Recipes with bacon - 604 recipes
More Bacon recipes
Baked Pasta with Spinach, Ricotta & Bacon
By Jen_Green
This is a nice creamy dish that really brings out the unique ricotta texture
- 1 lb gemelli or other pasta
- 2 packages frozen chopped spinach - thawed & sequeezed
- 1 garlic clove minced
- salt & pepper
- 1 lb bacon crumbled
- 3 cups ricotta spiced with parsley, italian seasoning & red pepper flakes
- 1 cup milk
- asiago cheese
Low Fat Bisquick Crust Bacon and Cheese Quiche
By KimMoir
Preheat oven to 350. Cook the bacon in a medium frying pan
- 8 slices bacon, cooked & chopped
- 1 small onion, chopped & sauteed
- 1 teaspoon garlic, chopped & sauteed
- 1/2 cup Bisquick (Heart Smart)
- 4 eggs
- 2 cups nonfat milk
- 1/8 teaspoon pepper
- 1/4 teaspoon salt (or Lawry's Seasoned Salt if you have it!)
- 1 1/2 cups low-fat cheddar cheese, grated
Bacon Wrapped, Cream Cheese Stuffed Chicken Breasts
By á-25057
Chicken breasts wrapped in bacon stuffed with cream cheese and onion
- 1 boneless skinless chicken breast
- 2 tablespoons cream cheese
- 1 tablespoon green onion, chopped
- 2 pieces bacon, partially cooked
Salmon Topped with Spinach, Bacon, and Gorgonzola
By Heritage330
A seasonal dish from the BoneFish Grill
- Lemon Butter Sauce:
- 1/2 cup dry white wine
- 1/4 cup heavy cream
- 3 teaspoons salt
- 3 tablespoons lemon juice
- 10 tablespoons unsalted butter
- Salmon with Spinach, Bacon, and Gorgonzola:
- 4 to 6 8-ounce portions of salmon
- 4 cups spinach
- 2 ounces olive oil
- pinch of salt
- 8 to 12 ounces crumbled gorgonzola blue cheese (2 ounces per fish portion)
- 4 to 6 tablespoons diced, cooked bacon (1 ounce per fish portion)
Bacon-Bourbon Apple Pie
By Charlotteg
Try this Bacon-Bourbon Apple Pie recipe
- 1/2 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 3/4 cup flour, divided
- 6 tablespoon cold butter, divided
- 5 slices cooked Oscar Mayer bacon, crumbled
- 1 ready-to-use refrigerated pie crust (1/2 of 14.1-ounce package)
- 6 cups sliced peeled Golden Delicious apples (about 6 apples)
- 3/4 cup granulated sugar
- 2 tablespoon bourbon
- 1 teaspoon vanilla
Bacon & Cheese Deviled Eggs
By á-3974
Everything you need for these yummy and easy Bacon & Cheese Deviled Eggs is likely in your kitchen right now
- 12 hard-cooked eggs
- 1/2 cup mayonnaise or salad dressing
- 1 tablespoon honey mustard
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 4 slices bacon, crisp-cooked and crumbled
- 2 tablespoons shredded sharp cheddar cheese
- Chopped green onion (optional)
Almond-Bacon Cheese Crostini
By HeatherS
Place bread slices on an ungreased baking sheet
- 1 French bread baguette (1 pound), cut into 36 slices
- 2 cups (8 ounces) shredded Monterey Jack cheese
- 2/3 cup mayonnaise
- 1/2 cup sliced almonds, toasted
- 6 bacon strips, cooked and crumbled
- 1 green onion, chopped
- Dash salt
- Additional toasted almonds, optional
Bacon-Wrapped Venison Tenderloin
By Chef_Frytz
Mix brown Sugar and Soy sauce together in a bowl
- 2 lbs venison tenderloins (a single deer loin or Moose or Elk or Pork or Beef)
- 1/2 lb bacon (Plain, thin-sliced Bacon is best)
- 3 cups dark brown sugar
- 2 cups soy sauce (Regular NOT low-sodium. You'll want the saltiness)
- 1/4 cup white sugar (Optional for added Sweetness)
Dominos Cali Chicken Bacon Ranch Pizza
By lcj51
•Prepare the pizza dough according to directions, adding the provolone cheese along with the bulk of the flour
- Dough Ingredients Ingredients for Dominos thin pizza crust (omit sauce and cheese) 1/2 cup provolone cheese, grated[3]
- Dominos Cali Chicken Bacon Ranch Pizza Sauce Ingredients
- 1/2 cup ranch salad dressing[4]
- 4 tablespoons unsalted butter
- 1/2 cup half and half cream
- 2 ounces cream cheese
- 1/2 teaspoon parmesan cheese
- 1/2 teaspoon garlic powder[5]
- Salt and black pepper to taste
- Dominos Cali Chicken Bacon Ranch Pizza Topping Ingredients
- 12 ounces fully cooked chicken strips
- 6 slices cooked bacon torn into smaller pieces[6]
- 1 cup chopped Plum tomato[4]
- 2 cups part-skim mozzarella cheese, shredded[7]
Paleo Bacon Wrapped Shrimp
By mack
1) If using wooden skewers, soak in warm water for 30 minutes
- 1 1/2 lbs. wild-caught shrimp, defrosted if frozen, peeled and deveined
- 1 Tbsp. Creole or Cajun seasoning (or a dash each garlic powder, onion powder, paprika, and oregano) I used the later plus a little ground red pepper
- 1 Tbsp. olive oil or drippings from bacon
- 1 package of bacon
Turkey Bacon Scramble
By S PDX
25g Protein 240 Calories
- 2 slices turkey bacon, cooked to desired doneness
- 1 slice 2% milk fat Kraft Cheddar Slice
- 9 tbsp egg white beaters (equivalent to 3 eggs)
- 1 slice 45 cal. whole wheat bread
- 5 grape tomatoes cut in quarters
- salt & pepper to taste
SLOW COOKER BACON JAM
By carrot123
APPETIZER TOPPING
- Ingredients
- 1 1/2 pounds sliced bacon, cut crosswise into 1-inch pieces
- 2 medium yellow onions, diced small
- 3 garlic cloves, smashed and peeled
- 1/2 cup cider vinegar
- 1/2 cup packed dark-brown sugar
- 1/4 cup pure maple syrup
- 3/4 cup brewed coffee
- Cook's Note
- Spread this savory bacon jam on bread for a holiday appetizer and send your guests home with a jar.
- Everyday Food, December 2010
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