Our best recipes with mushrooms - 500 recipes
More Mushrooms recipes
Blue Cheese,Pesto & Mushroom Appetizer
By á-3514
1. Preheat a large size sauté pan (large enough to hold a naan) over med high heat with 1/2 tbsp of olive oil
- 1 package Stonefire Original Naan
- 4 tbsp basil pesto (store bought or recipe below)
- 1 tbsp Olive oil
- 1/2 cup crumble blue cheese
- 2 cups sautéed sliced mushrooms-use a blend for more flavour
- 1/4 cup crumbled cooked bacon-optional
- Basil Pesto
- 1 cup packed fresh basil leaves
- 1/2 cup grated parmesan cheese
- 1/4 cup extra virgin olive oil
- 1 minced garlic clove
- salt and freshly ground pepper to taste
Mushroom Marsala Gnocchi
By á-50835
Try Mushroom Marsala Gnocchi for an easy and delicious dinner that will seem like you spent all day in the kitchen!
- 1 tablespoon butter
- 1 tablespoon olive oil
- 6 ounces mushrooms, halved, quartered, or sliced
- 1 green onion, sliced
- 1/4 teaspoon dried marjoram
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup chicken broth
- 1/2 cup marsala cooking wine
- 1 (16-ounce) package potato gnocchi
Balsamic Mushroom Pasta
By PineyCook
1.Cook the fettuccine according to the directions on the package
- 4 ounces fettuccine pasta
- 2 tablespoons butter, divided
- 1 tablespoon olive oil
- 1/4 cup shallot, finely diced
- 2 garlic cloves, minced
- 8 ounces baby portabello mushrooms, sliced
- 1/4 cup balsamic vinegar
- 1/4 cup cream
- 1 tablespoon fresh parsley, chopped
- 1/4 cup grated parmesan cheese, plus a few tablespoons for garnish
- salt & pepper
Chicken Scaloppini with Peppers and Mushrooms
By cindygwest
The chicken breasts will be easier to slice in half if you freeze them for 15 minutes first
- 3 (6- to 8-ounce) boneless, skinless chicken breasts, trimmed
- Salt and pepper
- 6 tablespoons vegetable oil
- 8 ounces white mushrooms, trimmed and quartered
- 1 red bell pepper, stemmed, seeded, and cut into thin matchsticks
- 1 shallot, sliced thin
- 1/4 cup capers, rinsed
- 2 garlic cloves, minced
- 1 1/4 cups chicken broth
- 3/4 cup white wine
- 1/4 cup all-purpose flour
- 3 tablespoons unsalted butter, cut into 3 pieces
- 1 tablespoon chopped fresh parsley
Baked Steak with Onions and Mushrooms
By DreiFromBK
Baked steak, also called smothered steak, is a mostly hands-off dinner that makes the best of inexpensive steaks
- 6 6
- You can use white button mushrooms in place of the cremini.
