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Broil ribs on both sides then pour off fat from ribs

  • SAUCE:
  • 1/4 cup margarine, melted
  • 1 tbsp paprika
  • 1 1/2 cup water
  • Worchestershire sauce
  • Tabasco sauce
  • Lemon slices (thinly sliced)
  • Large onion cut in rings
  • 4 to 5 Ibs pork ribs
  • 1 cup ketchup
  • 1/2 cup chili sauce
  • 2 cloves fresh garlic
  • Melt margarine and add garlic, paprika, Wor Chester shire sauce (a good shot). Then add ketchup, water, chili sauce and bring to boil. Add a shot of Tabasco sauce.
5/5 (1 Votes)

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1. Heat oven to 500 degrees, sprinkle inside of each hen with a dash of salt and pepper

  • SAUCE:
  • 4 Hens thawed
  • Dash of pepper and salt
  • 1/4 cup butter or margarine melted
  • 1/4 cup shredded.orange peel
  • 1 1/2 1 1/2 tbsp shredded lemon peel
  • 3/4 cup orange juke
  • 2 tbsp lemon juice
  • 1 cup currant jelly
  • 1 cup Madeira wine (ONLY AT SPECIALTY LIQUOR STORES ) 1 tsp dry mustard 1/2 tsp fresh ginger Dash of Tabasco Sauce
  • STUFFING: they are extra nice if they are stuffed with a mostly vegetable stuffing first
5/5 (2 Votes)

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Cook onions and mushrooms in butter in skillet until soft

  • 1 can corned beef
  • 1 cup chopped onion
  • 1 packet stroganoff mix
  • 1 16 oz sour cream
  • 4 tablespoons butter
  • sliced mushrooms
  • 1 lb package of egg noodles
4/5 (4 Votes)

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Preheat oven to 350. Stir together first group of ingredients

  • 16 oz pork tenderloin
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/2 tsp chili powder
  • 1/2 tsp ground cumin
  • 1/2 tsp cinnamon
  • 2 tsp olive oil
  • 1/4 c brown sugar
  • 1/2 Tbs fresh garlic, finely chopped
  • 1/2 Tbs Tabasco sauce
4/5 (2 Votes)

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More low-fat recipes: go to letsmove

  • 1 pound ground turkey
  • 1/4 c. panko crumbs
  • 1 egg white
  • 2 T minced scallions
  • 1 clove garlic, minced
  • 2 T. low sodium soy sauce
  • 2 T. chopped fresh parsley
  • Zest, one lemon
  • 1 T. canola oil
4.3/5 (3 Votes)

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Roll turkey out on wax paper in a rectangle shape, 8" x 12"

  • 1 1/2 lbs. ground turkey
  • cornbread stuffing mix
  • 1 can mushroom soup
  • 1/2 c. water
4/5 (2 Votes)

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n a 5- to 6-quart slow cooker, stir together 1/2 cup ketchup, sugar, garlic, sage, oregano, 1 teaspoon coarse salt,...

  • 3/4 cup ketchup
  • 1 tablespoon light-brown sugar
  • 4 garlic cloves, finely chopped
  • 3/4 teaspoon dried sage
  • 1/2 teaspoon dried oregano
  • coarse salt and ground pepper
  • 3-pound boneless pork shoulder, trimmed of excess fat
  • Tangy Red Cabbage, for serving (see above; optional)
  • 6 crusty white rolls, split in half horizontally
5/5 (1 Votes)

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a Portuguese dish

  • -beef, thin sliced and pounded
  • -wine
  • -pimento paste (sweet or hot)
  • -butter
  • -coffee
  • -french fries
  • -sunny side up egg
5/5 (2 Votes)

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Instructions: # In a large, wide pan or bowl, dissolve the sugar and salt in 3 cups of hot water # Add the Bay le

  • Ingredients:
  • # 3/4 cup sugar
  • # 3/4 cup Kosher salt (or 6 tablespoons of table salt)
  • # 3 cups of hot water
  • # 5 cups of cold water
  • # 3 bay leaves, crumbled
  • # 1 tablespoon whole Allspice berries, lightly crushed
  • # 1 tablespoon whole black peppercorns, lightly crushed
  • # 10 medium garlic cloves, peeled and lightly crushed
5/5 (1 Votes)

By

Powderize the rub using a mortar and pestile

  • 1 cup Apple juice or cider
  • 1/4 cup cider vinegar
  • 1/4 cup water
  • 2 tbsp Worcestershire sauce
  • 1 1/2 tsp pork rub
  • 2 tbsp corn syrup
4/5 (3 Votes)

By

In a large pot, heat the oil over moderate heat

  • 3/4 lb. pappardelle
  • 3 Tbs. olive oil
  • 2 oz. salt pork, cut into fine dice
  • 1 onion, chopped finely
  • 1 carrot, chopped finely
  • 1 rib celery, chopped finely
  • 1 lb. boneless veal shoulder,cut into 1/4 in. cubes
  • 1/2 cup dry white wine
  • 1 cup chicken stock
  • 3 1/2 cups canned tomatoes with their juice, chopped (28 oz. can)
  • 1 1/4 tsp. salt
  • 1 Tbs. chopped fresh sage or 1 tsp. dried
  • 3 Tbs. butter
  • 1/2 lb. cremini or other mushrooms, cut into thick slices
  • 2 Tbs. lemon juice
  • 1/2 cup chopped fresh flat parsley
  • freshly ground black pepper
5/5 (1 Votes)

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Slice kielbasa. Mix with pineapple, chili sauce and brown sugar

  • 3 lbs. polish sausage, sliced
  • 1 - 20 oz. can crushed pineapple with juice
  • 1 bottle chili sauce
  • 1/2 cup brown sugar
5/5 (1 Votes)

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Kielbasa Casserole BBQ PORK RIBS