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The best Turkey recipes - 347 recipes

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Mix soy sauce, ginger, garlic and sugar substitute in a large bowl

  • 2 tablespoons soy sauce
  • 2 teaspoons grated fresh ginger root
  • 1 garlic clove pressed
  • 1 packet sugar substitute
  • 1 1/2 pounds turkey breast cutlets
  • 2 tablespoons canola oil divided
  • 2 cups frozen pepper blend stir-fry vegetables thawed
  • 1 teaspoon sesame oil divided
  • 1 tablespoon toasted sesame seeds
4/5 (2 Votes)

By

1. In a medium bowl, combine all ingredients then transfer to microwave-safe loaf dish 2

  • 1 1/2 lbs ground turkey
  • 1 egg
  • 1/4 cup cracker crumbs or bread crumbs
  • 1 Tbs minced onion
  • 1/4 cup of milk
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/2 tsp garlic salt
  • 1 Tbs Worcestershire sauce
  • Topping Mixture
  • 2 Tbs brown sugar
  • 1/2 tsp dry mustard
  • 2 Tbs ketchup
3.4/5 (9 Votes)

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Make the marinade by combining the Worcestershire sauce, crab boil, apple cider, honey, beer, salt, allspice, Creol...

  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon liquid Zatarian's Concentrated Crab and Shrimp Boil (optional)
  • 1/4 cup apple cider
  • 3/4 cup honey
  • 1 (12-ounce) bottle beer
  • 1 tablespoon salt
  • 1 tablespoon ground allspice
  • 1/2 cup Creole Seasoning
  • 1/4 teaspoon cayenne
  • 1/2 cup olive oil
  • 1/4 cup finely minced garlic
  • 1 10 to 12 pound turkey, rinsed well inside and out, patted dry
  • 4 teaspoons Kosher salt
  • 2 teaspoons freshly ground black pepper
  • 1 to 2 cups chicken broth, as needed for bottom of roasting pan
3.9/5 (35 Votes)

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GREAT SMOKED TURKEY

  • 16 TO 20 LB TURKEY NECK, AND GIBLETS REMOVED AND RINSED
  • 5 CLOVES GARLIC MINCED
  • 1/2 TO 3/4 CUP BUTTER
  • 24 OUNCE SODA ( COCA COLA, PEPSI, ORANGE OR YOUR FAVORITE SODA )
  • 1 APPLE QUARTERED
  • 1 0NION QUARTERED
  • 1 TBSP GARLIC POWDER
  • 1 TBSP SALT
  • 1 TBSP BLACK PEPPER
  • SEASONED SALT AS NEEDED
3.3/5 (6 Votes)

By

Pampered Chef

  • 6 oz (175 g) 93% lean ground turkey
  • 1 1/2 cups (375 mL) loosely packed
  • fresh basil leaves
  • 1/2 cup (125 mL) loosely packed
  • fresh parsley
  • 5 garlic cloves, peeled, divided
  • 3 shallots, divided
  • 1 1/2 cups (375 mL) plus 2 tbsp (30 mL)
  • unsalted chicken stock, divided
  • 1/2 oz (15 mL) Parmesan cheese, grated
  • 1/4 cup (50 mL) mascarpone cheese, divided
  • 1/2 tsp (2 mL) coarsely ground black pepper,
  • divided
  • 24 round wonton wrappers
  • 1/2 cup (125 mL) dry white wine such as
  • Sauvignon Blanc
  • 2 cups (500 mL) grape tomatoes
  • 2 tsp (10 mL) sugar
  • Shaved Parmesan cheese and thinly sliced
  • fresh basil leaves for garnish (optional)
3.7/5 (6 Votes)

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1. Saute onions and celery in butter

  • 2 medium onions, minced
  • 2-3 stalks celery, chopped fine
  • 2 T. butter
  • 1 t. poultry seasoning
  • 2 c. chicken broth
  • 2 6oz pkgs Stove Top stuffing mix
3.4/5 (17 Votes)

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Heat oven to 375ºF. (350ºF

  • • 2 (10 3/4 ounce) cans condensed cream of chicken soup or cream of mushroom soup
  • • 1 (10 1/2 ounce) can condensed chicken broth
  • • 4 cups cut-up cooked turkey
  • • 1 (1 lb) bag frozen mixed vegetables
  • • 2 cups original Bisquick baking mix or Bisquick reduced-fat baking mix
  • • 1/2 teaspoon poultry seasoning
  • • 1 1/2 cups mil
3.4/5 (5 Votes)

By

Bring broth to a boil. Add noodles on package

  • 1 pkg Remmies noodles (found in frozen section)
  • 3 lg cans of chicken broth
  • Salt and pepper to taste
3/5 (2 Votes)

By

6 Smart Points

  • 1 medium tomato
  • 3 cloves garlic
  • 1/4 cup fresh cilantro
  • 20 oz 93% lean ground turkey
  • 4 medium scallions, chopped
  • 1 cup fresh peas
  • 1 potato, peeled and diced into 1 inch cubes
  • 8 oz can tomato sauce
  • 3/4 cup water
  • 1/2 tsp cumin, or to taste
  • salt, to taste
  • 1 bay leaf
0/5 (0 Votes)

By

1. Trim the ends of the asparagus spears

  • 32 spears Asparagus, fresh
  • 16 slices Turkey breast, thinly sliced (Boar's Head Ovengold)Approx. 1 lb
  • Provolone slices optional
0/5 (0 Votes)

By

Set oven at 400. Have on hand a lg

  • 4 med. acorn squash
  • olive oil
  • salt & pepper to taste
  • 1 1/4 lbs. ground dark-meat turkey
  • 1 sm. onion finely chopped
  • 8 saltine crackers
  • 2 Tbsp. Dijon mustard
  • 2 Tbsp. brown sugar
  • 2 Tbsp. cider vinegar
  • 1 can (16 oz)tomatoes, pureed
  • i hand-full uncooked rice
0/5 (0 Votes)

By

A little ground turkey goes a long way with these quick, flavorful burgers

  • 1/2 cup canned small white beans, rinsed and drained
  • 3 tablespoons olive oil
  • 1/2 clove garlic, minced
  • 2 tablespoons finely diced red bell pepper
  • 3 tablespoons plain dried breadcrumbs
  • 1 1/2 teaspoon Worcestershire sauce
  • 1 large egg
  • 1 tablespoon thinly sliced chives
  • 1/2 pound ground turkey
  • Kosher salt and freshly ground black pepper, to taste
  • 8 slices (1/2 inch thick) good country bread (like ciabatta), toasted
0/5 (0 Votes)

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