BBQ pork recipes - 9 recipes
Top rated BBQ pork recipes
Slow Cooked BBQ Pork Ribs
By Nicole S
Place ribs in a 5- or 6-qt
- 4 pounds boneless country-style pork ribs
- 2 cups ketchup
- 1/4 cup packed brown sugar
- 1/4 cup maple syrup
- 1/4 cup prepared mustard
- 1/4 cup soy sauce
- 2 T lemon juice
- 2 teaspoons dried minced garlic
- 1/8 teaspoon pepper
Italian BBQ Pork Chops
By cindygwest
Stir the balsamic vinegar, ketchup, brown sugar, garlic, Worcestershire sauce, Dijon mustard, 1/2 teaspoon sal...
- 3/4 cup balsamic vinegar
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 1 clove garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 4 (6 ounce) pork loin chops
- salt and freshly ground black pepper to taste
BBQ Pork Recipe (Char Siu/Char Siew/蜜汁叉烧)
By á-6136
Add all ingredients in the char siu sauce in a sauce pan, heat it up and stir-well until all blended and become sli...
- Char Siu (Char Siew) Sauce:
- 1 lb pork butt (cut into 4 pieces)
- 3 clove garlic (finely chopped)
- 1 1/2 tablespoons cooking oil
- 1 1/2 tablespoons maltose
- 1 1/2 tablespoons honey
- 1 1/2 tablespoons hoisin sauce
- 1 1/2 tablespoons soy sauce
- 1 tablespoon Chinese rose wine (玫瑰露酒)
- 3 dashes white pepper powder
- 3 drops red coloring (optional)
- 1/2 teaspoon five-spice powder
- 1/2 teaspoon sesame oil
Pat's Classic BBQ Pork Chops
By á-2700
Mix water, 2 Tbsp. sugar and salt until sugar and salt are dissolved
- 2 cups water
- 2 Tbsp. plus sugar, divided
- 2 Tbsp. Kosher salt
- 4 bone-in pork chops (1 1/2 lb.) 1/2 inch thick
- 1 Tbsp. paprika
- 2 tsp. onion powder
- 1/2 tsp. ground black pepper
- 1/2 cup bulls eye memphis style barbecue sauce
BBQ PORK RIBS
By á-6498
Broil ribs on both sides then pour off fat from ribs
- SAUCE:
- 1/4 cup margarine, melted
- 1 tbsp paprika
- 1 1/2 cup water
- Worchestershire sauce
- Tabasco sauce
- Lemon slices (thinly sliced)
- Large onion cut in rings
- 4 to 5 Ibs pork ribs
- 1 cup ketchup
- 1/2 cup chili sauce
- 2 cloves fresh garlic
- Melt margarine and add garlic, paprika, Wor Chester shire sauce (a good shot). Then add ketchup, water, chili sauce and bring to boil. Add a shot of Tabasco sauce.
Spicy Apple Butter BBQ Pork Cupcakes
By ruhroh
Bake them up the night before if you like – they’ll keep just fine
- Apple Butter BBQ Sauce Ingredients and How To:
- 1 onion, chopped
- 2 tablespoons butter
- 1 recipe Homemade Pizza Dough, proofed and ready
- 2 cups Pulled Pork, shredded
- 2/3 cup Prepared Spicy Apple Butter Barbeque sauce (recipe follows)
- 8 ounces fresh Mozzarella, thinly sliced
- 1/2 cup sautéed onions
- 1 clove garlic, minced
- 1 Tablespoon Worcestershire Sauce
- 1 cup Apple Cider Vinegar
- 1 Tablespoon Kosher Salt
- 1 Tablespoon Red Chili Flakes
- 1 Tablespoon Sugar
- 1/4 cup Light Brown Sugar
- 1/2 cup Ketchup
- 3/4 cup Musselmann’s Apple Butter
- 1/2 teaspoon Black Pepper
- Place all ingredients in a medium saucepan over low to medium heat. Bring to a boil, then reduce heat and simmer for 20-25 minutes. Remove from heat; use as desired.
Hawaiian BBQ Pork Wonton Tacos
By á-170995
Place pork roast in the slow cooker
- TACOS
- 24-30 small wonton wrappers (can be found in the chilled Asian section near the produce)
- 1 pound pork roast
- 4 teaspoons liquid smoke
- 2 teaspoons salt (sea salt if you have it)
- 2 cups broccoli slaw
- 1/2 red onion, thinly sliced
- 1/4 cup cilantro, roughly chopped
- SAUCE
- 1/4 cup ketchup
- 1/4 cup soy sauce
- 1/3 cup pineapple juice (I used the juice from a can of crushed pineapple)
- 1 teaspoon minced garlic
- 1 tablespoon brown sugar
- 1/8 teaspoon ginger
Kens Slow Cooker Texas BBQ Pork
By nekmor
Adapted from a recipe found online, it's better than awesome!
- Ingredients
- 1 teaspoon vegetable oil
- 5 lb Boston Butt
- 1 cup barbeque sauce
- 1/2 cup apple cider vinegar
- 1/2 cup chicken broth
- 1/2 cup BRITU (best rub in the universe)
- 1 tablespoon prepared yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon chili powder
- 1 extra large onion, chopped
- 2 large cloves garlic, crushed
- 1 1/2 teaspoons dried thyme
- 8 hamburger buns, split
- 2 tablespoons butter, or as needed
BBQ Pork French Bread Pizza with Romaine Slaw & Pickled Jalapeño
By á-7737
Calories 860kcal, Fat 61
- 2 (8-inch) • Italian hero rolls
- 2 oz pickled jalapeños
- 4 oz pieces sharp cheddar
- 2 garlic cloves
- romaine hearts
- 1 lb ground pork
- 3/4 cup (3 oz) barbecue sauce
- olive oil
- red wine vinegar (or apple cider vinegar)
- kosher salt
- ground pepper
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