Delicious seafood recipes - 2367 recipes
More Seafood recipes
Shrimp Boil Foil Packets
By PineyCook
Preheat a gas or charcoal grill over high heat
- 1 1/2 pounds large shrimp, peeled and deveined
- 1 (12.8-ounce) package smoked andouille sausage, thinly sliced
- 2 ears corn, each cut crosswise into 4 pieces
- 1 pound baby red potatoes, halved
- 2 tablespoons olive oil
- 4 teaspoons cajun seasoning, divided
- Kosher salt and freshly ground black pepper, to taste
- 2 tablespoons chopped fresh parsley leaves
Tuna Macaroni Salad
By á-39535
Enjoy tuna macaroni salad as a snack or for a meal
- 2 cups cooked elbow macaroni
- 1 tablespoon yellow mustard
- 1/2 cup onion, finely chopped
- 1 can peas drained or 1 cup fresh steamed
- 1 cup miracle whip
- 1 can tuna drained
- 2 stalks celery finely chopped
- salt and pepper to taste
Scalloped Vegetable Casserole
By Craig_Allen
From Cooking with Paula Deen, Nov/Dec 2011
- 6 cups broccoli florets
- 6 cups cauliflower florets
- 2 cups sliced carrots
- 1/2 cup butter
- 1 cup chopped onion
- 2 cloves garlic, minced
- 1/3 cup all-purpose flour
- 1 1/2 cups milk
- 1 cup sour cream
- 1 (8-ounce) package shredded Italian 6-cheese blend, divided
- 1 1/2 teaspoons salt
- 1 teaspoon ground black pepper
- 1/2 cup crushed round buttery crackers
Baked Stuffed Shrimp with Crabmeat & Ritz Crackers
By Treebs
This delicious shrimp dish is the perfect comfort food! If fresh crab isn't available, you can always substitute tw...
- 1 pound fresh lump crabmeat, shells removed
- 2 teaspoons cajun seasoning
- 4 tablespoons butter, plus
- 3 tablespoons melted butter
- 1/2 cup onion, minced
- 1/4 cup bell peppers, chopped
- 1/4 cup celery, minced
- 1/4 cup fresh parsley, chopped
- 1 tablespoon garlic, minced
- 1/4 cup mayonnaise
- 1 egg, beaten
- 3 tablespoons fresh lemon juice
- 1 tablespoon Worcestershire sauce
- 1 tablespoon hot sauce
- 1 cup Ritz crackers, crushed
- 1/2 teaspoon salt
- 1/4 teaspoon fresh ground black pepper
- 2 pounds jumbo shrimp, shelled, deveined and butterflied
Lobster Roll
By davidv
"Great lobster rolls have super-fresh meat and a toasty, buttery bun
- 1 lb cooked lobster meat (from two 2-3 lb whole lobsters), cut into 1/2" pieces
- 1/4 cup celery, minced
- 1/4 cup mayonnaise
- 1-1/2 Tbsp lemon juice
- 1/8 tsp black pepper
- 1/4 tsp salt
- Dash of hot sauce
- Pinch of cayenne
- 2 Tbsp butter
- 4 split-top hot dog rolls
Mini Crab Cakes PRINT
By á-17861
Published: May 22, 2013 Source: Noble Pig
- Ingredients
- 8 ounces cream cheese, room temperature
- 1 cup Parmesan cheese, divided
- 1 large egg
- 1/4 cup sour cream
- 1 teaspoon orange zest
- 1/2 teaspoon lemon zest
- 4 teaspoons plus 4 Tablespoons chopped fresh chives, divided
- 1/4 teaspoon coarse kosher salt
- Large pinch cayenne pepper
- 6 ounces fresh lump crabmeat, picked over, patted dry, coarsely shredded
- 1-1/2 cups panko (Japanese breadcrumbs)
- 1/2 cup (1 stick) butter , melted
- Fresh chives cut into pieces
Scalloped Potatoes and Pork Chops
By á-8623
I truly enjoy trying new recipes and baking hearty casseroles like this one for my family
- 5 cups peeled potatoes, thinly sliced
- 1 cup onion, chopped
- Salt and pepper to taste
- 1 can (10 3/4 ounces) condensed cream of mushroom soup, undiluted
- 1/2 cup sour cream
- 6 pork loin chops (1 inch thick)
- Fresh parsley, chopped
Scalloped Potatoes au Gratin
By kimvess
Ditch the store-bought option and make you own homemade Scalloped Potatoes au Gratin for dinner! Your family will l
- 1 tablespoon unsalted butter
- 1 yellow onion, finely chopped
- 2 cloves garlic, minced
- 1 1/2 cups heavy cream
- 1/2 cup low-sodium chicken broth
- 2 teaspoons fresh thyme leaves
- 1 1/2 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 2 pounds russet potatoes, peeled and sliced into 1/8-inch slices
- 1/2 cup shredded Cheddar
- 1/2 cup shredded gruyere cheese
Cajun Crab Balls
By á-46109
Combine all ingredients except paprika and butter, roll into 1/2 inch balls, place on greased baking sheet, sprinkl...
- 1 pound crab meat
- 1 egg, slightly beaten
- 4 slices bread, broken into small pieces, crusts removed
- 1/3 cup mayonnaise
- 2 teaspoons Cajun seasoning
- 1 teaspoon prepared mustard
- dash black pepper
- 1 Tablespoon Worcestershire sauce
- 1 teaspoon dried parsley
- paprika
- butter
Shortcut Shrimp Paella
By jeknudson
Heat rice according to package directions
- 2 (8.8-oz.) pkg. precooked brown rice (such as Uncle Ben's)
- 1 1/2 tablespoons canola oil
- 1/2 teaspoon ground turmeric
- 1 cup sliced red bell pepper
- 1 cup frozen green peas
- 1/3 cup water
- 3/4 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 1/2 pounds medium shrimp, peeled and deveined
- Cilantro leaves (optional)
Lemon Garlic Shrimp
By Jaymers
1. Add oil to a medium skillet on medium heat
- 2 tbsp evoo
- 2 tsp black pepper
- 1 tsp paprika
- 1/2 cup white wine
- 2 lemons, juiced
- 1 lb. fresh shrimp, peeled
- 8 cloves of garlic, finely minced
- 2 tbs parsley, chopped
- 1 tbsp cayenne pepper
Pan-Fried Flounder with Lemon Butter Sauce
By DreiFromBK
Butter, olive oil, lemon and parsley are all you need to flavor lightly breaded fried flounder
- 2 large egg yolks
- 1/2 cup whole milk
- 1/2 cup all-purpose flour
- 1 cup plain dry bread crumbs
- Kosher salt
- Four (5-ounce) flounder or sole fillets
- 1 stick unsalted butter, cut into tablespoons
- 1/4 cup extra-virgin olive oil
- 2 tablespoons lemon or Meyer lemon juice, plus wedges for serving
- Parsley leaves, for garnish
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