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Our favorite potato recipes - 1255 recipes

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More Potato recipes

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This potato soup is a family favorite and forever will be!Everybody just keeps on going right back up to get well

  • Cream Sauce or Cheese Sauce:
  • 16 medium potatoes,peeled and diced
  • 3 or 4 medium carrots,peeled and sliced
  • 3 celery stalks,diced
  • 2 medium onions,diced
  • 2 (14 oz)can vegetable or chicken broth ( you can use chicken flavored bullion)
  • 6 TBSP butter
  • 6 TBSP all-purpose flour
  • 6 cups milk
  • 3 cups shredded sharp cheddar cheese
  • 1 TBSP dill weed
  • 1 1/4 cups sour cream
  • 1/4 tsp chili powder
  • salt and pepper to taste
4.5/5 (23 Votes)

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Try this fun and delicious Parmesan Garlic Roasted Baby Potatoes recipe

  • DIPPING:
  • 1/2 cup finely grated Parmesan cheese with a sand consistency (don't use shredded or Microplaned Parmesan cheese)
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • 3/4 teaspoon kosher salt
  • 3/4 teaspoon freshly ground black pepper
  • 2 tablespoons olive oil
  • 1 1/2 lbs baby potatoes, halved
  • sour cream or Greek yogurt (or a half-and-half mixture)
  • chopped scallions or chives
3.8/5 (137 Votes)

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This Crispy French Onion Scalloped Potato Casserole is your new go-to casserole for get-togethers! It's SO SO GOOD!

  • 1 (4.7-ounce) box Betty Crocker™ scalloped potatoes
  • 2 cups boiling water
  • 2/3 cup milk
  • 1 tablespoon butter
  • 1 cup French onion-flavored sour cream dip
  • 1 cup French-fried onions
  • 1 tablespoon fresh parsley, chopped, if desired
4.4/5 (30 Votes)

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Need some comfort food? Make this delicious potato soup

  • 6 strips bacon
  • 1 large onion, chopped
  • 3 large cloves garlic, chopped
  • 3 pounds unpeeled russet or baking potatoes, cut into 1-inch chunks
  • 6 cups vegetable or chicken broth
  • Kosher salt
  • Black pepper, freshly ground
  • 1/2 cup sour cream
  • 1/2 cup cheddar cheese, shredded
  • 1/4 cup chives, chopped
4.5/5 (19 Votes)

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For the dough: In a large bowl or mixer, combine the flour, eggs, sour cream and 1/2 cup of water

  • For the dough:
  • 3-1/2 cups all-purpose flour, plus more for dusting
  • 3 large eggs
  • 2 tablespoons sour cream
  • 3/4 to 1 cup water
  • For the filling:
  • 1-1/2 lbs potatoes, peeled and cut into small chunks
  • 1 brick pepper jack cheese (or plain cheddar if you don't like the spice)
  • salt and freshly ground pepper to taste
4.5/5 (19 Votes)

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"Pommes de Terre Sarladaises are served often and everywhere in the Dordogne region of France

  • 1 1/2 lbs medium potatoes
  • 3 tablespoons goose fat
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 4 cepe mushrooms
  • 4 garlic cloves
  • 1 bunch fresh parsley
4.5/5 (17 Votes)

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Don't put all your eggs in one basket

  • 6 tablespoons unsalted butter, divided
  • 1 cup finely chopped onion
  • 10 eggs, divided
  • 1 1/2 teaspoons salt, divided
  • 3/4 teaspoon pepper, divided
  • 1 (20-oz.) pkg. refrigerated hash brown potatoes
  • 1 1/2 tablespoons chopped fresh tarragon
  • 1 1/2 tablespoons sliced fresh chives
  • 1/2 cup mascarpone cheese, softened*
4.5/5 (24 Votes)

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Potato nachos are easy to make for a side dish or snack

  • 8 medium red potatoes
  • 1 envelope ranch salad dressing mix
  • 1 (8-ounce) block of pepper jack cheese, sliced
  • 2 cups shredded cheddar cheese
  • 2 cups sour cream
  • 6 to 8 green onions, chopped
  • Salt, to taste
4.5/5 (24 Votes)

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1. Mix all ingrediants together, 2

  • 30 oz hash browns, Thawed
  • 1 can campbells cream of potato soup
  • 1 can campbells cream of celery soup
  • 2 cups sour cream
  • 2 cups shredded cheese
  • 1 cup grated parmesan cheese
  • 1 extra cup of cheese for top of potatoes
4.2/5 (42 Votes)

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Preheat oven to 425ᴼ F Mix the oil and all the spices and salt in a large bowl Cut the potatoes into quarters Add...

  • 1-1/2 pounds baby red potatoes
  • 2 tablespoons of olive oil
  • 1 teaspoon of salt
  • 2 teaspoons of peprika
  • 2 teaspoons crushed rosemary leaves
  • 1 teaspoon minced garlic
  • 1/2 teaspoon coarse ground black pepper
4.5/5 (20 Votes)

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This delicious Gouda Cheese Sauce goes great with some Sweet Potato Gnocchi

  • 2 cups milk, heated
  • 1/4 whole onion
  • 2 cloves garlic
  • 3 whole sage leaves
  • 3 tablespoons unsalted butter
  • 3 tablespoons whole wheat flour
  • 1 cup Gouda Cheese, shredded
  • salt and freshly ground pepper, to taste
4.5/5 (20 Votes)

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1) Line crockpot with foil, leaving enough to cover the potatoes when finished - this will help them not to stick ...

  • 1 ) 1/4 pound bacon, diced. Bake in the oven first so that it is "done" and browned, then dice it and add at the end
  • 2 ) 2 medium onions, thinly sliced
  • 3 ) 2 medium potatoes, thinly sliced or halved
  • 4 ) 1/2 pound cheddar cheese, thinly sliced or shedded
  • 5 ) salt and pepper to taste
  • 6 ) butter
  • 7 ) green onions (optional)
4.5/5 (20 Votes)

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Crock Pot Potatoes Delicious Potato Soup