Make authentic beef stroganoff at home - 14 recipes
Top Recipe
Beef Stroganoff
By Margannl
Details
Servings 4
Preparation time 20
Cooking time 45
- 1 tablespoon vegetable oil
- 1 boneless beef sirloin steak or beef top round steak, 3/4-inch thick (about 1 pound), cut into thin strips
- 1 medium onion, chopped (about 1/2 cup)
- 1 (10.75-ounce) can Campbell's® Condensed Cream of Mushroom Soup
- 3/4 cup milk
- 1/2 teaspoon paprika
- 1/4 teaspoon ground black pepper
- 1/3 cup sour cream or plain yogurt
- 4 cups whole wheat or regular egg noodles, cooked and drained
- Fresh parsley, chopped
Always a family favorite, this classic dish of quickly sautéed beef and onion in a creamy mushroom sauce is perfec...
Top rated Beef stroganoff recipes
Classic Beef Stroganoff
By ebdonahue
This classic beef stroganoff recipe is chock full of beef, mushrooms, and onion
- Kosher salt
- 1 1/2 pound beef top round or shell steak, sliced 1/4 inch thick, slices cut crosswise into 1-inch pieces
- Freshly ground black pepper
- 2 tablespoons canola oil
- 3 tablespoons unsalted butter
- 10 ounces white button mushrooms, cut into 1/4-inch-thick slices (4 cups)
- 1 cup yellow onion, finely chopped (about half a medium onion)
- 1 tablespoon all-purpose flour
- 1 cup lower-salt beef broth
- 1 cup full-fat sour cream, at room temperature
- 1 (12-ounce) package wide egg noodles
- 1 tablespoon thinly sliced fresh chives
Ground Beef Stroganoff
By carolync
Ground beef stroganoff is a delicious, hearty dish that can feed a crowd
- 1 pound ground beef, browned
- Salt and pepper to taste
- 1 (12-ounce) package egg noodles, cooked and drained
- 2 cloves garlic, minced
- 1 small onion, chopped
- 2 tablespoons butter
- 2 1/4 tablespoons all-purpose flour
- 1 cup heavy cream, or half and half
- 1/2 cup beef broth
30-Minute Beef Stroganoff
By á-52757
Beef stroganoff is a rich, hearty dish that can feed a crowd
- 1 pound wide egg noodles
- 4 tablespoons (1/4 cup) butter, divided
- 1 1/2 pounds thinly-sliced steak, such as top sirloin
- Salt and pepper, to taste
- 1 white or yellow onion, thinly sliced
- 4 cloves garlic, minced
- 1 pound mushrooms, sliced
- 1/2 cup dry white wine
- 1 1/2 cups beef broth
- 1 tablespoon Worcestershire sauce
- 3 tablespoons flour
- 1/2 cup plain Greek yogurt or light sour cream
- Fresh parsley, chopped for garnish
Beef Stroganoff
By Lsweetnell
If serving with egg noodles, you can cook them ahead
- 3 tablespoons of butter, divided
- 1 pound fresh cremini mushrooms sliced into 1/4-inch thick slices
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 2 tablespoons Cognac or brandy
- 2 tablespoons butter
- 1/2 pound onions, sliced
- 1 tablespoon tomato paste
- 2 tablespoons all-purpose flour
- 2 cups beef stock
- 1 tablespoon country Dijon mustard
- 1 cup sour cream
- 1 1/2 pounds trimmed rib-eye steak, cut into cubes approximately 1 1/2 inches
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon all-purpose flour
- 2 tablespoons butter
- 1 tablespoon olive oil
- 2 tablespoons cognac or brandy
- Chopped parsley for garnish, optional
- Wide egg noodles, see note above
Beef Stroganoff without Mushrooms
By sheilaolim
It's best with mushrooms, but if majority rules in the household then you have to go without the mushrooms with thi...
- 2 garlic cloves
- 1 teaspoon salt, more to taste
- 1 teaspoon pepper, more to taste
- 1 can beef broth
- 1 small onion, sliced
- 1 (16-ounce) container sour cream, do not use fat free
- 1 1/2 pounds ground beef or sirloin tip steak, cut into thin strips
- 1 package egg noodles or rice, prepared
The Absolute BEST Crockpot Beef Stroganoff Recipe
By lisapearce
Throw these ingredients into the crock pot before you go to work and come home to dinner already done
- 2 pounds cubed stew meat
- 2 cans Condensed Golden Mushroom Soup
- 1 largish onion, diced
- 2 to 4 tablespoons Worcestershire
- 1/2 cup water
- 8 ounces cream cheese
- couple of dashes garlic salt
- couple dashes hot paprika
Katie Lee's Beef Stroganoff
By á-81356
Delicious savory beef chuck cooked in a Dutch oven until tender, with sweet, deep flavors of cognac, onions, mushro...
