Menu Enter a recipe name, ingredient, keyword...

The best citrus recipes - 1350 recipes

Google Ads
Suggestions: lemon, orange, lime, grapefruit

More Citrus recipes

By

Directions Prepare the sauce by mixing together the orange juice, soy sauce, cornstarch, ginger, and garlic paste

  • Sauce:
  • 1 cup Florida's Natural® Premium Orange Juice
  • 1 tbsp. soy sauce
  • 2 tbsp. cornstarch
  • 1 tsp. chopped ginger
  • 1 tsp. garlic paste
  • Read more at: http://www.foodnetwork.com/recipes/stir-fry-with-orange-juice-sauce-recipe/index.html?oc=linkback
4.5/5 (11 Votes)

By

1. Blanch peas in a pot of boiling salted water, 3 minutes

  • 1 cup shucked or frozen peas
  • 1/2 cup fresh mint leaves
  • 2 tablespoons fresh lime juice
  • 1/4 teaspoon ground pepper
  • 12 large sea scallops
  • 2 tablespoons extra virgin olive oil
  • 1 large red onion minced
4.6/5 (10 Votes)

By

These donuts are cakey and baked with no added fat

  • wet ingredients:
  • 1/3 cup unsweetened So Delicious coconut milk (or other non-dairy milk)
  • 1/3 cup minced strawberries (about 4 or 5)
  • 1 to 2 tablespoons agave nectar
  • 1/4 teaspoon apple cider vinegar
  • 1 teaspoon lemon zest
  • dry ingredients:
  • 1 cup whole wheat pastry flour (use gluten-free flour as a sub)
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
4.6/5 (8 Votes)

By

Nutrition Facts Makes 4 servings Serving Size: 1 each Amount Per Serving Calories 196 Total Carbs 1 g Dietary...

  • 4 boneless skinless chicken breasts , pounded to 1/4 inch thick
  • 1 tbsp olive oil
  • 2 medium garlic cloves , peeled and cut in half lengthwise
  • 1 tsp kosher salt (optional)
  • 1 pinch black pepper
  • 1 cup low sodium chicken broth
  • 2 tsp fresh thyme
  • 1 tsp grated lemon rind
  • 4 oz goat cheese
4.6/5 (9 Votes)

By

This recipe comes from America’s Test Kitchen, Season 2012

  • 1 tablespoon kosher salt
  • 1/2 teaspoon pepper
  • 1 whole chicken , giblets discarded
  • 1 tablespoon olive oil
  • 1 recipe pan sauce (optional) (see related recipes)
  • Tarragon-Lemon Pan Sauce
  • Makes about 3/4 cup
  • Ingredients
  • 1 shallot , minced
  • 1 cup low-sodium chicken broth
  • 2 teaspoons Dijon mustard
  • 2 tablespoons unsalted butter
  • 2 teaspoons minced fresh tarragon
  • 2 teaspoons lemon juice
  • Pepper
3.8/5 (124 Votes)

By

(You will find thing's you do not find here, there) Follow or friend me on Facebook for even more recipe's,etc: htt...

  • 1 can (12 oz) frozen lemonade concentrate, thawed
  • 1 bag (10 oz) frozen strawberries, thawed
  • 1 cup water
  • 5 cups ginger ale, club soda or lemon-lime carbonated beverage
4.4/5 (23 Votes)

By

Instructions 1.Combine all dressing ingredients in a jar, cover, and shake well

  • 8 ounces penne noodles, cooked according to package directions
  • 2 cups packed fresh baby spinach leaves
  • 1 cup sliced strawberries
  • 1 cup pineapple chunks
  • 1/4 cup dried cranberries, or dried blueberries
  • 1/2 cup salted cashews, or other nut like pecans or walnuts
  • orange poppy seed dressing
  • 1/2 cup extra virgin olive oil
  • 1/3 cup apple cider vinegar
  • 1/4 cup plain greek yogurt
  • 1 tablespoon dijon mustard
  • 3 tablespoons honey
  • 1/3 cup orange juice
  • 2 teaspoons poppy seeds
  • optional: pinch of salt and pepper
4/5 (25 Votes)

By

I used sugar instead of flour to line the pan

  • 1 1/2 cups flour
  • 5 Meyer lemons or 2/3c, zested and juiced
  • 1 cup sugar
  • 1/2 cup olive oil
  • 2 large eggs, room temperature
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/3 cup plain greek yogurt or sour cream
4.6/5 (20 Votes)

By

A refreshing cocktail with lavender, zesty citrus and gin

  • 2 ounces Meyer lemon juice (or 1 ounce lemon juice and 1 ounce orange juice)
  • 2 ounces Barrel Rested Cardinal Gin
  • 1 ounce water
  • 1 tablespoon agave nectar (or sweetener of choice, to taste)
  • 3 drops lavender bitters
  • 2 drops lavender extract
4.5/5 (16 Votes)

By

1. Using a stand or hand mixer, beat butter until soft

  • 1/2 c Butter
  • 2/3 c Sugar
  • 3 Eggs
  • 1 tbsp Vanilla
  • Zest of 1 Orange
  • 1 1/2 c All-Purpose Flour
  • 1/4 tsp Salt
  • 1/2 tsp Baking Powder
  • 1/8 c Fresh Orange Juice
  • 1/8 c Milk
4.5/5 (15 Votes)

By

Very light taste. 126 calories per muffin

  • 2 cup all-purpose flour
  • 3/4 cup sugar
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1 cup low-fat lemon yogurt (non-fat works too)
  • 2 eggs, lightly beaten
  • 1 egg white
  • 1/4 melted butter
  • 1 cup fresh blueberries
4.5/5 (15 Votes)

By

1. In a blender place honeydew cubes and lemon juice

  • 6 cups cubed ripe honeydew melon
  • 2 cups lemon juice
  • 1 cup water
  • 1 cup Mint or Plain Simple Syrup
  • Mint leaves, honeydew and/or cantaloupe balls (optional)
  • SIMPLE SYRUP: 4 Servings
  • 2 cups sugar
  • 2 cups water
4.5/5 (15 Votes)

Any burning questions? Our chefs answer!

Melon and Mint Lemonade Orange Juice Stir Fry Sauce