR 1/2 tsp lemon extract
  • Yellow candy food coloring (optional)
4.1/5 (22 Votes)

By

From Little French Kitchen and Sweet Julia

  • 4 1/2 ounces/130 grams sugar
  • 3 free-range eggs
  • 7 ounces/200 grams butter, melted and cooled, plus more for buttering
  • 7 ounces/200 grams plain flour, plus more for flouring
  • 1/4 ounce/10 grams baking powder
  • 1 unwaxed lemon, finely grated zest only
  • 3/4 ounce/20 grams honey
  • 4 tablespoons milk
  • 24 raspberries
  • Lemon Curd
  • 4 whole eggs
  • 1 1/2 cups sugar
  • 2/3 cups lemon juice (from 4 to 6 lemons)
  • Zest from 4 lemons
  • 6 ounces (1 1/2 sticks) butter, melted
4.1/5 (11 Votes)

By

This icing was made for the cast and crew of "The Miracle on Honey Bee Hill," a film by Dr

  • 1/2 cup Margarine/Butter
  • 1/4 cup All-Vegetable Shortening
  • 1/4 cup Honey
  • 2 lbs Powdered Sugar
  • 2 tbsp Milk
  • 1 1/2 tbsp Lemon Zest
4.1/5 (20 Votes)

By

I love simple recipes that can made with little effort

  • 3 to 4 wild sockeye salmon fillets (the largest one was about 1″ thick)
  • 2 lemons, juice one and slice the other one
  • 1 to 2 tablespoons Nanami Togarashi (assorted chili pepper)
  • Sea salt, to taste
  • Pepper, to taste
  • 1 cup water
4.1/5 (15 Votes)

By

Amazing lemon cheesecake - worth the work

  • CHEESECAKE:
  • 2 cups all-purpose flour
  • 1/2 cup powdered sugar
  • 1/4 teaspoon salt
  • 1/2 cup cold butter, cubed
  • 2 egg yolks
  • 1 to 2 tablespoons ice-cold water
  • 4 (8-ounce) packages cream cheese, softened
  • 1 cup granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups Quick and Easy Lemon Curd, divided
  • Candied lemon slices
  • QUICK AND EASY LEMON CURD:
  • 6 lemons
  • 1/2 cup butter, softened
  • 2 cups sugar
  • 4 eggs
  • CANDIED LEMON SLICES:
  • 2 small lemons
  • 1 cup sugar
  • 2 tablespoons fresh lemon juice
  • 3/4 cup water
4.5/5 (22 Votes)

By

1. In large bowl, stir together cream cheese and 2 tsp

  • 4 oz. reduced-fat cream cheese, at room temperature
  • 4 limes, juiced (about 1/2 cup juice) and 2 tsp. freshly-grated lime zest, plus more zest for garnish, divided
  • 1 can (14 oz.) Sweetened Condensed Milk
  • 1 can (12 oz.) Evaporated Milk
  • 1 pkg. (7 oz.) Maria Cookies
3.9/5 (130 Votes)

By

If sweet potatoes are your vegetable of choice, try this glazed recipe that combines sugar, lemon juice, nutmeg, an...

  • 6 medium sweet potatoes
  • 3/4 cup water
  • 1/3 cup granulated sugar
  • 1/3 cup light brown sugar
  • 1/2 teaspoon salt
  • 3 tablespoons lemon juice
  • 1/2 teaspoon freshly grated nutmeg
  • 3 tablespoons unsalted butter
  • 3 tablespoons finely shredded lemon peel
4.2/5 (11 Votes)

By

Wash fruit Peel orange, grapefruit, pit and halve apricots and chop apple and pear Juice pour over ice and enjoy

  • 1 Orange
  • 1 Grapefruit
  • 1 Apple
  • 1 Pear
  • 3 Carrots
  • 2 Apricots
4.1/5 (16 Votes)

By

Mix all ingredients together in large bowl until incorporated

  • 1/4 cup Honey
  • 1 cup Honey Dijon Dressing
  • 3/8 cup Key Lime Juice
  • 1 tablespoon White Vinegar
  • 1/2 cup Mayonnaise
  • 3/8 cup Stone Ground Mustard
4.1/5 (23 Votes)

Any burning questions? Our chefs answer!

Key Lime Mustard Sauce Olivia's, Old Key West Key Lime Pie Martini