Meaty Recipe Favorites - 3633 recipes
More Meat & Poultry recipes
Jack Daniel’s Bacon Mac and Cheese
By DeliciouslyDished
(You will find thing's you do not find here, there) Follow or friend me on Facebook for even more recipe's,etc: htt...
- 10 slices bacon
- 1/2 cup Jack Daniel's Tennessee Whiskey (or whiskey of your choice)
- 1 cup brown sugar
- 1 teaspoon cayenne pepper
- 1 pound macaroni pasta
- 3 tablespoons unsalted butter
- 1/3 cup all-purpose flour
- 1 tablespoon Jack Daniel's Tenessee Whiskey
- 2 cups milk
- 3 cups medium or sharp cheddar cheese
- 4 slices provolone cheese
- 1/2 teaspoon paprika
- Salt and pepper to taste
Potato and Ground Beef Gratin
By Late2Serenity
Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray
- 1 lb lean (at least 80%) ground beef
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 3 tablespoons butter or margarine
- 1 small onion, chopped (1/4 cup)
- 3 tablespoons all-purpose flour
- 2 teaspoons chopped fresh thyme leaves
- 3 cups milk
- 3 cups shredded mild Cheddar cheese (12 oz)
- 6 medium white potatoes (2 1/2 lb), peeled, thinly sliced (6 cups)
Katie Lee's Beef Stroganoff
By á-81356
Delicious savory beef chuck cooked in a Dutch oven until tender, with sweet, deep flavors of cognac, onions, mushro...
- 1/4 teaspoon garlic powder
- 2 pounds chuck roast, cut into 1-inch cubes
- 1/3 cup plus 3 tablespoons flour
- 2 tablespoons canola oil
- 1 large yellow onion, sliced
- 1/4 cup cognac or dry sherry
- 3 cups low-sodium beef stock
- 1/2 tablespoon butter
- 1 8 ounce package cremini mushrooms, sliced
- 1/2 cup sour cream
- 1 pound freshly cooked egg noodles, buttered and seasoned
- 3 tablespoons fresh chives, chopped
Bacon Guacamole Grilled Cheese Sandwich on Closet Cooking
By margiekyle
The grilled cheese sandwich bar has been raised by adding guacamole, bacon and crumbled tortilla chips
- 2 slices bacon
- 2 slices sour dough bread
- 1 tablespoon butter, room temperature
- 1/2 cup Jack and cheddar cheese, shredded
- 2 tablespoons guacamole, room temperature
- 1 tablespoon tortilla chips, crumbled (optional)
Ground Beef Stuffed Green Bell Peppers With Cheese
By lovemygolden
Ground Beef Stuffed Green Bell Peppers with Cheese are easy to make ahead and put in the oven about an hour before ...
- 6 large green peppers
- 1 pound ground beef
- 1 ⁄2 cup onion, chopped
- 16-ounce can diced tomatoes
- 1 ⁄2 cup long-grain rice
- 1 ⁄2 cup water
- 1 teaspoon salt
- 1 teaspoon Worcestershire sauce
- 1 cup cheddar cheese, shredded, about 4 ounces
Beef and cheese lasagna
By á-168605
Delicious traditional beef lasagna
- 1 pound of Lasagna noodles
- 1 pound of lean ground beef
- 1/4-cup minced onion
- 1 clove garlic, minced
- 3 (8 oz) cans tomato puree
- 1 bunch basil
- 1/4 C diced carrots
- 1-teaspoon garlic powder
- 1-teaspoon oregano
- 1 1/2 cup ricotta
- 2 cups Mozzarella
- 1/4 cup grated Parmesan
- Salt and pepper to taste
Dirty Rice with Beans & Sausage
By á-24918
This is courtesy of Sky Holzhauer-Lugo
- 16 ounces All-Natural Andouille Sausage, or sausage of your choice (I used Turkey sausage)
- 1 1/2 cups rice - white or brown
- 1 1/2 cups water
- 1 1/2 cups vegetable or chicken broth
- 1 tablespoon olive oil
- 1 medium yellow onion, diced
- 2 medium green bell peppers, chopped
- 4 ribs celery, diced
- 2 clove garlic, minced
- 1 - 2 teaspoons Cajun seasoning
- 1 teaspoon dried thyme
- 1 (16 ounce) can BUSH’S® Dark Red Kidney Beans, drained and rinsed
- 4 green onions, thinly sliced
- salt and pepper, to taste
Smoked Sausage & Spaghetti Skillet
By Jake57
Quick and Easy. This is such a great dinner
- 8 ounces spaghetti, cooked and drained
- 1 (14-ounce) package smoked sausage, sliced
- 1 tablespoon olive oil
- 1 (8-ounce) package fresh mushrooms, sliced
- 2 cloves garlic, minced
- 1/4 teaspoon red pepper flakes, crushed
- 1/4 teaspoon salt
- 2 cups grape tomatoes, cut in half
- 1/4 cup fresh basil, chopped
Breakfast Italian Sausage Cheese Pie
By Gregg
This is a great recipe if you are having to feed a lot of people for breakfast or brunch
- 3 Crescent roll tubes
- 1/2 pan sheet pan with raised sides (18"X13")
- 2 lb. Italian sausage ( I like to mix 1lb Sweet and 1lb Hot)(( you can use other kinds of meats.))
