Lamb chops recipes - 10 recipes
Search flavorful lamb chop recipes. Lamb chops are a a delicious protein sure to please even the pickiest eater!
Top rated Lamb chops recipes
Mandarin Orange Oriental Sauce Lamb Chops with Red Pepper Pasta
![Mandarin Orange Oriental Sauce Lamb Chops with Red Pepper Pasta](/media/92/ea/56429ab9035c1a94f7112c949158e6a2c276.jpg/tsp/mandarin-orange-oriental-sauce-lamb-chops-with-red-pepper-pasta.jpg)
By AllysKitchen
I love the combination of a smokey grilled flavor with sweet, salty, and spicy, and this recipe has all that in one...
- 8 petite (very small chops for judges) long bone-in rack of lamb chops (rack of lamb sliced into individual chops by butcher)
- 12 large green onions with tops, divided
- 1 can + 4 individual serving cups of DOLE mandarin oranges, divided
- 1/4 cup + 2 tablespoons canola oil
- 2 teaspoons sea salt
- 2 1/2 teaspoons coarse ground pepper
- 3/4 cup orange marmalade jam
- 2 tablespoons garlic, chopped
- 1 1/2 tablespoons Korean sweet & spicy sauce–divided (can substitute similar Asian sauce)
- 1 package (16 ounce) pasta noodles, those that you can wrap, if you like, around the chop, I used a red pepper infused noodle, your choice on your noodle!
Grilled Lamb Chops with Mint Chimichurri
![Grilled Lamb Chops with Mint Chimichurri](/media/6f/fb/42b421cad0319c9069d611a3b9bcf84b3e5b.jpg/tsp/grilled-lamb-chops-with-mint-chimichurri.jpg)
By christoph
Tender cuts of lamb are grilled to perfection then nestled on a bed of orzo and peas with feta cheese
- CHIMICHURRI:
- 2 cups fresh mint leaves
- 1 cup fresh parsley
- 1/2 cup olive oil
- 3 tablespoons white wine vinegar
- 3 tablespoons fresh lemon juice
- 3 to 4 cloves garlic, chopped
- 1 jalapeno, cored and seeded
- Salt, pepper, and sugar to taste
- ORZO:
- 2/3 cups dry orzo pasta
- 1 cup fresh or frozen green peas
- 1/2 cup mint chimichurri (above)
- 1/2 cup crumbled feta cheese
- Salt and pepper to taste
- LAMB:
- 4 to 6 (4 to 6-ounce) lamb loin chops, trimmed, 1 per person
- olive oil to taste
- salt and pepper to taste
Rosemary Mint Lamb Chops with Seasonal Fig Compote
![Rosemary Mint Lamb Chops with Seasonal Fig Compote](/media/5d/c0/244e2d9e5d581d667c56f6f4e69bc552ed3d.jpg/tsp/rosemary-mint-lamb-chops-with-seasonal-fig-compote.jpg)
By á-168605
A delicious blend of seasonal flavors -- lamb, rosemary, mint and figs
- 12 lamb chops, of equal size
- 1/2 cup red wine
- 4 tablespoons olive oil
- 1 bunch rosemary
- 1 bunch mint
- 3 shallots
- 16 to 20 purple figs (reserve 6 for garnish)
- 1/8 cup water
- 1 tablespoon red wine vinegar
- Salt and pepper, to taste
Grilled Lamb Chops w/ Blueberry Juniper Sauce
![Grilled Lamb Chops w/ Blueberry Juniper Sauce](/media/35/81/739b861de8a4a83d01a50b51052b21d0e317./tsp/grilled-lamb-chops-w-blueberry-juniper-sauce.png)
By Shaylie
If you like lamb you will love this recipe
- For the sauce:
- 1 TABLESPOON OLIVE OIL
- 1 TABLESPOON BUTTER
- 1/4 SHALLOT, MINCED
- 2 TABLESPOONS HONEY
- 1 TABLESPOON WHITE BALSAMIC VINEGAR
- 1 CUP BLUEBERRIES, SMASHED
- 4 JUNIPER BERRIES
- 1 DRIED GHOST CHILE (OR A MORE MILD CHILE OF CHOICE)
- 6 MINT LEAVES, CHOPPED
- For the lamb:
- 2 POUNDS FRENCHED LAMB CHOPS OR LOIN
- 2 TEASPOONS KOSHER SALT
- 1/2 TEASPOON GARLIC
- 1/2 TEASPOON CORIANDER
- 1/8 TEASPOON JALAPEÑO POWDER (or Cayenne Pepper)
- 1/4 TEASPOON WHITE PEPPER
