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Preheat oven to 400 With a knife, make small slits in thawed pie crust and bake for about 5-7 minutes or until j...

  • 1 prepared pie crust (I use Pillsbury)
  • 1 cup of milk
  • 1 egg
  • 1 small container ( 8oz) of crab meat (make sure the shells have been picked out, I used the claw meat - less expensive and just as good)
  • 1 10 oz package of frozen spinach, thawed and drained
  • 2 slices of chopped bacon, uncooked (this will be cooked with the spinach)
  • 1 TB Old Bay seasoning
  • 1 / 2 cup of Monterrey Jack cheese, shredded
  • Dash of salt and pepper
4.6/5 (27 Votes)

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Cook bacon in a large skillet over medium heat until partially cooked but not crisp

  • 16 bacon strips, cut in half
  • 1/2 cup maple syrup
  • 1 teaspoon crushed red pepper flakes
  • 32 frozen Tater Tots
4.7/5 (24 Votes)

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If you are like me, and you don’t put the Stuffing inside the bird, you may want to try this Dressing Recipe

  • ◾3 Stalks Celery, Diced
  • ◾6 Strips of Bacon
  • ◾1 Medium Size Apple, Peeled and Cored (I used Braeburn)
  • ◾1 & 3/4 Cup Chicken Stock
  • ◾3/4 Cup Apple Cider
  • ◾ 1 Small Yellow Onion, diced
  • ◾1 & 1/2 Cups Shredded Cheddar Cheese
  • ◾ 1 Bag Stuffing Croutons (14 oz.)
  • ◾1 Egg, Beaten
  • ◾1 Tablespoon Sage
4.7/5 (12 Votes)

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They may seem unusual as a dish, the toughest part is finding what to pair this with

  • 1 lb ground pork sausage
  • 1 1/4 cup pork flavored stuffing mix
  • 1/2 cup chicken broth
  • 1 Honeycrisp apple, cored, peeled and diced
  • 1/2 cup onion, diced
  • 1 egg beaten
  • 1 1/2 tsp mustard
  • 1/2 cup shredded sharp Cheddar cheese
4.8/5 (12 Votes)

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This makes a very elegant & romantic meal

  • 1 sheet frozen puff pastry
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon dried marjoram, crushed
  • 2 beef tenderloin steaks
  • 2 tablespoons mushroom or liver pate
  • 1 egg white, beaten
  • 3/4 cup water
  • 1/3 cup dry red wine
  • 1 tablespoon shallot or onion, finely chopped
  • 1/2 teaspoon instant beef bouillon granules
  • 1/4 teaspoon dried thyme, crushed
  • 1 bay leaf
  • 2 tablespoons margarine or butter, softened
  • 1 tablespoon all-purpose flour
  • 1 1/2 teaspoons snipped parsley
4.5/5 (35 Votes)

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It’s easy to make good meatloaf, and good meatloaf is delicious

  • TZATZIKI SAUCE:
  • 1 cup yogurt
  • 1 tablespoon lemon juice
  • 1 clove garlic, finely minced
  • 1/2 medium cucumber, cut in half longwise and thinly sliced
  • 1 teaspoon chopped, fresh dill
  • 1/4 teaspoon salt
  • MEATLOAF:
  • 1 medium onion, chopped
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • 1 package frozen spinach, thawed and drained
  • 2 pounds ground turkey
  • 1/4 cup coconut flour (or 1/2 cup bread crumbs)
  • 1/2 cup chicken stock (reduce to 1/4 cup if using bread crumbs)
  • 1 large egg, lightly beaten
  • 2 tablespoons Worcestershire sauce
  • 1 cup crumbled feta cheese
  • 1 large egg, lightly beaten
4.5/5 (40 Votes)

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Proud Italian Cook recipe

  • 2-4 pork chops
  • 2 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 2 minced garlic cloves
  • 1 yellow or red onion cut into rings
  • 1 box of crimini mushrooms left whole, stems removed
  • 3/4 cup sweet Marsala wine
  • 3/4 cup chicken broth
  • 3 tablespoons mascarpone cheese
  • fresh thyme and parsley
4.6/5 (25 Votes)

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Sausage skillet dinner is a quick and easy one-dish dinner that is perfect for a busy weeknight! And, with only usi

  • 1 package Hillshire Farm smoked sausage
  • 1/4 cup olive oil
  • 2 cloves garlic, crushed
  • 1 large red bell pepper, thinly sliced
  • 1 small yellow onion, thinly sliced
  • 1 package frozen broccoli, thawed
  • 1/2 cup chicken broth or water
  • 1/2 cup tomato sauce
  • 2 cups instant rice
  • 1/2 cup mozzarella cheese, shredded
3.8/5 (318 Votes)

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Quick and easy one skillet dinner! Sausage, onions, pasta and cheese on top - your family will love it!

  • 1 tablespoon olive oil
  • 1 pound smoked sausage, sliced
  • 1 cup diced onion
  • 1 tablespoon minced garlic, about two fresh cloves
  • 2 cups chicken broth
  • 1 (10 ounce) can diced tomatoes
  • 1/2 cup milk or heavy cream
  • 8 ounce dry pasta, any small pasta will do
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 cup shredded Cheddar-Jack cheese
  • 1/3 cup chopped scallions, for garnish
4.2/5 (43 Votes)

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This Shaved Brussels Sprouts Salad with Bacon Vinaigrette recipe comes together quickly

  • 1 1/2 pounds small Brussels sprouts, ends trimmed and any blemished outer leaves removed
  • 6 slices applewood-smoked bacon, chopped
  • 1 tablespoon grainy mustard
  • 2 teaspoons honey
  • 1/4 cup apple cider vinegar
  • Kosher salt and freshly ground pepper
  • 2 tart apples, diced
4.4/5 (48 Votes)

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A weight watcher friendly meal of Italian Sausage and Pepper Pasta

  • 1/2 pound uncooked turkey sausage, Italian-style, casings removed
  • 2 teaspoons olive oil, extra-virgin
  • 2 medium yellow pepper, cut into 2-inch long thin strips
  • 1 medium uncooked onion, thinly sliced
  • 1/2 cup red wine
  • 1 1/2 tablespoons garlic, minced
  • 28 ounces canned crushed tomatoes, fire-roasted recommended
  • 1/2 teaspoon crushed red pepper flakes, or less to taste
  • 1/4 teaspoon table salt
  • 8 ounces uncooked whole-wheat pasta, fusilli
  • 1/3 cup basil, fresh, chopped
4.2/5 (56 Votes)

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($7)

  • 1 lb polska kielbasa sausage, sliced
  • 2 cans red beans, drained & rinsed
  • 1 can spicy black pepper diced tomatoes
  • 1/2 cup diced onion
  • pinch red pepper flakes, to taste
  • 2 cups white rice, cooked
4.6/5 (22 Votes)

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Crockpot Red Beans, Sausage & Rice Crab, Bacon and Spinach Quiche