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Delicious seafood recipes - 2367 recipes

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Suggestions: shellfish, fish

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Mix 1st 7 ingredients together; form into 8 cakes

  • 1 lb. crabmeat
  • 1 pkg. Old Bay Crab Cake Seasoning Mix
  • 1 egg
  • 2 T. mayonnaise
  • 2-3 T. Onion, chopped finely
  • 2 T. Red bell pepper, chopped finely
  • 10 saltines, crushed
  • Olive Oil
  • Butter
4.6/5 (11 Votes)

By

This is easy to make and full of flavor

  • 1 pound shrimp (uncooked)
  • 1 pound scallops (uncooked)
  • 1 stick butter (divided)
  • 2 celery stalks (chopped)
  • 2 cloves garlic (minced)
  • 1/2 small onion (chopped)
  • 16 oz. package of frozen mixed vegetables
  • 1 – 2 teaspoons Cajun Powder
  • 1 – 2 tablespoons Old Bay Seasoning
  • 4 tablespoons flour
  • 2 cups chicken broth
  • 2 – 3 cups milk
4.5/5 (14 Votes)

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1. In a large nonstick skillet, cook the dried chiles, coconut, coriander and cumin over moderately high heat, shak...

  • 3 dried red chiles
  • 1/4 cup dried unsweetened coconut flakes
  • 1 1/2 teaspoons coriander seeds
  • 1 teaspoon cumin seeds
  • One 1-inch piece of fresh ginger, peeled and chopped
  • 4 garlic cloves, chopped
  • 1 teaspoon tamarind concentrate (see Note) or 1 tablespoon fresh lemon juice
  • 1 tablespoon vegetable oil
  • 1 small onion, cut into 1/4-inch dice
  • 2 jalapeños, halved lengthwise
  • 1 pound shelled and deveined medium shrimp
  • 1 tablespoon malt or cider vinegar
  • Salt
4.6/5 (11 Votes)

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A fun and tasty spicy tuna cake recipe! Eat them just out of the oven as a snack or appetizer, or as part of a meal

  • 3 tablespoons melted ghee, divided
  • 10 ounces canned albacore tuna packed in water, drained
  • 3 scallions, thinly sliced (about 1/3 cup)
  • 2 tablespoons finely minced fresh cilantro
  • 1 1/3 cup mashed baked sweet potato
  • finely grated zest from 1/2 medium lemon
  • 1 tablespoon minced jalapeño pepper
  • 2 large eggs
  • 1/2 teaspoon red pepper flakes
  • Kosher salt
  • Freshly ground black pepper
  • 3 medium lemons, cut into wedges (optional)
4.4/5 (25 Votes)

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Don't look for the best egg recipe of all time anymore! This is it! Crab stuffed deviled eggs are all you could wan...

  • 6 large hard-boiled eggs, peeled
  • 2 tablespoons olive oil
  • 1 tablespoon flat leaf parsley, chopped
  • 1 tablespoon shallot, minced
  • 1 teaspoons fresh lemon juice
  • Pinch cayenne pepper
  • 1 tablespoon capers [rinsed]
  • 1/2 pound crabmeat
4.5/5 (23 Votes)

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1. Brush each fillet with 1 tablespoon of lime juice; sprinkle with taco seasoning

  • 1/2 lb fresh tilapia OR cod fillets
  • 3 tablespoons lime juice, divided
  • 1 tablespoon taco seasoning
  • 1/3 cup mayonnaise
  • 3 tablespoons chopped fresh cilantro, divided
  • 3 cups coleslaw blend (bagged coleslaw mix)
  • 8 small flour tortillas, warmed
  • 1/2 cup Mexican Style shredded cheese
4.4/5 (28 Votes)

By

Either ready cooked chicken chunks or pieces of fish can also be used instead of the shrimp

  • If desired:
  • 1 box Zatarain's New Orleans Style Gumbo mix with rice
  • 1 box Zatarain's Dirty Rice
  • 1 to 2 cups frozen cut okra
  • 1 lb. either frozen or fresh shrimp peeled, deveined,and tails off
  • 1 lb. smoked sausage sliced
  • gumbo file if desired
  • 6 to 7 cups of water (more if needed)
  • 1 can diced tomatoes with liquid
  • single serve ready cooked microwavable rice
4.5/5 (23 Votes)

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High heat adds flavor fast to this salmon, which is drizzled with bacon fat, then seasoned

  • 1/4 lb. thick-cut bacon (about 4 thick slices), cut crosswise into thin strips
  • 3 Tbs. extra-virgin olive oil
  • 2 cloves garlic, minced
  • 3 cups packed thinly sliced kale leaves (stems removed)
  • 1-1/2 cups homemade or low-salt canned chicken broth
  • 15-1/2 oz. can cannellini beans, rinsed well and drained
  • 1-1/2 lb. skinless salmon fillet, cut into 4 uniform pieces
  • Kosher salt and freshly ground black pepper
  • 1 Tbs. chopped fresh thyme
4.2/5 (30 Votes)

By

In a 3 – 4 quart slow cooker, mix all the ingredients together

  • 16 oz. cream cheese
  • 16 oz. crab. imitation or 6 oz. crab meat drained
  • 10 3/4 oz. cream of celery soup, canned
  • 1 green onion, chopped
  • 3/4 tsp. lemon juice
  • 2 tsp. soy sauce
  • 1 tsp. Worcestershire sauce
  • Optional: 1 1/2 T. sugar
4.5/5 (26 Votes)

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http://www.myrecipes.com/recipe/best-ever-crab-cakes

  • 3 tablespoons mayonnaise
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 large eggs, lightly beaten
  • 1 pound lump crabmeat, picked
  • 2/3 cup panko
  • 2 tablespoons finely chopped fresh flat-leaf parsley
  • 3 tablespoons butter
4.5/5 (19 Votes)

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This Crispy French Onion Scalloped Potato Casserole is your new go-to casserole for get-togethers! It's SO SO GOOD!

  • 1 (4.7-ounce) box Betty Crocker™ scalloped potatoes
  • 2 cups boiling water
  • 2/3 cup milk
  • 1 tablespoon butter
  • 1 cup French onion-flavored sour cream dip
  • 1 cup French-fried onions
  • 1 tablespoon fresh parsley, chopped, if desired
4.4/5 (30 Votes)

By

Broiled scallops in a Parmesan Crust

  • 2 lbs. Sea Scallops
  • 2 Tblsp. butter
  • 2 Tblsp. olive oil
  • 1/2 cup seasoned breadcrumbs
  • 2 Tblsp. parmesan cheese
  • 1 tsp. parsley, finely chopped
  • 1/4 tsp. paprika
  • 1/4 tsp. pepper
4.3/5 (26 Votes)

Any burning questions? Our chefs answer!

Broiled Scallops with a Parmesan Crust K's Melt-In-Your-Mouth Crab Cakes w/Remoulade Sauce