Our favorite potato recipes - 1255 recipes
More Potato recipes
Cheesy Potato Gratin PRINT
By á-17861
Published: January 28, 2013 Source: www
- Ingredients
- 1 Tbs. unsalted butter
- 1 shallot, finely chopped
- 2 Tbs. all-purpose flour
- 1/2 cup chicken stock
- 1/2 cup heavy cream
- 1 cup grated Gruyère cheese
- 1 tsp. chopped fresh thyme
- Salt and freshly ground pepper, to taste
- 3 lb. Yukon Gold potatoes, peeled and cut into 1 1/2-inch chunks
- 1/2 cup grated Parmigiano-Reggiano cheese
Garlic Mashed Red Potatoes Recipe
By Debraymer
In my humble opinion, mashed potatoes aren't complete without garlic! Does your family agree? Then this recipe will
- 8 medium red potatoes, quartered
- 3 garlic cloves, peeled
- 2 tablespoons butter
- 1/2 cup fat-free milk, warmed
- 1/2 teaspoon salt
- 1/4 cup grated Parmesan cheese
Crash Potatoes - Two ways
By Foodiewife, A Feast for the Eyes
I'm a big fan of creamy mashed potatoes-- really, I love spuds boiled, deep fried, roasted and baked
- The recipe is so simple that you really don't need measurements. What you will need is:
- Baking Sheet
- A brush to apply the olive oil
- Potato Masher (you can use a fork, but the masher makes thing easier)
- Potatoes of your choice-- I like red bliss or Yukon Gold
- Olive oil
- Kosher salt (I never use table salt for roasting)
- Fresh ground black pepper
- Herb of your choice-- I've used fresh shopped rosemary or thyme. Dried herbs work, too
- Optional: heavy cream and parmesan cheese
- I've also seen versions using cheese and bacon
Never Fail Scalloped Potatoes
By JanetLynn198
Pure potato-cheesy deliciousness! These Never Fail Scalloped Potatoes will not let you down
- 2 tablespoons butter
- 3 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/4 tablespoons pepper
- 1 1/2 cups fat-free milk
- 1/2 cup reduced-fat cheddar cheese, shredded
- 1 3/4 pounds potatoes, peeled and thinly sliced (about 5 medium)
- 1 medium onion, halved and thinly sliced
leftover ham and potato casserole
By cw_2009
"An easy cheesy dish that uses up that Christmas or Easter ham! My family looks forward to this one!"
- 6 small potatoes, peeled and cubed
- 3 tablespoons butter
- 2 cups cubed fully cooked ham
- 1 small onion, finely chopped
- 1/4 cup butter
- 3 tablespoons all-purpose flour
- 1 1/2 cups milk
- salt and ground black pepper to taste
- 1 (8 ounce) package shredded Cheddar cheese
- 1/4 cup bread crumbs
Mom's Mashed Potatoes
By Jahel
Mix all together. Bake at 325 for 45 minutes
- 8 oz. cream cheese, softened
- 4 c mashed potatoes
- 1 egg, beaten
- 1 t salt
- Dash of pepper
Loaded Cheesy Mashed Potato Balls
By á-50883
These are good enough to make from scratch for dinner tonight, or a perfect way to use up leftover mashed potatoes
- 1 pouch Betty Crocker™ roasted garlic mashed potatoes
- 2 tablespoons butter
- 1/2 cup milk
- 3 slices bacon
- 3/4 cup shredded cheddar cheese
- 1 large egg
- 2 tablespoons snipped chives
- 1 1/2 cup Progresso™ panko bread crumbs
- 4 cups vegetable oil
Cinnamon Sweet Potato Mash
By erinstargirl
A delicious, simple sweet potato mash! Great with any meal
- 2 organic sweet potatoes, washed well and sliced thin
- 3 TB organic extra virgin coconut oil
- 1/2-1 tsp organic cinnamon, to taste
- Himalayan sea salt, to taste
- Hickory smoked bacon, optional garnish
New Orleans Kickin' Potato Salad
By cecelia26_
1.Cover potatoes with water in 4-quart saucepot; bring to a boil over medium-high heat
- 2 lbs. red potatoes, cut into 3/4-inch chunks
- 3/4 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1/3 cup chopped celery
- 1/3 cup chopped green bell pepper
- 1/4 cup chopped onion
- 1/4 cup sweet pickle relish
- 1 tsp. hot pepper sauce
- 1 tsp. white vinegar
- salt
- 2 hard-cooked eggs, chopped
Asian Potato Salad
By Susan52
Place the potatoes in a large pot and add enough water to cover
- 3 pounds small red potatoes (see Note)
- 1 tablespoon salt
- 1 cup mayonnaise
- 1 tablespoon soy sauce
- 1 tablespoon light brown sugar
- 1 teaspoon ground ginger
- 1 (8-ounce) can sliced water chestnuts, drained and chopped
- 1/2 large red bell pepper, diced
- 4 scallions, thinly sliced
Honey Mustard Kielbasa and Potatoes
By á-1288
Quick, easy dish to make and delicious to eat!
- 3/4 cup white wine or 3/4 cup beer or 3/4 cup chicken broth
- 1/3 cup honey mustard
- 2 tablespoons brown sugar, packed
- 1 lb kielbasa, cut into 1-inch cubes
- 4 medium potatoes, 3/4-inch cubes
- 1 large onion sliced
- springs of parsley for garnishment (optional)
Red Potato Smashies
By á-174621
A crispy, delicious potato side dish
- Red potatoes for the number needed
- Sea salt
- Pepper
- Dried Parsley Flakes
- Parmesan Cheese (either grated or fresh)
- Olive oil
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