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The Pasta-bilities Are Endless - 1351 recipes

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Brown meat. Add celery, green pepper and onion to skillet

  • MOOSE CASSEROLE
  • 1 lb. ground moose (or beef)
  • 1 onion
  • 1 green pepper
  • 1 c. chopped celery
  • Salt and pepper to taste
  • 1 c. cooked or canned peas with their liquid
  • 24 oz. tomato sauce
  • 1 c. macaroni
1.5/5 (2 Votes)

By

Preheat oven to 325. Place meat in a large oven-safe dutch oven or roasting pan

  • 5 lbs. beef chuck roast, well trimmed
  • 1 large onion, quartered
  • 1 small green pepper, seeded and quartered
  • 10 cloves
  • 2 large carrots, cut in thirds
  • 2 celery ribs, cut in thirds
  • 1 cup fresh parsley springs
  • 3 bay leaves
  • 2 beef bouillion cubes
  • 1/2 tsp. black pepper
  • 3 quarts hot water
  • 1/2 lb. noodles
0/5 (0 Votes)

By

Great with a spinach salad

  • 1/2 (500 g) pkg spaghetti or fettuccine
  • 1 bunch broccoli
  • 1 large carrot
  • 1 yellow pepper, cut into julienne strips (optional)
  • 4 centre-cut, fast-fry pork chops, preferably boneless
  • 1 tbsp (15 mL) cornstarch
  • 1/2 cup (125 mL) teriyaki sauce
  • 1 tbsp (15 mL) dark sesame oil
  • 1 1/2 tsp (7 mL) hot chili-garlic sauce
  • 4 garlic cloves, minced, or 2 1/2 tsp (12 mL) bottled chopped garlic
  • vegetable oil
  • 1/4 cup (50 mL) water
0/5 (0 Votes)

By

COOK NOODLES, DRAIN AND PUT IN BOWL SAUTE 1/4 CUP ONIONS IN 1/2 CUP BUTTER COMBINE NOODLES WITH ONIONS AND BUTTER...

  • 2 CUPS SOUR CREAM
  • 2 CUPS COTTAGE CHEESE
  • 1/4 CUP MINCED ONION
  • 1/2 CUP MELTED BUTTER
  • 1 TBS WORCHESTER SAUCE
  • 6 DASHES TABASCO
  • 1 CUP GRATED PARM CHEESE
  • 1 TBS SALT
  • 2 tsp PEPPER
  • 16 OZ PACKAGE EGG NOODLES COOKED
0/5 (0 Votes)

By

Cook cut-up bacon until crisp; remove from skillet

  • Cauliflower
  • Bacon
  • Penne
  • Pitted kalamata olives
  • Grated Parmesan
  • Chopped Parsley
0/5 (0 Votes)

By

pesto alfredo kelp noodles

  • Pesto Alfredo Sauce:
  • Kelp Noodles
  • 2 c organic hemp seeds
  • 1 c extra virgin olive oil
  • 2-4 garlic cloves
  • juice from 2 lemons
  • basil to taste
  • salt to taste
  • ground black pepper to taste
0/5 (0 Votes)

By

Brown 1 large chopped onion in about 1/4 cup olive oil

  • 1 large chopped onion
  • 1/4 cup olive oil
  • 1/2 cup finely chopped celery
  • 1/4 cup chopped parsley
  • 1/3 cup stewed tomatoes
  • 3 lbs. Great Northern Beans
  • l - lb. broken spaghetti
  • Salt and pepper to taste
5/5 (1 Votes)

By

Cook ravioli according to pkg

  • 1 pkg.(24 oz. frozen lg. round cheese ravioli
  • 4 plum tomatoes,chopped,2 cups
  • 2 cloves garlic,crushed
  • 2 Tbsp. olive oil
  • 1/4 c. sliced fresh basil
  • 2 tsp. white balsamic vinegar
  • 1/8 tsp. pepper
  • 1 sm. red onion,diced,1/4c.
  • 18 med. shrimp,3/4 lb. peeled and deveined,tails left on
  • 1 16oz. jar Alfredo sauce
0/5 (0 Votes)

By

Spray a large saucepan with olive oil spray and heat it

  • 1 large onion, chopped
  • 2 ribs celery, diced
  • 2 carrots, diced
  • 4 cloves garlic, minced or pressed
  • 1 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • 1/8-1/4 teaspoon chilli powder or cayenne
  • 1/4 teaspoon allspice
  • 1/4 teaspoon ground ginger
  • generous pinch saffron, lightly crushed
  • 2 bay leaves
  • 1 3-inch cinnamon stick
  • 3 cups cooked chickpeas (or 2 cans, drained and rinsed)
  • 8-10 cups vegetable broth (or water plus bouillon)
  • 1/4 cup moghrabieh or substitute (see above)
  • salt to taste
  • 1/2 cup chopped parsley
  • 2 tablespoons lemon juice
0/5 (0 Votes)

By

Brown sausage in large skillet

  • 1/2 pd Italian sausage, sliced or crumbled
  • 1 large onion, chopped
  • 1 large clove garlic, minced
  • 2 cans Del Monte Diced Tomatoes with Basil, Garlic, & Oregano
  • 1 can Del Monte Tomato Sauce
  • 1 cup water
  • 8 oz uncooked rotini or other spiral pasta
  • 8 mushrooms, sliced
  • Grated Parmesan cheese and fresh parsley sprigs
0/5 (0 Votes)

By

By: McKenzie Delling "These green spinach noodles have a very interesting texture and flavor--but they taste bet...

  • 1 1/4 cups torn spinach leaves
  • 2 tablespoons water
  • 1 egg
  • 1/2 teaspoon salt
  • 1 1/4 cups all-purpose flour
0/5 (0 Votes)

By

Brown ground beef with onion and garlic

  • 1 1/2 lbs. lean ground beef
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 1 (15 oz.) can tomato sauce
  • 1 can stewed tomatoes
  • 1 tsp. oregano
  • 1 tsp. Italian seasoning
  • salt/pepper
  • 10 oz. frozen spinach, thawed (I used fresh spinach)
  • 16 oz. bowtie pasta, cooked
  • 1/2 cup parmesan cheese, shredded
  • 1 1/2 cup mozzarella, shredded
0/5 (0 Votes)

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