Meaty Recipe Favorites - 3633 recipes
More Meat & Poultry recipes
Beef Cubed Steak
By á-34203
Crock Pot
- Beef cubed steak
- packet of brown gravy mix
- can of mushroom soup
- Lawry's' seasoned salt
- ground black pepper
- onions
- water
- oil for browning meat
- flour for rolling meat in
Low Carb Egg with Bacon Salad
By dkanon
Combine celery, mayo, tarragon, Tabasco, and salt in a bowl and mix well
- 1/2 c finely chopped celery
- 1/3 c mayo
- 2 T fresh tarragon or 1 T parsley and green onions
- 2 t Tabasco Pepper Sauce
- 1/4 t salt
- 8 hard boiled eggs, peeled and coarsely chopped
- 6 c mixed salad greens
- 4 slices bacon, cooked and crumbled
- 12 cherry toratos, halved
Texas Size Breakfast Sandwich with Bacon, Egg, Ham, and Cheese
By á-25138
Preheat oven to 375 degrees
- 1 pack of thick cut bacon
- 8 eggs
- 4 slices of cheddar cheese
- 1 c. grated jack cheese
- 8 slices of black forest ham
- 8 slices of Texas toast, garlic style
- extra virgin olive oil
- black pepper
- creole seasonings
- Hellmann's mayonnaise
Patty's Corned Beef & Cabbage in Cast Iron Pot
By pabrahams
Corned beef and cabbage isn't just for St
- 3 pounds corned beef, in package
- 10 whole cloves
- 1/4 cup hot sweet honey mustard
- 2 tablespoon brown sugar
- 1 bay leaf
- 1 bay leaf
- 1 cup water
- 8 small white potatoes, cut in half
- 1/2 head of cabbage, cut into 8 wedges
Beef and Bean Tacos
By kelowen22
This is a great way to make your dinner stretch… it is filling and healthy too! Makes 24 tacos ( 2 tacos = 5 po
- 2 lbs. lean ground beef or ground round ( 93% lean)
- 1 can ( 15 oz) fat-free refried beans
- 1 package taco seasoning
- 1/2 c. water
- La Tortilla Factory High Fiber Tortillas
- Toppings of your choice ( optional)
Slow-Roasted Andalusian-Style Lamb and Potatoes
By á-2338
Preheat oven to 350°F. Combine garlic, thyme, and 2 tablespoons salt in a small bowl
- Slow-Roasted Andalusian-Style Lamb and Potatoes
- 4 garlic cloves, crushed
- 2 tablespoons fresh thyme leaves
- 2 tablespoons kosher salt plus more
- 4 fresh bay leaves, divided
- 3 pounds Yukon Gold potatoes (6-8), peeled, cut into 1/4" slices, divided
- 7 tablespoons olive oil, divided
- Freshly ground black pepper
- 1 3 1/2- to 4-pound bone-in leg of lamb
- 2 pounds tomatoes, cut into 1/4" slices
- 2 medium onions, cut into 1/2" slices
- 2 cups dry white wine
Marinated Rack Of Lamb
By Gloleigh
Place lamb in a large shallow dish or large, heavy-duty, zip-top plastic bag
- 4 lamb rib roasts, trimmed, about 8 pounds
- 1 cup dry white vermouth
- 1 cup Dale's seasoning sauce
- 3 tablespoons garlic powder
- 2 tablespoons dry Italian seasoning
- fresh parsley sprigs
Crock Pot Pork and Beans
By á-24734
Mix baked beans (drained) with brown sugar in crock pot
- 2 1/2 to 3 lbs. Pork Tenderloin or 4-6 Pork Chops
- 2 (28 oz.) Cans Bush's Baked Beans
- 1 Small Onion
- 1/2 Cup Brown Sugar (firmly packed)
- Mustard
- Ketchup
Beef Stroganoff
By á-24758
Saute mushrooms, onin, and garlic in butter until onions are tender
- 1/2 cup onions chopped
- 1 can sliced mushrooms
- 1 clove garlic minced
- 1/2 stick butter melted
- 2 lbs. boneles sirloin cut in to strips
- 1/4 cup flour (possibly more)
- 1 can campbell's consomme'
- 1 cab beef broth
- 6 tablespoons lemon juice
- 6 tablespoons Lea and Perrin's
- 6 tablespoons red wine
- 1 teaspoon pepper
- 1 cup deans french onion dip
- extra wide egg noodles
Chicken Sausage Puffs with Creamy Mustard Dipping Sauce
By á-8590
1. Preheat oven to 400°. Place 1 pastry sheet on a lightly floured work surface; roll into 1 (8- x 12-inch) rectan...
- 1 (17.3-ounce) package frozen puff pastry sheets, thawed
- 1 (12-ounce) package fully cooked chicken sausage links, sliced about 1/4 inch thick
- 1 large egg, lightly beaten $
- 2 tablespoons country Dijon or coarse-grained mustard
- 1/2 cup sour cream $
Thursday Night Turkey Meat Loaf - Valerie Bertinelli
By á-18280
Per serving (when serving 6): 378 calories, 32 g protein, 14 g carbohydrates, 21 g total fat, 7 g saturated fat, 1 ...
- Reggiano cheese 8 thin slices pancetta (about 4 ounces), finely chopped 1/2 onion, finely chopped 3 cloves garlic, pushed through a press 1/4 Cup plus 1 tablespoon ketchup 1 Cup loosely packed fresh flat
- leaf parsley leaves, chopped 1/2 Teaspoon dried oregano 1/4 Cup Italian
- style dried bread crumbs 1/4 Teaspoon kosher salt Freshly ground black pepper
Cheesy Beef Stroganoff
By ukiahgal67
BROWN meat in large skillet; drain
- 1 lb. ground beef
- 2 cups water
- 3 cups egg noodles, uncooked
- 1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
- 1 can (10-3/4 oz.) condensed cream of mushroom soup
- 1/4 tsp. black pepper
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