- 1 small red onion chopped
- 5 to 6 Scallions chopped
- 3/4 cup yellow, red, green peppers chopped
- Mushrooms optional
- 2 cups shredded cheese
- 8-10 Eggs
- 1 cup Milk
- 1 tsp Salt
- 1/2 tsp Pepper
- 1/2 tsp Oregano
Pork and leek dumplings
By tsusanchang
Makes 50 dumplings
- 6 cups Chinese (napa) cabbage, finely chopped
- 1 teaspoon salt
- 1 pound ground pork
- 2 cups Chinese garlic chives, finely chopped (if you can't find them at an Asian market, scallions will do in a pinch)
- 2 and 1/2 tablespoons light soy sauce
- 1 tablespoon rice wine or sherry
- 2 tablespoons roasted sesame oil
- 1 tablespoon finely chopped ginger
- 1 tablespoon cornstarch
- 1 tablespoon canola or corn oil
- 50 round dumpling wrappers
- Black Vinegar Dipping Sauce
- 1 tablespoon fresh ginger, finely minced
- 1 tablespoon scallions, finely minced
- 1/2 teaspoon black vinegar (Chinkiang vinegar)
- a few drops of white vinegar (rice vinegar)
- 1/2 teaspoon white sugar
- 1 teaspoon dark sesame oil
- 1/3 to 1/2 cup dark soy sauce (e.g. Kikkoman)
Hearty Beef Soup/Stew
By á-40713
Trim hard fat (which does not melt during the cooking process) and silver skin (white and silvery looking) from bee...
- 2 pounds beef chuck roast, trimmed and cut into 1 - 1 1/2 inch cubes
- 1/4 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon coarse ground black pepper
- 2 teaspoons kosher salt, divided (to taste)
- 2 tablespoons extra virgin olive oil
- 2 tablespoons unsalted butter
- 1 shallot, diced
- 3 garlic cloves, minced
- 32 ounces (4 cups) beef stock
- 1 cup Entwine Cabernet Sauvignon
- 2 teaspoons Worcestershire sauce
- 1 tablespoon dried Italian seasoning
- 4 cups chopped red potatoes, bite size pieces (about 1/2")
- 3 cups chopped baby carrots, bite size pieces
- fresh parsley to garish, optional
Turkey Florentine Stuffed Cabbage Rolls
By gilligan1963
These cabbage rolls are stuffed with Italian flavored ground turkey, spinach, cheese and then smothered in a marina...
- 2 to 3 tablespoons extra-virgin olive oil, divided
- 2 small cloves garlic, pressed
- 4 cups fresh baby spinach
- 1/2 yellow onion, finely chopped
- 1 medium green cabbage
- 1 1/4 pound ground turkey
- 1/4 cup Parmesan cheese, grated
- 3/4 cup mozzarella, shredded
- 1/2 teaspoon Italian seasoning
- 2 cups marinara sauce
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