Our best recipes with fruit - 5602 recipes
More Fruit recipes
Buttermilk Pear Cobbler
By carvalhohm
Combine all ingredients in a large bowl; toss gently to coat pears
- 3 lbs. Anjou or Bosc pears, peeled, cored and sliced
- 1/3 c. brown sugar, packed
- 1 T. all-purpose flour
- 1 T. lemon juice
- 1 t. cinnamon
- 1/4 t. nutmeg
- 1/4 t. mace
Pear Tart
By Lulubelle
This is a special dessert when pears are in season
- 1/2 Cup Butter ( 1 stick ) softened, unsalted butter, plus more for greasing pan
- Juice of 1/2 Lemon, divided
- 1 lb Pears ( Concorde, Barlett or d'Anjou) cored and sliced 1/2 inch thick
- 1 Cup All-Purpose Flour
- 1 tsp Baking Powder
- 1/2 tsp Salt
- 1 Cup plus 2 TBSP Sugar
- 2 Eggs
- 1 tsp Vanilla Extract
- 1/2 to 3/4 tsp Cinnamon
Coconut Pumpkin Granola
By coconutrecipes
Preheat oven to 275 degrees °F
- 1/3 cup + 1 tablespoon Gold Label Virgin Coconut oil
- 6 tablespoons maple syrup
- 2 tablespoons molasses
- 1 teaspoon ground cinnamon
- 2 tablespoons water
- 4 cups old-fashioned oats
- 1 cup wheat germ - optional
- 4 tablespoons brown sugar
- 1/2 tsp. salt
- 4 tablespoons flaxseed (ground or whole)
- 2/3 cup unsweetened organic coconut shreds
- 2/3 cup pumpkin seeds
- 2/3 cup almonds (chopped or whole)
Taco Salad With Pinto Beans and Avocado
By á-20439
1. Heat the oil in a large skillet over medium-high heat
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, chopped
- 1/2 teaspoon ground cumin
- kosher salt and black pepper
- 2 15.5-ounce cans pinto beans, rinsed
- 1 head romaine lettuce, leaves torn (about 6 cups)
- 2 ounces queso fresco, crumbled, or grated Cheddar (about 1/2 cup)
- 1 avocado, sliced
- 1 cup store-bought fresh salsa
- sour cream and tortilla chips, for serving
Mesquite Smoked Turkey with a Peach Glaze
By raffterman
Switch it up this year with a deliciously mesquite smoked turkey
- SOUTH-WESTERN RUB:
- 3 tablespoons brown sugar
- 1 tablespoon granulated garlic powder
- 1 tablespoon kosher salt
- 2 tablespoons paprika
- 2 teaspoons dry mustard
- 2 teaspoons chilli powder
- 1 teaspoon ground cumin
- 1 teaspoon granulated onion
- 2 teaspoons chilli flakes
- 1 teaspoon cracked pepper
- GLAZE:
- 3/4 cup good quality peach preserve
- 1 jalapeño, chopped fine
- 3 tablespoons rice wine vinegar
- 1 tablespoon fresh ginger, minced
- 1 tablespoon Dijon mustard
- Juice of 2 oranges
- TURKEY:
- 1 (12 to 16-pound) whole turkey
- 12 cups mesquite wood chips (8 of these cups soaked in cool water for 1 hour and drained)
- 2 lemons halved, optional
- 2 oranges halved, optional
Pineapple Raita
By shobhapink
Pineapple raita is a cool & refreshing dish
- 1 cup pineapple chopped
- 2 cup thick beaten yogurt
- 1/2 tsp cumin powder
- 1/2 tsp finely chopped green chilli
- 1 tsp coriander leaves finely chopped
- 1 tsp pomegranate seeds
- 1 tsp black pepper
- Salt to taste
Baked Brie with Raspberry Jam, Almonds, & Cranberries
By á-32809
Pamper your guests this holiday season with this decadent and delicious treat, Baked Brie with Raspberry Jam, Almon...
- 1 10x10-inch piece frozen puff pastry, defrosted
- 1 (8-ounce) wheel Brie cheese, rind intact
- 2 tablespoons seedless raspberry jam
- 1/4 cup sliced almonds, toasted
- 1/4 cup dried cranberries, softened in hot water, drained, and patted dry
- 1 egg yolk
- 1 teaspoon water
- Crackers (optional for serving)
- Sliced baguette (optional for serving)
- Sliced apples (optional for serving)
- Grapes (optional for serving)
Strawberry-Jicama Toss
By á-4939
Directions In tightly covered container, shake all dressing ingredients until well blended
- Tangy Poppy Seed Dressing
- 2 tablespoons vegetable oil
- 2 tablespoons agave
- 2 tablespoons orange juice
- 1 tablespoon seasoned rice vinegar
- 1 teaspoon poppy seed
- 2 teaspoons Dijon mustard
- Salad
- 6 cups bite-size pieces mixed salad greens
- 1/2 pint strawberries, sliced (1 cup)
- 1 cup finely shredded Chinese (napa) cabbage
- 3/4 cup 1x1/4-inch pieces peeled jicama
- 2 kiwifruit, peeled, cut lengthwise in half and sliced
Decked-Out Dates & Pecan-stuffed Bacon Dates
By á-14223
Two delicious recipes for stuffed dates included here; Decked-Out Dates & Pecan-stuffed Bacon Dates, Enjoy! Sout
- DECKED-OUT DATES:
- 24 seedless dates
- 24 toasted walnut halves
- Manchego cheese, thin shavings
- PECAN-STUFFED BACON DATES:
- 15 pecan halves
- 15 seedless dates
- 15 slices ready-to-serve bacon
Almond-Crusted Apricot-and-Brie-Stuffed Chicken
By franny-2
Brie creates a luxurious creamy filling in these stuffed chicken breasts that keeps the chicken moist and requires...
- 4 boneless, skinless chicken breasts with wing bone still attached
- 2 oz (60 g) brie cheese, rind removed and sliced
- 4 dried apricots, finely chopped
- ½ cup (125 mL) sliced almonds, divided
- 1 tsp (5 mL) minced fresh rosemary
- 1 tsp (5 mL) each coarse salt and freshly cracked pepper
- ½ cup (125 mL) fresh bread crumbs
- 1 egg, lightly beaten
- 1 tbsp (15 mL) butter
- 1 tbsp (15 mL) olive oil
Sam Choy's Mango Bread
By carvalhohm
1. Preheat oven to 350 . 2
- 2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 2 teaspoons cinnamon
- 3 eggs, well beaten
- 3/4 cup vegetable oil or canola oil
- 1 1/2 cups granulated sugar
- 2 cups peeled and diced mango, fresh, canned or frozen
- 1/2 cup raisins
- 1/2 cup macadamia nuts, walnuts or pecans, chopped
- 1/2 cup grated coconut
Chocolate Covered Strawberry Pie
By LKovac
Chocolate covered strawberries in a cream cheese pie - delish! Perfect dessert for a special occasion
- 1 quart fresh strawberries, sliced
- 1 (8-ounce) package cream cheese, room temperature
- 1 cup confectioners sugar
- 2 cups white chocolate chips
- 1 cup milk chocolate chips
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 1 chocolate pie crust, like Oreo
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