The best citrus recipes - 1350 recipes
More Citrus recipes
Honey Lime Shrimp Tequila Tacos With Avocado, Purple Slaw & Chipolte Crema
By á-4010
1. Wash, peel, devein, and dry raw shrimps
- ~~ For the honey lime tequila shrimp tacos ~~
- 2 pounds (454 g) raw shrimps, peeled and deveined
- 1 teaspoon coarse sea salt
- 2 tablespoons raw honey
- juice of 2 limes + 1 lime
- 1/2 cup tequila
- 1 medium onion, finely minced
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ground chipotle (optional)
- 2 avocados, diced
- 1/2 head of red cabbage, thinly sliced
- ~~ For the slaw dressing ~~
- 1/4 cup (60 ml) freshly squeezed lime juice [about 2-3 limes]
- 1 teaspoon of Dijon mustard
- sea salt and pepper to taste
- 1/2 cup light, neutral oil, such as grapeseed
- ~~ For the chipotle crema ~~
- 1 cup (250 ml) sour cream or créme fraîche [low fat can be used]
- 1 to 2 pieces of chipotle chiles in adobo sauce [canned]
- ~~ For assembly ~~
- 12 – 15 homemade or store-bought good quality yellow or white corn tortilla
- a handful of cilantro, finely chopped
Lemon Pie
By á-48098
Whisk ingredients together
- 1 can sweetened condensed milk
- 2 eggs
- 2-3 Tables. lemon zest
- 1/2 cup lemon juice
- 1/2 teas. salt
- Graham Cracker pie crust
Radish, Orange & Goat Cheese Salad
By á-77268
I work in a Section 23 classroom for kids with acute mental illness
- 1 shallot
- 2 1/2 tbsp white balsamic vinegar
- salt to taste
- 2 bunches radishes
- 2 oranges
- pumpkin seeds
- 1/4 cup goat cheese
- chives minced
- olive oil to taste
LEMON PIE EN COPAS
By á-34811
Un postre de crema de limón y merengue puede ser el broche de oro para cualquier almuerzo o cena
- CREMA DE LIMÓN
- 3 YEMAS
- 1 HUEVO ENTERO
- 5 CUCHARADAS DE AZÚCAR
- 1/2 VASO DE JUGO DE LIMÓN
- 1/2 VASO DE AGUA
- RALLADURA DE 1 LIMÓN
- 1 CUCHARADA COLMADA DE FÉCULA DE MAÍZ
Fresh Lemon Mousse
By Booper-2
Fresh lemon mousse is light, refreshing, and a complimentary extra added touch to any bread dessert base!
- SWEETENED WHIPPED CREAM:
- 3 extra-large whole eggs
- 3 extra-large eggs, separated
- 1 cup plus 2 tablespoons sugar
- 2 teaspoons grated lemon zest
- 1/2 cup freshly squeezed lemon juice (4 lemons)
- Kosher salt
- 1 cup heavy cream
- 1/2 cup good bottled lemon curd, room temperature
- Sliced lemon, for garnish
- 1 cup cold heavy cream
- 1 tablespoon sugar
- 1/2 teaspoon pure vanilla extract
Copycat Starbucks Passion Tea Lemonade Recipe
By hicksofmarvin
Boil water. Remove from heat add tea bags, sugar and vanilla
- 2 Tazo Passion Tea Bags
- 16 oz Water
- 4 oz Lemonade
- 2 tsp sugar
- 1/8 tsp Vanilla
Mandarin Orange Oriental Sauce Lamb Chops with Red Pepper Pasta
By AllysKitchen
I love the combination of a smokey grilled flavor with sweet, salty, and spicy, and this recipe has all that in one...
- 8 petite (very small chops for judges) long bone-in rack of lamb chops (rack of lamb sliced into individual chops by butcher)
- 12 large green onions with tops, divided
- 1 can + 4 individual serving cups of DOLE mandarin oranges, divided
- 1/4 cup + 2 tablespoons canola oil
- 2 teaspoons sea salt
- 2 1/2 teaspoons coarse ground pepper
- 3/4 cup orange marmalade jam
- 2 tablespoons garlic, chopped
- 1 1/2 tablespoons Korean sweet & spicy sauce–divided (can substitute similar Asian sauce)
- 1 package (16 ounce) pasta noodles, those that you can wrap, if you like, around the chop, I used a red pepper infused noodle, your choice on your noodle!
Lemon Icebox Pie
By carolync
Directions: 1.Whip egg whites with cream of tartar until frothy, slowly adding sugar until soft peaks form
- Ingredients:
- 3 egg whites
- dash cream of tartar
- 1 cup sugar
- 1/3 cup lemon juice
- 1 tablespoon grated lemon peel
- 1-1/2 cups whipping cream
- 1 baked & cooled 9-inch pie shell or Graham cracker crust
Santa Fe Salad with Chili-Lime Dressing
By á-4084
WW 3 Points Plus. I mixed all ingredients except for lettuce & let sit overnight
- 6 Tbsp reduced-calorie mayonnaise
- 3 Tbsp cilantro, fresh, finely chopped
- 3 Tbsp water
- 1 medium uncooked scallion(s), minced
- 2 Tbsp fresh lime juice
- 2 tsp sugar
- 1/2 tsp chili powder
- 15 oz canned black beans, rinsed and drained
- 1 1/2 cup(s) cooked corn kernels, fresh or frozen
- 2 cup(s) grape tomatoes
- 1 medium sweet red pepper(s), cut into thin strips (about 1 1/2 cups)
- 8 cup(s) romaine lettuce, cut into thick shreds (about 2 hearts)
Strawberry Lemonade
By Lanai317
1. Remove zest from 2 lemons, using a microplane grater, and set aside
- 1/2 cup sugar
- 3 to 4 lemons
- 6 packets of Stevia natural 0 calorie sweetener
- 1 cup quartered fresh strawberries
- 2 cups ice
Lemon Blueberry Cupcakes
By Tricia33
Lemon-Blueberry Cake Preheat oven to 350°F
- Lemon Mascarpone Frosting:
- Lemon-Blueberry Cake
- 2 cups plus 6 tablespoons all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 3 cups fresh blueberries
- 1/2 cup sour cream
- 1/2 cup whole milk
- 2 teaspoons vanilla extract
- 3/4 teaspoon pure lemon extract
- 1 teaspoon lemon zest
- 1 cup (2 sticks) unsalted butter, room temperature
- 1 1/2 cups white sugar
- 4 large eggs
- Lemon Curd
- 1/2 cup unsalted butter
- 1/2 cup lemon juice
- zest of one large lemon ( I used 2)
- 3/4 cup granulated sugar
- 1 teaspoon cornstarch
- pinch of salt
- 6 large egg yolks
- 1 pound mascarpone cheese
- 2/3 cup lemon curd
- 2 cups heavy cream
- 7 Tb sugar
Mandarin Orange Cake
By msippigrl
Preheat oven to 350 F. Butter and flour three 8 or 9-inch round cake pans, or line with parchment paper
- Frosting:
- 1 box Butter Recipe yellow cake mix (Duncan Hines recommended)
- 1/3 cup vegetable or canola oil
- 3 large eggs
- 1 (11 or 15 oz) can mandarin oranges, undrained
- 1/2 teaspoon orange extract, optional
- 1 large box vanilla instant pudding mix
- 1 (20 oz) can crushed pineapple (in juice), undrained
- 1 (12 oz) container Cool Whip
- 2-3 mandarin oranges for garnish, if desired
Any burning questions? Our chefs answer!