Our favorite potato recipes - 1255 recipes
More Potato recipes
Easy Scalloped Potatoes
By á-25010
This recipe is so simple and so good
- 2 2⁄3 potatoes
- 2 ⁄3 medium onion (optional)
- 2 2⁄3 tablespoons flour
- 2 tablespoons butter
- 2 ⁄3 to taste salt
- 2 ⁄3 to taste pepper
- 2 ⁄3 cup milk (low fat or fat free is fine)
Baby Hasselback Potatoes with Blue Cheese and Bacon
By mirelsonp
Recipe source: Southern Living
- 10 (2 1/2-oz.) small Yukon Gold potatoes
- 1/2 cup salted butter, melted
- 1 1/2 tablespoons finely chopped fresh rosemary
- 1 1/2 teaspoons kosher salt, divided
- 1 ounce blue cheese, crumbled (about 1/4 cup)
- 1/2 cup crumbled cooked bacon (about 6 slices)
- 1/4 cup chopped fresh chives
Maple & Mustard Seared Tuna with Potato-Bean Salad
By Rhonda7447
367 calories per person
- 3 tablespoons maple syrup
- 1 1/2 tablespoons Dijon mustard
- 1 tablespoon fresh lemon juice
- 2 teaspoons extra-virgin olive oil
- 1/8 teaspoon ground red pepper
- 4 (5-ounce) tuna steaks, about 1 inch thick
- Cooking spray
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- Salad Dressing: 2 T olive oil, 1 T white wine vinegar, 1/1/2 tsp Dijon mustard, 1/2 tsp sugar, salt & pepper
- 12 ounces small Dutch potatoes, one (8 oz) package microwave-in-bag green b beans (haricots verts, 1/3 cup chopped green onions, 1 tsp fresh minced tarragon
Buffalo Chicken Hashbrown Casserole Recipe
By HotDishHomemaker, Hot Dish Homemaker
I wanted to come up with a new recipe for the big game
- ◾1 Rotisserie Chicken
- ◾4 Stalks of Celery, diced
- ◾1 Small Yellow Onion, diced
- ◾1 Cup Buffalo Wing Sauce
- ◾1 (32 oz.) Package Frozen Hashbrown Potatoes
- ◾2 Cups Shredded Cheddar Cheese
- ◾1 Can Cream of Chicken Soup
- ◾1 Cup Ranch Dressing
- ◾1/2 Tablespoon Canola Oil
- ◾3/4 Cup Diced Green Onion
- ◾Freshly Ground Black Pepper
Sweet Potato Hash with Apples & Bacon
By christoph
Tender garnet yams and Granny Smith apples create an interesting combination in this savory and sweet hash
- 2 garnet yams, peeled and cut into 1/2-inch dice
- Extra-virgin olive oil
- Kosher salt
- 4 to 6 slices thick cut bacon, cut into lardons
- 1 large onion, cut in 1/2-inch dice
- 2 Granny Smith apples, cored and cut into 1/2-inch dice
- 4 scallions, white and green parts separated and thinly sliced
- 1/2 cup green pumpkin seeds (pepitas), toasted
Steakhouse Potato Salad
By Bexter
Looking for a great potato salad? The search is over! This Steakhouse Potato Salad recipe is a perfect side to a pe
- 3 pounds small red potatoes (about 9), quartered (1.4 kg)
- 1/2 cup water
- 1/2 cup Miracle Whip Dressing
- 1/4 cup Kraft Rancher's Choice Dressing
- 6 slices bacon, cooked, crumbled
- 1/2 cup Kraft Old Cheddar Shredded Cheese
- 4 green onions, thinly sliced
Mom's Loaded Potato Soup
By TrayH
A meal in itself, this super filling and flavorful soup is perfect for dinner with friends and family
- 4 lbs red potatoes
- 1/2 cup butter or margarine
- 1/2 cup flour
- 4 cups fat free half & half
- 2 cans evaporated milk
- 48 oz high quality chicken stock
- 2 16oz packages velveta cheese, melted
- pepper to taste
- 4 tbsp hot sauce
- 1 lb bacon, cooked crisp & crumbled
- 2 stalks celery, diced small
- 1 tsp garlic powder
Meatloaf with Mashed Potatoes, Peas and Blueberry Applesauce
By debjones
Classic meatloaf recipe is served with homemade mashed potatoes, peas and a side of blueberry applesauce
- 2 pounds grass feed 90/10 ground beef
- 2 large organic eggs
- 1 1/2 cup organic bread crumbs
- 3/4 cup organic ketchup
- 2 tablespoons organic minced onions
- 1 teaspoon organic garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup dry red wine
- 1 (8-ounce) can organic tomato sauce
- 4 organic russet potatoes, scrubbed
- 1/4 cup salted organic butter
- 1/4 cup plain organic unsweetened almond milk
- 1 bag frozen organic baby peas
- 3 cups applesauce
- 1 pint organic blueberries, rinsed
Corn Flake Crusted Potatoes
By loberry
1. Preheat oven to 425˚ 2
- 1 (30 oz) package frozen hash brown potatoes - diced
- 2 cups cheddar cheese
- 1 (16 oz) sour cream
- 1 (10 oz) can cream of mushroom soup
- 1/2 cup butter (1 stick)
- 3 cups crushed corn flakes
Oven Roasted Yukon Potato Wedges
By PKMom
Preheat oven to 375 degrees F
- 1 . 2 lb. Yukon gold potatoes, cut into wedges
- 2 . 3 sprigs of fresh thyme
- 3 . zest of 1 lemon
- 4 . 1 tsp of paprika
- 5 . salt and pepper to taste
- 6 . olive oil
Sweet Potato-Pumpkin Pie with Struesel Crunch
By á-23024
Add harvest flavor to pumpkin pie with mashed sweet potatoes
- SWEET POTATO PUMPKIN PIE:
- 1 Flaky Peanut Crust, ingredient list and recipe to follow
- 1 3/4 pounds sweet potatoes, scrubbed
- 1 (15-ounce) can pumpkin
- 3/4 cup granulated sugar
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 4 eggs, lightly beaten
- 1 cup buttermilk
- 1/2 cup whipping cream
- 1 Streusel Crunch, ingredient list and recipe to follow
- STREUSEL CRUNCH:
- 1/2 cup bite-size cheese crackers, broken
- 1/4 cup salted cocktail peanuts, coarsely chopped
- 2 tablespoons butter, melted
- 1 tablespoon brown sugar, packed
- FLAKY PEANUT CRUST:
- 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup salted cocktail peanuts
- 1/2 cup cold butter, cut up
- 1/4 to 1/3 cup ice cold water
Sweet Potato Soup
By á-3209
This smooth, sweet-savory soup is perfect for any time of year, but especially for fall
- 2 pounds sweet potatoes, halved lengthwise, about 2 large potatoes
- 1/4 cup water
- 2 teaspoons olive oil
- 1 cup onion, chopped
- 1/2 teaspoon ground cumin
- 1/4 teaspoon crushed red pepper
- 4 cups unsalted chicken stock (such as Swanson)
- 1/4 teaspoon salt
- 6 bacon slices, cooked and crumbled
- 1 ounce fresh Parmesan cheese, shaved, about 1/4 cup
- 2 tablespoons flat-leaf parsley leaves (optional)
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