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Serve a simple and delicious southwestern dish on your dinner table with this slow cooked, zesty chicken recipe

  • 1 yellow onion, chopped
  • 1 red bell pepper, chopped
  • 1 teaspoon salt
  • 28 ounces diced tomatoes
  • 18 ounces Progresso creamy mushroom soup
  • 2 cups chicken broth
  • 4.5 ounces green chiles, chopped
  • 1 packet taco seasoning
  • 1 pound chicken, (I used rotisserie, but recipe calls for raw chicken)
  • 8 ounces cream cheese
0/5 (0 Votes)

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Are you a fan of chicken cordon bleu, but don't feel like spending hours in the kitchen? If so - this twist on the

  • 8 ounces chives & onion cream cheese
  • 8 ounces Swiss cheese, shredded
  • 3/4 cup milk
  • 1 can flaky layers biscuits
  • 2 cups chicken, shredded (I used rotisserie)
  • 1 cup cooked ham, diced
0/5 (0 Votes)

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Cheesy chicken parmesan topped with eggplant and mozzarella cheese along with your favorite red sauce will surely b

  • 4 boneless chicken breasts washed and patted dry.
  • 2 eggs
  • 1/4 cup of milk
  • 3/4 cup of bread crumbs
  • 1/2 cup of grated romano cheese
  • 2 Tbls dried basil
  • 2 packages of fresh buffalo mozzarella cheese sliced
  • 3 oz. parmesan cheese
  • 1 pound of spaghetti or angel hair pasta
  • 1/4 cup of extra virgin olive oil
  • 1 tsp salt
  • 1 tsp fresh ground pepper
  • spaghetti sauce
0/5 (0 Votes)

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This recipe is loosely adapted from a cooking light recipe

  • 1 1/4 cups unbleached all purpose flour
  • 1/2 teaspoon salt, divided
  • 1/4 teaspoon freshly ground pepper
  • 1/4 teaspoon baking powder
  • 1/4 cup extra virgin Olive Oil
  • 3 tablespoons ice water, or more as needed
  • 3 slice bacon
  • 1/4 cup shallots, chopped
  • 1/2 pound dungeness crab
  • 1/2 cup sweet white corn
  • 1 1/3 cups low fat milk
  • 4 large eggs
  • 2 ounces cave aged gruyere
  • 2 ounces aged cheddar cheese
0/5 (0 Votes)

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Nutritional Information Calories: 206 (16% from fat) Fat: 3

  • 1/3 cup low-fat Buttermilk
  • 1 tbl Cajun seasoning
  • 1/2 tsp Salt
  • 1 cup panko (Japanese breadcrumbs)
  • 2 Chicken Breast halves (about 1 lb), skinned
  • 2 chicken drumsticks (about 1/2 lb), skinned
  • 2 chicken thighs (about 1/2 lb), skinned
  • Cooking spray
0/5 (0 Votes)

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This Philly Cheesesteak inspired biscuit bake is a family favorite! Comes together easily and works well for hectic...

  • 1 pound hamburger
  • 1 tablespoon Montreal steak seasoning
  • 2 green peppers, thinly sliced
  • 1 onion, thinly sliced
  • 8 ounces Velveeta, cut into cubes
  • 3 cups provolone & mozzarella mix cheese, shredded
  • 1 cup milk
  • 1 can flaky biscuits
0/5 (0 Votes)

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This hearty, cheesy casserole combines the flavors of green chiles, chicken and cornbread in one delicious hot dish...

  • 1 1/2 cups Mexican blend cheese, shredded
  • 1/3 cup milk
  • 1 egg, plus 1 egg white, beaten
  • 1 teaspoon cumin
  • Pinch red pepper flakes
  • 1 can cream style corn
  • 8.5 ounces box corn muffin mix
  • 4.5 ounces can green Chile’s, chopped
  • 10 ounces mild enchilada sauce
  • 3 cups chicken, chopped or shredded
  • 3 tablespoons taco seasoning
  • Sour cream for topping
0/5 (0 Votes)

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This is awesome with the addition of the sausage! Might be a good idea to throw the apples in the microwave for a b...

  • FRENCH TOAST:
  • 1 baguette, about 18 to 20-inches long
  • 8 large eggs
  • 3 cups milk
  • 1/3 cup granulated sugar
  • 1 tablespoon vanilla extract
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • TOPPING:
  • 1 pound sausage, crumbled & cooked (opt.)
  • 5 to 6 apples (1 3/4 to 2 pounds fresh apples), peeled and thinly sliced; Granny Smith is a good choice
  • 1 tablespoon lemon juice
  • 1/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 2 tablespoons maple syrup
  • Pinch of salt
  • 2 tablespoons melted butter
  • GARNISH:
  • Confectioners' sugar or cinnamon-sugar
  • Maple syrup
0/5 (0 Votes)

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Combine flour, seasoning mix and paprika in shallow bowl

  • 1/2 cup all purpose flour
  • 1 tablespoon Cajun-Creole seasoning mix
  • 1 teaspoon paprika
  • 4 skinless boneless chicken breast halves
  • 1 1/2 tablespoons olive oil
  • 3/4 cup canned low-salt chicken broth
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons drained capers
0/5 (0 Votes)

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Quick and easy oats using your Instant Pot! Now you can have hot homemade oatmeal almost faster than instant oatmea

  • 2 cups oat groats (bulk bin at Whole Foods)
  • 3 cups boiling water
3/5 (24 Votes)

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In a large dutch oven or heavy bottom saucepan, render the fat from the bacon over low heat

  • 5 slices bacon
  • 2 cups yellow onion, diced (approximately 1 large onion)
  • 2 cloves garlic minced
  • 1 cup celery, diced (approximately 3 ribs)
  • 1 cup carrots, diced
  • 1 pound boneless skinless chicken breast
  • 6 cups chicken stock, preferably homemade
  • 1/2 cup orzo
  • 1 1/2 teaspoons kosher salt or to taste
  • 1/2 teaspoon fresh ground black pepper or to taste
  • chopped fresh parsley to taste
0/5 (0 Votes)

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1 Bring a large pot of salted water to boil and cook pasta according to package directions

  • ● 1 (16 oz.) package spaghetti
  • ● 2 (10.75 oz.) cans cream of chicken soup
  • ● 2 (8 oz.) packages velveeta cheese, cubed
  • ● 1 cup low-sodium chicken broth
  • ● 1 (1.5 oz.) package dry ranch mix
  • ● 3 cups cooked chicken, shredded or cubed
  • ● 1/3 cup bacon bits
  • ● 2 cups sharp cheddar cheese, grated
  • ● Kosher salt and freshly ground pepper, to taste
0/5 (0 Votes)

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