- Ingredients
- 6 6 to 8-ounce) 1 8-ounce) beef blade steaks, 1 inch thick, trimmed
- Salt and pepper
- 1/3 1/3 1/3 cup cornstarch
- 1/4 1/4 1/4 cup vegetable oil
- 1 1 1 tablespoon water
- 1 1 1 tablespoon soy sauce
- 1 1 1 tablespoon tomato paste
- 2 2 2 onions, halved and sliced thin
- 8 8 8 ounces cremini mushrooms, trimmed and sliced thin
- 2 2 2 garlic cloves, minced
- 1 1 1 teaspoon chopped fresh rosemary
- 2 2 2 tablespoons chopped fresh parsley
Creamy Parmesan Garlic Mushroom Chicken
By BobN
This chicken dish with mushrooms and its creamy parmesan garlic sauce is so creamy, flavorful, and satisfying
- CREAMY PARMESAN GARLIC SAUCE:
- 4 boneless, skinless chicken breasts, thinly sliced
- 2 tablespoons olive oil
- Salt and pepper, to taste
- 8 ounces sliced mushrooms
- 1/4 cup butter
- 2 garlic cloves, minced
- 1 tablespoon flour
- 1/2 cup chicken broth
- 1 cup heavy cream or half and half
- 1/2 cup grated parmesan cheese
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
- 1/2 teaspoon salt
- 1 cup spinach, chopped
One Pot Mushroom Rice
By PineyCook
•Heat olive oil in a large stockpot or Dutch oven over medium heat
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 onion, diced
- 1 pound cremini mushrooms, thinly sliced
- 2 teaspoons Worcestershire sauce
- 1/2 teaspoon dried thyme
- Kosher salt and freshly ground black pepper, to taste
- 3/4 cup brown rice
- 1 1/2 cups vegetable broth
- 2 tablespoons unsalted butter
- 2 tablespoons chopped fresh chives
Roasted Asparagus and Mushrooms
By á-4939
1.Preheat oven to 450 degrees F (230 degrees C)
- 1 bunch fresh asparagus, trimmed
- 1/2 pound fresh mushrooms, quartered
- 2 sprigs fresh rosemary, minced
- 2 teaspoons olive oil
- kosher salt to taste
- freshly ground black pepper to taste
Boxty, Irish Potato Pancakes, with Bangers in a Guinness Mushroom and Onion Gravy
By Booper-2
Traditional Irish bangers and mash with a delicious Guinness mushroom and onion gravy make a delicious and hearty t...
- BANGERS, MASH, AND GRAVY:
- 1-pound linked sausage of your choice or Irish or English bangers if you can get them
- 1 tablespoon oil
- 1 large onion, sliced
- 1 (8-ounce) package of mushrooms, sliced
- 1 clove garlic, chopped
- 1 teaspoon thyme, chopped
- 2 tablespoons flour
- 1 (12-ounce) bottle Guinness or 1 1/2 cups beef broth
- 1 tablespoon dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon brown sugar
- BOXTY:
- 1 cup potato, grated
- 1 cup mashed potatoes
- 1 cup flour
- 1 cup milk or buttermilk
- salt and pepper to taste
- butter or oil for frying
Chicken in Sweet Onion Mushroom Sauce (Campbell's)
By sandiB2010
Coated boneless chicken breasts are sautéed and then simmered in a delectable sauce featuring sweet onion soup, mu...
- 1/4 cup all-purpose flour
- 1 1/2 pounds thin-sliced skinless, boneless chicken breast halves
- 8 ounces sliced mushrooms
- 1 large onion, minced (about 1 cup)
- 1 carton (14.5 ounces) Campbell's® Sweet Onion Soup
- 2 tablespoons chopped fresh parsley (optional)
Portabello Mushrooms with Creamy Spinach-Artichoke Filling
By á-4084
Add some diced fresh tomatoes
- 3 Tbs. olive oil
- 3 medium cloves garlic, minced (1 Tbs.)
- 4 medium portabello mushrooms, stemmed, gills removed
- Kosher salt
- Freshly ground black pepper
- 4 oz. cream cheese, softened
- 3 Tbs. mayonnaise
- 1-1/2 tsp. fresh thyme
- 9 to 10 oz. frozen chopped spinach, thawed and squeezed dry
- 9 oz. frozen artichokes, thawed, lightly squeezed dry, and chopped
- 1/2 cup fresh breadcrumbs or panko
- 1/3 cup finely grated Parmigiano-Reggiano
Balsamic Soy Roasted Mushrooms
By peridot728
Toss the mushrooms in the oil, balsamic vinegar, soy sauce, garlic, thyme, salt and pepper, arrange in a single lay...
- 2 pounds mushrooms
- 1 tablespoon oil
- 3 tablespoons balsamic vinegar
- 2 tablespoons soy sauce (or tamari)
- 3 cloves garlic, chopped
- 1/2 teaspoon thyme, chopped
- salt and pepper to taste
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