Lamb Chops or Rack of Lamb
![Lamb Chops or Rack of Lamb](/media/30/19/8c19eae57122346ee43bccb580dafade6664.jpg/tsp/lamb-chops-or-rack-of-lamb.jpg)
By Claude
Rack of lamb has 8 chops Four chops is enough for two people Can be cooked in the oven or on the grill
- 1 rack of lamb - 8 chops or
- four chops (enough for 2 people)
- 2 tablespoons of olive oil
- salt and pepper to taste
- option 1
- 1/2 teaspoon dry sage
- 1/2 teaspoon dry rosemary
- 1 cup fresh parsley leaves, roughly chopped - optional
- 2 garlic cloves crushed
- 2 tablespoons Dijon mustasrd
- option 2
- 3/4 cup pecans, toasted and finely chopped
- zest from 1 orange, finely grated
- 1 cup fresh parsley leaves, roughly chopped - optional
- 2 garlic cloves crushed
- 2 tablespoons Dijon mustasrd
Lamb Chops with Mint-Fig Sauce
![Lamb Chops with Mint-Fig Sauce](/media/13/9f/c306a6220f4b1d5bf706098605dd522b6168.jpg/tsp/lamb-chops-with-mint-fig-sauce.jpg)
By mistiwb
1. Preheat broiler. 2. Sprinkle lamb with salt and pepper
- 8 * 8 (4-ounce) lamb loin chops, trimmed
- 1/2 * 1/2 teaspoon salt
- 1/2 * 1/2 teaspoon black pepper
- * Cooking spray
- 2 * 2 tablespoons fig preserves (such as Braswell's)
- 2 * 2 tablespoons fat-free, less-sodium beef broth
- 1 * 1 tablespoon fresh lemon juice
- 1/2 * 1/2 teaspoon bottled minced garlic
- 4 * 4 teaspoons chopped fresh mint
Parmesan Lamb Chops
![Parmesan Lamb Chops](/images/local/defaultImg_thumbSqPr.jpg)
By klzrebiec
Season chops with salt and pepper
- 8 3 oz rib chops
- salt and pepper
- 1/2 cup bread crumbs
- 1/2 cup grated Parmesan
- 1/2 tsp. powdered fennel seed
- 1 tsp. finely chopped rosemary
- 1/2 cup flour seasoned with 1/2 tsp. salt,1/4 tsp. pepper, and pinch cayenne
- 2 small eggs, lightly beaten
- olive oil for frying
- parsley sprigs and lemon wedges for serving
greek lamb chops on white bean puree
![greek lamb chops on white bean puree](/images/local/defaultImg_thumbSqPr.jpg)
By á-1672
Brush lamb chops with EVOO and season with greek seasoning
- 8 lamb chops
- 3 Tbs EVOO
- 1 Tbs Greek seasoning
- 2 15.5 oz cans cannellini beans
- rinsed and drained
- 3 cloves garlic, minced
- 2 med zucchini, cut into 1/2 inch dice (3 cups)
- 1 cup chicken broth
- 1 lg tomato diced
- 1/2 cup crumbled feta
- 1/4 cup each pitted kalamata olives and chopped mint
- Fresh ground pepper to taste
Meat: Drunken BBQ Lamb Chops
![Meat: Drunken BBQ Lamb Chops](/images/local/defaultImg_thumbSqPr.jpg)
By SharonE
From Bill Kim
- Soy Balsamic Sauce (makes 1/2 cup):
- 1/2 tsp cornstarch, as needed
- 1 tbs water
- 1/8 cup dark brown sugar, firmly packed
- 1/4 cup balsamic vinegar
- 1/4 cup soy sauce
- ½ cup brandy
- ¼ cup hoisin sauce
- ¼ cup toasted sesame oil
- ¼ cup loosely packed fresh rosemary leaves, chopped
- 12 small cloves garlic, minced
- 16 lamb loin chops, about 1 inch thick
Cumin, Honey, and Mint-Marinated Lamb Chops
![Cumin, Honey, and Mint-Marinated Lamb Chops](/images/local/defaultImg_thumbSqPr.jpg)
By Stuart
Combine first 7 ingredients in a small bowl, stirring well
- 1/4 cup chopped fresh mint
- 1 tablespoon balsamic vinegar
- 2 teaspoons ground cumin
- 1 tablespoon dry mustard
- 2 teaspoons honey
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground pepper
- 8 (4 oz) lamb loin chops – about
- 1 inch thick, trimmed
- Cooking spray
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