Meaty Recipe Favorites - 3633 recipes
More Meat & Poultry recipes
Turkey Burgers with Mushrooms and Swiss Cheese
By hanley89
1. In a large skillet, melt butter over medium heat, add mushrooms and saute till brown and tender
- 6 fresh turkey burgers
- 6 slices swiss cheese
- 8 oz sliced white mushrooms
- 2 tbsp butter
- 6 rolls
- lettuce
- tomato
- condiments of your choice: mayo, ketcup, mustard
- Extra virgin olive oil for brushing the burgers
Bacon & Cheddar Biscuits with Maple Chipotle Butter
By Foodiewife, A Feast for the Eyes
You don't have to be a Southern Belle to make fluffy and tender biscuits
- For the butter:
- 1 stick butter, softened
- 4 Tablespoons pure maple syrup (1/4 cup)
- NOTE: Do not use pancake syrup!
- 1/2 teaspoon Chipotle Chili Powder (increase if you like more spice)
- For the biscuits:
- 2 cups Unbleached Self-Rising Flour (I used King Arthur brand)
- 1/4 cup cold butter (cut into pats), or shortening (I used all butter)
- 2/3 to 3/4 cup cold milk or buttermilk (I recommend buttermilk)
- 6 strips of bacon
- 1 cup shredded sharp cheddar cheese (or cheddar of your choice)
Italian Sausage and Orzo Skillet
By carvalhohm
Ready in less than 30 minutes! This delicious Italian skillet dinner features orzo, pork sausage, vegetables and to...
- 1 cup uncooked orzo or rosamarina pasta, about 6 1/2 ounce
- 1 (11-ounce) bag frozen healthy colors market blend vegetables
- 1 pound Italian pork sausage links, cut into 1/2 inch slices
- 1 (14-1/2 ounce) can fire roasted diced tomatoes, undrained
- 3/4 cup crumbled feta cheese, about 3 ounces
- Fresh parsley, chopped, if desired
Bacon Crack
By dedmund
Bacon sweetened with maple syrup? Topped on a crescent roll crust? Not sure if it is a breakfast food, snack or ju...
- 1 container Pillsbury Crescent Dough Sheet, or regular Crescent Dough
- 1 pound bacon, semi-crispy.
- 1 cup brown sugar
- 3/4 cup maple syrup
- 1 pinch cayenne pepper, optional
Pork Chops Baked
By carolync
On a plate combine the last 4 ingredients
- Parmesan Baked Pork Chops
- 4 boneless pork chops
- 1 T. olive oil
- 1 C. parmesan cheese (I used Kraft)
- 1 C. Italian bread crumbs
- 1 tsp. pepper
- 1 tsp. garlic powder
Pasta alla Norcina
By Foodiewife, A Feast for the Eyes
Pasta Alla Norcina is a pasta dish that showcases flavorful pork sausage in a light cream sauce
- Kosher salt and pepper
- 1/4 teaspoon baking soda
- 8 ounces ground pork
- 3 garlic cloves, minced
- 1 1/4 teaspoons fresh rosemary, minced
- 1/8 teaspoon ground nutmeg
- 8 ounces cremini mushrooms, trimmed
- 7 teaspoons vegetable oil
- 3/4 cup heavy cream
- 1 pound orecchiette
- 1/2 cup dry white wine
- 1 1/2 ounces Pecorino Romano cheese*, grated (3/4 cup)
- 3 tablespoons fresh parsley, minced
- 1 tablespoon lemon juice
- 1/4 teaspoon red pepper flakes (optional)
- Parmigiano Reggiano, to taste
Beef Stew with Root Vegetables & Horseradish
By gvcathy
This beef stew recipe may take a while, but it is worth the effort
- 3 pound boneless beef shoulder roast, chuck roast, or top blade, trimmed of excess fat and cut into 1-1/2- to 2-inch pieces
- 2 ounces thick-cut bacon, cut into 1/2-inch pieces
- 1 tablespoon grapeseed oil or vegetable oil; more as needed
- Kosher salt and freshly ground pepper
- 1 medium yellow onion, coarsely chopped, about 1 cup
- 2 medium celery stalks, coarsely chopped, about 1/2 cup
- 1 medium carrot, coarsely chopped, about 1/3 cup
- 3 medium cloves garlic, minced
- 1 tablespoon minced fresh sage
- 1 cup dry red wine
- 2 1/2 cups homemade or lower-salt store-bought beef broth
- 2 cups parsnip pieces (halve lengthwise, core, and cut into 1-inch pieces)
- 2 cups carrot, cut into 1-inch pieces
- 2 cups small red potatoes, cut in half
- 1/4 cup chopped fresh flat-leaf parsley
- 2 tablespoons drained prepared horseradish
Bacon & Guacamole Deviled Eggs
By carvalhohm
You can not go wrong when you combine two already amazing things like eggs and guacamole in a new dish like guacamo...
- 6 eggs, boiled, cooled, peeled, and cut in half
- 1 large avocado, mashed
- 2 tablespoons bacon, cooked and crumbled
- 1 tablespoon jalapeno, finely diced
- 1 tablespoon red onion, finely diced
- 2 tablespoons diced tomato
- 1 tablespoon lime juice, about half a lime
- 1 tablespoon cilantro, chopped
- salt, black pepper, and cayenne to taste
- pinch chili powder, for garnish.
Crockpot Ranch Porkchops
By á-24940
Ranch flavored pork chops are like heaven! This recipe are so delicious and easy to make that it will become on of
- 1 package boneless pork chops
- 1 can cream of chicken soup
- 1 packet dry ranch dressing mix
Lasagnetti with Crumbled Sausage, Asparagus and Zucchini Coins
By Taraespo
Proud Italian Cook recipe
- 3 small yellow squash cut in 1/4 inch slice
- 3 small zucchini cut in 1/4 inch slice
- 1 lb. fresh asparagus cut diagonally
- 12 or more grape tomatoes cut in half
- 1 large shallot finely chopped
- 1 lb. Italian sausage, casings removed
- 1/2 cup each of white wine, chicken broth and pasta water
- 1/4 cup olive oil
- 2 garlic cloves, minced
- 1 lb. of cooked lasagnetti or any sturdy pasta, reserve 1/2 cup pasta water
- 1 cup of ricotta
- fresh basil and grated romano for garnish
Italian Sausage Soup
By á-64866
Remove meat from casing, break up meat in soup pot
- 2 lbs sweet or hot Italian sausage
- 6 cloves garlic
- 2 medium onions, chopped
- 2 (28 oz) cans Italian style tomatoes
- 4-5 cups beef broth
- 1/2 cup dry red wine
- 4 tbs fresh parsley, minced
- 3 tsp basil
- 2 green peppers, chopped
- 2 zucchinis, chopped
- 1 (1 lb) pkg uncooked bow tie pasta
- grated Parmesan cheese
Bacon Jalapeno Deviled Eggs
By feeferlump
Bacon Jalapeno Deviled Eggs
- 12 large eggs, hard boiled and peeled
- 1 cup mayonnaise
- 1 1/2 teaspoons rice vinegar
- 3/4 teaspoon ground mustard
- 1/2 teaspoon sugar
- 2 jalapenos, seeded and chopped
- 6 pieces bacon, cooked, crisped, and crumbled
- Paprika
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