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Delicious seafood recipes - 2367 recipes

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Quick and easy to make this shrimp ceviche that includes avocado, tomatoes, celery and cilantro -- and some chopped...

  • 1 pound shrimp
  • 1/2 cup fresh lime juice
  • 5 roma tomatoes
  • 1/2 cup diced red onion
  • 1 jalapeno pepper, seeded and minced
  • 2 avocados (firm), diced
  • 1 rib celery, diced
  • Chopped fresh cilantro
  • Kosher salt and pepper to taste
  • 1 tablespoon olive oil
4.5/5 (32 Votes)

By

Peel potatoes and cut in 1/4" slices, then cut larger slices in half

  • 3 very large russet potatoes (or enough to almost fill an 11.5x7.5" (or equivalent) baking dish), peeled and cut into 1/4" slices
  • 3 tablespoons margarine or butter
  • 3 tablespoons all-purpose flour
  • 3/4 teaspoon salt
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon black pepper
  • 2 1/2 cups whole milk
4.7/5 (21 Votes)

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Toast bread. Cook, reduce, thicken blueberry spread

  • French bread slices
  • melted butter
  • olive oil
  • onion
  • garlic
  • pureed blueberries
  • chili powder
  • cayenne
  • salt
  • cornstarch slurry, to thicken
  • lobster
  • mayo
  • avocado, chopped
  • cherry tomatoes, chopped
  • red onion, minced
  • fresh parsley, minced
  • S&P
  • cooked bacon bits
  • brown sugar
  • salt
  • blueberry puree
  • fresh parsley
4.5/5 (35 Votes)

By

Try this delicious Hot Crab Dip recipe, you'll be very happy you did

  • 8 ounces reduced-fat cream cheese (Neufchatel), room temperature
  • 1/4 cup reduced-fat sour cream
  • 1/4 teaspoon hot sauce
  • 1/4 teaspoon crab boil spices, (recommended: Old Bay)
  • 1 garlic clove, minced
  • Kosher salt and freshly ground pepper
  • 12 ounces fresh crab meat, picked over for bits of shell and patted dry
  • 2 scallions, thinly sliced
  • 2 tablespoons fresh parsley, chopped
  • 2 to 3 teaspoons fresh lemon juice
  • Whole-wheat crackers for serving, optional
4.6/5 (11 Votes)

By

You will need to use a saute pan with a lid

  • 1 lb cod fillets, seasoned with a sprinkling of salt and pepper
  • 3 tbsp extra virgin olive oil
  • 1 tbsp butter
  • 1/2 cup onion, finely diced
  • 4 cloves garlic, minced
  • 1 bay leaf
  • 1/4 cup parsley, finely chopped
  • 1/2 cup sherry or white wine
  • 1/4 cup heavy cream
4/5 (80 Votes)

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Make the tartar sauce: Mix the mayonnaise, pickles, scallions, parsley, lemon juice, mustard, Worcestershire sauce ...

  • For the tartar sauce:
  • 1 cup mayonnaise
  • 1/3 cup chopped dill pickles
  • 1 1/2 tablespoons finely chopped scallions
  • 1 tablespoon finely chopped fresh parsley
  • 2 teaspoons fresh lemon juice
  • 1 teaspoon dijon mustard
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon hot sauce
  • For the crab cakes:
  • 1 cup mayonnaise
  • 2 tablespoons finely chopped fresh parsley
  • 2 tablespoons dijon mustard
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons Old Bay Seasoning
  • 1 1/2 cups panko breadcrumbs
  • 2 pounds lump crabmeat, sorted through for cartilage and shell bits
  • Vegetable oil, for frying
  • Lemon wedges, for serving
4.4/5 (40 Votes)

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Hushpuppies are a popular side dish in the Southern tradition, But you can love them no matter where you live

  • 7 ounces cooked shrimp
  • Salt and ground black pepper to taste
  • 1 cup yellow cornmeal
  • 3/4 cup self-rising flour
  • 1 teaspoon salt, plus
  • 1/2 teaspoon cayenne powder
  • 1/2 teaspoon paprika
  • 1 cup milk
  • 1 whole egg
  • 1 whole small vidalia onion, minced
  • 3 whole celery stalks minced
  • 1/4 cup chives, minced
  • Oil, for frying
4.4/5 (41 Votes)

By

Published: May 04, 2013 Source: Susan M,

  • 2 tablespoons unsalted butter
  • 1 small onion, chopped
  • 3 garlic cloves, minced
  • 3 cups heavy cream
  • 1 cup whole milk
  • 4 sprigs fresh thyme
  • 2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 4 pounds russet potatoes, peeled and cut into 1/8-inch-thick slices
  • 1 cup shredded cheddar cheese
  • 1 cup shredded gruyere cheese
4.4/5 (38 Votes)

By

Battered Fried Crab Sticks is one of most simple snacks I’ve ever cooked!

  • 17 ounces crab sticks
  • 1 egg
  • 1/2 cup water
  • 1/2 cup milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • 1 1/2 cup flour
3.9/5 (178 Votes)

By

Now you don't have to go to your favorite Chinese restaurant for these yummy appetizers

  • 4 oz cream cheese, softened
  • 4 oz imitation crab meat, finely chopped
  • 1 1/2 tsp Sriracha sauce
  • 1/4 tsp salt
  • 2 scallions finely chopped
  • 20 wonton wrappers
4.7/5 (19 Votes)

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1. In a medium saucepan on medium-high heat, bring 6 cups water, the butter and salt to a boil

  • Grits:
  • 4 tablespoons butter
  • 2 teaspoons salt
  • 2 cups quick cooking grits
  • Gravy:
  • 1/4 cup chopped bacon
  • 1/2 cup diced onion
  • 2 tablespoons each, diced red and green bell peppers
  • 1/4 cup diced leek
  • 1/2 teaspoon minced garlic
  • 1 lb uncooked medium shrimp, peeled, tails removed, and deveined
  • 3/4 cup flour
  • 1/2 cup dry white wine
  • 1 quart heavy cream
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder
4.7/5 (19 Votes)

By

This recipe is for 2 servings but can be multiplied for more servings

  • 1/2 lb.. cod or other mild-flavored fish fillets about 1/2" thick
  • 1/4 cup Bisquick Heart Smart mix
  • 2 tablespoons garlic herb dry bread crumbs
  • 1 1/2 teaspoons chopped fresh or 1/2 teaspoon dried basil leaves
  • 1/8 teaspoon salt
  • 1 egg beaten
  • 1 tablespoon oil
4/5 (31 Votes)

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Bisquick Herbed Fish Shrimp Ceviche