The best Turkey recipes - 347 recipes
More Turkey recipes
Smoked Turkey Legs
By jkelly117
Amusement parks and fairs have given smoked turkey legs a cult-like following, with some people offering money onli...
- 1 1/2 gallons cold water
- 1 cup (6.5-ounce) container Traeger BBQ Rub
- 1/2 cup curing salt (such as Morton’s Tenderquick®)
- 1/2 cup brown sugar
- 6 allspice berries, crushed (optional)
- 6 whole black peppercorns
- 2 bay leaves
- 2 teaspoons liquid smoke
- 8 turkey legs
Turkey in Orion Cooker
By rogerb167
Slice butter into 4 to 5 pieces
- 12 to 20 lb. fresh turkey
- 1/4 stick of butter
- Celery Salt (1 tsp)
- Garlic Salt (1 tsp)
- Salt & Pepper (to taste)
- Mustard Powder (1 tsp)
- Paprika (1 tsp)
- Olive Oil (1/4 cup)
- Lemon Juice (1/4 cup)
- Balsamic Vinegar (1/4 cup)
- Tabasco (1 tsp)
- Salt & Pepper (to taste)
Unique Greek Turkey Burgers
By á-4939
HG
- 1/4 cup finely chopped onion
- 1 tsp. chopped garlic
- 4 cups chopped spinach leaves
- 1 lb. raw lean ground turkey
- 2 large egg whites or 1/4 cup liquid egg whites
- 1/2 tsp. dried basil
- 1/2 tsp. dried oregano
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1/2 cup crumbled fat-free feta cheese
- Optional: large lettuce leaves, sliced onion, sliced tomato
Turkey Eggplant Casserole
By Suzette
In large pot, saute turkey, onion & peppers & garlic over med heat until browned
- 1 # ground turkey breast
- 1 Tbs. minced garlic
- 1 1/2 diced onion & peppers
- 1 1/2 pound fresh eggplant, diced not peeled
- 28 oz crushed tomatoes
- 1 tsp dried basil
- 3/4 c. italian bread crumbs
- 1/2 c. shredded parmesan cheese
Grilled Turkey Breast with Herbed Balsamic Marinade
By á-5094
Grilled Turkey Breast with Herbed Balsamic Marinade is a delicious way to change it up this Thanksgiving
- 1 (2 1/4-pound)half turkey breast, boneless, preferably with skin (or whole turkey breast)
- 2 tablespoons finely chopped fresh garlic
- 2 tablespoons chopped fresh sage
- 1 tablespoon chopped fresh rosemary
- 1 tablespoon chopped fresh marjoram
- 2 teaspoon Dijon Mustard
- 2 tablespoons Balsamic Vinegar
- 1 teaspoon honey
- 3 tablespoons olive oil
- Pepper to taste
- Salt to taste
Turkey Meatballs with Herbed Tagliatelle
By ShannonB
Place the turkey, garlic, cumin and cinnamon in a bowl and using your hands, mix well until combined
- For the herbed tagliatelle:
- 500 g / 1 lb 2 oz lean minced turkey
- 3 garlic cloves, minced
- 1 tsp ground cumin
- 2 tsp ground cinnamon
- 1 small onion, peeled and finely chopped
- 1 garlic clove, minced
- 1 carrot, peeled and finely chopped
- 2 sticks celery, finely chopped
- 2 x 400g cans chopped tomatoes
- 340 g/12oz dried tagliatelle
- 6-8 tbsp finely chopped mixed herbs (eg parsley and tarragon)
Turkey Breast with Garlic Roasted Potatoes
By jdavenport
Preheat oven to 350 F. Place the turkey meat side up in 9X13 baking dish
- 1 (3lb) turkey breast
- 8 small red potatoes, cut into halves
- 1/2 cup chicken broth
- 2 garlic cloves, pressed
- season to taste
Loaf - Mock Turkey Roast (vegetarian)
By PamCallan
Mix all ingredients Spray loaf pan with PAM Coat with seasoned bread crumbs Pour mixture into pan Bake at 350 degre
- 1 can vegetarian burger
- 1 large onion, chopped
- 2 eggs beaten slightly
- 1/2 cup oil
- 2 cups ritz crackers crushed
- 1 1/2 tsp poultry seasoning
- 1 tsp sage
- 1 cup longhorn or sharp cheese, grated
- garlic salt - sprinkle
- Black pepper - sprinkle
Turkey And Apricot Meatloaf
By á-2360
Possibly the most delicious turkey meatloaf we've come up with, this one is incredibly moist (dark turkey meat is k...
- Active Time: 30 min
- Total Time: 2 hr
- 1 cup coarse fresh bread crumbs (from 2 slices white sandwich bread)
- 1/3 cup whole milk
- 2 medium celery ribs, finely chopped
- 1 medium carrot, finely chopped
- 1 medium onion, finely chopped
- 2 garlic cloves, finely chopped
- 1 tablespoon ancho chile powder
- 1/4 cup extra-virgin olive oil
- 2 pound ground dark-meat turkey
- 1/2 cup dried California apricots, finely chopped
- 1/2 cup chopped flat-leaf parsley
- 3 tablespoons apricot preserves, divided
- 1 1/2 tablespoons soy sauce, divided
- 1 tablespoon Worcestershire sauce
- 2 large eggs, lightly beaten
- 2 teaspoons water
Turkey Cutlets with Pan Salsa
By á-1088
Dredge the cutlets in the flour mixture, shaking off the excess, in a heavy skillet (preferably cast-iron) heat the...
- * four 3/8-inch-thick turkey cutlets (about 1/2 pound total)
- * 1/3 cup all-purpose flour seasoned with salt and cayenne
- * 1 tablespoon vegetable oil
- * 1/3 cup low-salt chicken broth
- * 2 tablespoons cider vinegar
- * 1/2 teaspoon chili powder
- * cayenne to taste
- * 2 plum tomatoes, peeled, seeded, and chopped fine
- * 2 scallions, minced
- * 1 fresh or pickled jalapeño, seed and minced (wear rubber gloves)
- * 1 tablespoon chopped dry-roasted peanuts
- * 1 tablespoon minced fresh coriander
Nesco Roast-Air Turkey
By JenHall
We own a large Nesco & this is how we cook our turkey every year
- 14 - 22 pound turkey seasoned your preferred method
Turkey Tenderloin with Balsamic Sauce
By á-2063
Turkey tenderloin is one delightful cut of meat
- For the Balsamic Sauce -
- 1/2 c diced onion
- 1 T olive oil
- 1 c balsamic vinegar
- 3/4 c ketchup
- 1/3 c brown sugar
- 2 T worcestershire sauce
- 2 T dijon mustard
- s & p to taste
- For the Tenderloins
- 2 turkey tenderloins, patted dry and seasoned with salt (1 1/2 lb total)
- 1 lb green beans
- olive oil, s & p
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