- 1/4 teaspoon garlic powder
- 2 pounds chuck roast, cut into 1-inch cubes
- 1/3 cup plus 3 tablespoons flour
- 2 tablespoons canola oil
- 1 large yellow onion, sliced
- 1/4 cup cognac or dry sherry
- 3 cups low-sodium beef stock
- 1/2 tablespoon butter
- 1 8 ounce package cremini mushrooms, sliced
- 1/2 cup sour cream
- 1 pound freshly cooked egg noodles, buttered and seasoned
- 3 tablespoons fresh chives, chopped
Beef Stroganoff
By Foodiewife, A Feast for the Eyes
This is true comfort food, that is simple enough to make on a work night
- 1 1/2 tablespoons vegetable oil
- 12 ounces white button mushrooms, wiped clean and halved
- Table salt and ground black pepper
- 3/4 pound beef tenderloin (about 2 fillets), cut into 1/2-inch long, 1/8-inch wide strips
- 1/2 cup low-sodium beef broth
- 1 tablespoon unsalted butter
- 1 small onion, minced (1/2 cup)
- 1 teaspoon tomato paste
- 1 1/2 teaspoons dark brown sugar
- 1 tablespoon unbleached all-purpose flour
- 1/2 cup low-sodium chicken broth
- 1/2 cup dry white wine
- 1/3 cup sour cream
- 8 ounces egg noodles, cooked in salted water, drained, and tossed wih 2 tablespoons butter
Easy One-Pot Hamburger Stroganoff
By msippigrl
Quick and easy weeknight meal that the whole family will love
- 1 pound lean ground beef (I used 93/7)
- 1/2 cup yellow onion, chopped
- 1 tablespoon McCormick Montreal Steak Seasoning, or more to taste
- 1 (10.5-ounce) can Campbell's beef broth
- 1 1/2 cups water
- 4 cups egg noodles, uncooked (I used "wide")
- 1 (8-ounce) container sour cream
- 1 tablespoon fresh parsley, chopped (I used dried)
Mexican Stroganoff
By Pattywak
This mash-up of cuisines features a beef stroganoff with the addition of enchilada sauce, a no-brainer combination ...
- 1 pound ground beef
- 1/4 to 1/2 onion, diced
- 1 (8-ounce) can red enchilada sauce
- 1/2 cup chunky salsa
- 1 cup light sour cream
- 4 cups egg noodles, cooked
- 1 1/2 to 2 cups cheddar cheese, shredded
- Green onions, sliced for garnish
Slow-Cooker Beef Stroganoff Stew
By mzander
A simple and awesome meal to welcome the family home for dinner
- 1/2 cup onion, chopped
- 1 clove garlic, finely chopped
- 1 pound boneless beef tip steak, cut into 1/2-inch pieces
- 2 cans (18-ounce each) Progresso® Vegetable Classics creamy mushroom soup
- 1/2 cup water
- 2 1/2 cups uncooked wide egg noodles (4-ounce)
- 1 cup sour cream
- 2 tablespoons fresh parsley, chopped, if desired
Beef Stroganoff in an Instant Pot
By lindaauman
Traditional beef stroganoff is quick and easy to make in your Instant Pot! Serve over rice, egg noodles or pasta wi...
- 2 pounds beef round steak, cut into 1-inch pieces
- 1 tablespoon vegetable oil
- 1 medium onion, chopped
- 4 cloves garlic, minced or pressed
- 1 cup beef broth
- 1 can cream of mushroom soup
- 1 cup sour cream
- Salt and pepper to taste
- Egg noodles, cooked
Slow-Cooker Short Rib Stroganoff
By carol gorman
Succulent slow cooked short ribs is what you'll find in this scrumptious stroganoff in a velvety sour cream sauce
- 5 tablespoons flour, divided
- 1 tablespoon smoked paprika, divided
- 4 pounds beef short ribs, trimmed of excess fat (1.8kg)
- 2 tablespoons oil
- 1/2 teaspoon ground black pepper
- 1/2 pound whole fresh mushrooms, cut in half (225g)
- 1 onion, coarsely chopped
- 4 cloves garlic, minced
- 1 cup 25%-less-sodium beef broth
- 3 tablespoons Lea & Perrins Worcestershire Sauce
- 1 cup sour cream
- 6 cups egg noodles, uncooked
Easy Beef Stroganoff
By Side Passion
Sautéed pieces of beef served in a delicious creamy sauce with mushrooms over egg noodles
- 1 (12-ounce) package egg noodles
- 1/2 stick butter
- 6 ounces fresh mushrooms, sliced (about 2.5 cups)
- 1 medium onion, chopped (1 cup)
- 1 1/4 teaspoons salt
- 2 pounds flat iron steak, cut across grain into 1/4-inch slices
- 1/4 cup flour
- 2 cups low sodium beef broth
- 1 cup sour cream
- 1/2 teaspoon pepper
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