Recipes with bacon - 604 recipes
More Bacon recipes
Shrimp and Bacon Pizza
By DreiFromBK
Buying peeled and deveined shrimp minimizes prep
- 4 4
- Cook the bacon only partway in the skillet or it will overcook in the oven. Dry the shrimp thoroughly before combining them with the other ingredients.
- Ingredients
- 1/4 1/4 1/4 cup extra-virgin olive oil
- 4 4 1/2-inch slices bacon, cut into 1/2-inch pieces
- 12 12 to 20 3/4-inch and deveined jumbo shrimp (16 to 20 per pound), cut into 3/4-inch pieces
- 1/2 1/2 1/2 cup thinly sliced red onion
- 2 2 2 garlic cloves, minced
- 1/2 1/2 1/2 teaspoon salt
- 1/4 1/4 1/4 teaspoon pepper
- 1 1 1 pound pizza dough
- 6 6 1/2 ounces mozzarella cheese, shredded (1 1/2 cups)
- 2 2 2 tablespoons minced fresh chives
Chicken Salad with Bacon, Lettuce and Tomato
By Susan52
This chicken salad has a creamy dressing and is best served over crisp lettuce leaves
- 3 cups chopped cooked chicken breast
- 5 slices bacon
- 2 stalks celery, chopped
- 1 cup chopped fresh tomato
- 3/4 cup mayonnaise
- 1 tablespoon chopped fresh parsley
- 2 tablespoons chopped green onion
- 1 teaspoon lemon juice
- 1 dash Worcestershire sauce
- Salt and pepper to taste
- 12 leaves romaine lettuce
- 1 avocado - peeled, seeded and sliced
Creamy Canadian Bacon & Pasta
By cecelia26_
1.Cook pasta according to package directions
- 1 pkg (12 oz) Mueller's Hidden Veggie Thin Spaghetti
- 3 Tbsp butter
- 1/4 cup finely chopped onion
- 1 clove garlic, minced
- 1 pkg (8 oz) Canadian bacon, thinly sliced into strips about 1/2-inch wide
- Salt and pepper, to taste
- 1/2 cup milk
- 2 egg yolks
- 1 cup shredded Parmesan cheese
Cod roasted with bacon and leeks
By DebCooks
The mild flavor of the leeks and the smoky taste of the bacon makes this a wonderful fish dish
- 4 leeks trimmed, white parts only
- 2 T olive oil
- 4 slices bacon, cut into 1/2 inch pieces
- Kosher salt
- Freshly ground pepper
- 4 cod fillets (5 to 6 oz)
- 1/4 c white wine
- 1/4 c chicken stock
- 2 teas fresh thyme leaves or 1 tsp dry
Warm Spinach Salad with Bacon, Chicken and Blue Cheese - Weight Watchers
By BamaNana
PointsPlus value of 5. A warm entrée-size salad that’s packed with tasty ingredients
- 2 Tbsp apple cider vinegar
- 1 tsp Dijon mustard
- 3/4 tsp table salt
- 1/4 tsp black pepper
- 5 oz fresh spinach, baby variety
- 2 cup(s) uncooked radicchio, coarsely chopped
- 6 slice(s) uncooked reduced-fat bacon, cut crosswise into 1/4-inch pieces
- 8 oz cremini mushroom(s), sliced (about 3 1/2 cups)
- 1 large uncooked red onion(s), thinly sliced
- 1 pound(s) cooked skinless, boneless chicken breast(s), chopped into bite-size pieces
- 1 large Granny Smith apple(s), thinly sliced
- 1/4 cup(s) blue cheese, crumbled
Bacon and Blue Cheese Brussel Sprouts
By Stacy_K
On medium heat the bacon drippings, onions, garlic, and brussel sprounts
- 10-12 brussel sprouts, end removed and halved
- 3 slices crispy cooked bacon, chopped (reserve drippings for cooking)
- 1/4 white onion, chopped
- 2 cloves garlic, minced
- 2 pinches of pepper
- 2 t. veggie bombay
- 4 T. blue cheese crumbles (optional)
Bacon Stuffed French Toast
By lisapearce
Fry your bacon until nice and crispy
- 8 slices of white bread (2 per piece of toast)
- 8 rashers of bacon, cut in half
- 4 eggs
- 1 cup milk
- 1 tsp cinnamon
- 1 tsp vanilla bean paste
- 1 tbsp butter
- maple syrup and icing sugar to finish
Bacon & Balsamic Glazed Sugar Snap Peas
By Johanna
This easy side dish is a great compliment to any meal
- 1/4 pound bacon, minced
- 1 1/2 cups fresh sugar snap peas
- 2 tablespoons balsamic vinegar
- 1 tablespoon splenda
- Salt and pepper, to taste
Maple-Bacon Chicken Wings
By PineyCook
Heat a saucepan over medium heat and cook the bacon until nearly crisp
- 6 slices bacon, cut into 1/2-inch pieces
- 4 cloves garlic, minced
- 1/2 cup ketchup
- 1/2 cup maple syrup
- 1/4 cup applesauce
- 2 tablespoons soy sauce
- 1 tablespoon apple cider vinegar
- 1 tablespoon brown sugar
- 2 pounds chicken wings, split
- Kosher or sea salt, to taste
- Fresh cracked black pepper, to taste
- 1 cup all-purpose flour, for dredging
- Vegetable oil (or other high flashpoint oil), for frying
Potato Bacon Cheddar Tart
By HeatherS
"I’ve been making this dish for a long time
- 2 pounds or so of room temperature bacon
- 1 minced onion
- 3 minced garlic cloves
- 4 cups of grated aged cheddar
- Five or six large unpeeled baking potatoes
- A sprinkle of salt and pepper to taste
Bacon Manhattan
By DeliciouslyDished
A bacon infused bourbon is used to create this delicious variation of a Manhattan with hints of bacon
- BACON-INFUSED BOURBON:
- 2-3 dashes bitters
- 1 1/2 ounce bacon-infused bourbon (recipe below)
- 1/2 ounce dry vermouth
- 1/4 ounce sweet vermouth
- 1 strip crisp, cooked bacon, for garnish
- 1 cherry (maraschino or brandied), for garnish
- 1 twist orange rind, for garnish
- 2 ounce bacon fat
- 1 1/2 cups bourbon
Bacon Double Cheeseburger Stuffed Meatloaf
By Booper-2
This cheese-stuffed, bacon-encased meatloaf looks as good as it tastes! Kids and adults alike can't say no to this
- 1 pound 93% lean beef
- 1 cup Panko bread crumbs
- 1/2 cup 2% milk
- 6 tablespoons ketchup, divided
- 1 tablespoon Montreal Steak Seasoning
- 1 tablespoon Worcestershire sauce
- 1 large egg
- 1 tablespoon brown sugar
- 8 ounces mild cheddar cheese, shredded
- 1 pound bacon, uncooked
Any burning questions? Our chefs answer!