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In a large punch bowl, stir together kool-aid, lemon-lime soda and white cranberry juice

  • 1 (0.13 oz) pkg berry blue flavored unsweetened kool-aid mix
  • 1 (2 liter) lemon-lime flavored carbonated beverage
  • 1 (64 fluid oz) bottle white cranberry juice
  • 8 scoop vanilla ice cream
  • 1 cup white sugar or to taste
  • 3-5 new clean mini rubber duckies
4/5 (3 Votes)

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The famous italian beef from Louie's! You have to order this seasoning ahead, but it is WELL worth it

  • Louie's italian beef seasoning mix
  • water
  • beef roast
  • hard rolls
  • mustard
  • pepperocini peppers
4/5 (5 Votes)

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This dish was inspired by a wonderful shepherd's pie that I had in a restaurant called Tango in Stratford, Ontario,...

  • 1 pound ground venison
  • 1 packet onion mushroom soup/gravy mix, prepared according to package directions for gravy
  • 2 cups of canned or frozen mixed diced vegetables, such as corn, lima beans, and carrots (if frozen, thaw)
  • Garlic powder to taste
  • Cinnamon to taste
  • 1 box of instant mashed potatoes (regular or sweet) prepared according to package directions
3.6/5 (5 Votes)

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Heavily S/P the roast on all sides Place oil in a hot pan and sear the outside of the meat Remove from pan and plac...

  • 2.5 pounds bone in pork shoulder
  • 2 TBSP cooking oil of choice
  • 1 15-16oz can whole berry cranberry sauce
  • 1 medium yellow onion chopped
  • 1/4 cup grainy mustard
  • 3 TBSP honey
  • 3 TBSP balsamic vinegar
  • S/P to taste
3.7/5 (3 Votes)

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spray a 9x13 pan place sauerkraut , beer, onions and brown sugar in pan put in kielbasa and place small amount o...

  • 1 bag sauerkraut
  • 6 hot dogs
  • 1 pkg kielbasa
  • 1/2 med onion sliced
  • brown sugar to taste
  • 1 bottle of beer
4/5 (4 Votes)

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Preparation Instructions Mix the cumin, pepper, coriander, cloves, cardamom, nutmeg, and cinnamon together

  • 1/4 cup olive oil
  • 2 medium onions, chopped
  • 2 cloves garlic, minced
  • 2 pounds lean beef, cut into 1-inch cubes
  • 2 medium tomatoes, seeded and chopped
  • 1/3 cup fresh cilantro, chopped
  • to taste, salt
  • 2 cups beef broth
  • 1 package (16 ounces) frozen cut green beans
  • 2 tablespoons ground cumin
  • 2 tablespoons freshly ground black pepper
  • 1 tablespoon ground coriander
  • 1 tablespoon ground cloves
  • 1/2 teaspoon ground cardamom
  • 1-1 1/2 teaspoons nutmeg (freshly ground)
  • pinch of ground cinnamon
  • Serves / Yields
  • 6 servings
3.5/5 (4 Votes)

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Put olive oil In pan/pot, heat up, put in meat & saute ( do not over cook)

  • ground beef, or any ground meat u like. I had bout 1 1/2lbs
  • 2- 1 -2 tbl of oil, olive/or any ckg oil
  • 3 - sofrito - I used 3 tbl full
  • 4 - tomato sauce, 1/2 can
  • 5- one pkt of Sazon, two if u r mkg a lot of meat.
  • 6 - black pepper
  • 7 - adobo, whichever brand u like
  • 8 - stuffed olives, how ever much u like accordingly to amnt being made.
  • 9 - water, maybe 1/2 can just to mk it saucy not watery
  • 10 - macaroni's I used shells
3.6/5 (8 Votes)

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Throw the whole loaf RAW into the crockpot and let it cook about 3

  • 1 1/4 lbs ground turkey
  • 1/3 cup seasoned dry bread crumbs
  • 1/4 cup reduced fat cheddar cheese
  • 1/4 up onion, minced
  • 1 egg, lightly beaten
  • 1 tsp dried oregano
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 2 TBS ketchup
  • 2 tsp brown sugar, packed
  • 2 tsp Worcestershire sauce
  • 1 tsp spicy brown mustard
4/5 (2 Votes)

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I don't remember where this came from, but it's a keeper! The marinade is also good with chicken and fish/seafood

  • 2 Pork Tenderloins, small ends tied under (about 3 pounds)
  • 1/2 cup honey
  • 2 tablespoons lemon juice
  • 1/4 cup soy sauce
  • 4 garlic cloves, crushed
  • 2 tablespoons fresh basil, chopped
  • 2 tablespoons fresh parsley, chopped
4/5 (2 Votes)

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beef

  • 1.5 #'s of stew beef
  • 2 carrots
  • 1 onion
  • 2-4 potatoes
  • water, flour, whole allspice, bay leaves and salt
  • You can substitute ground allspice for the whole berry
  • 12 whole berries = about 1 t ground.
4/5 (4 Votes)

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Peel, halve & thinly slice the onion

  • 1 large red onion
  • 6 medium garlic cloves
  • 1 can tomatoes (16 ounces)
  • 1 1/2 ounces prosciutto
  • 8 ounces spicy link sausages preferably chorizo or linquisa
  • 1/4 cup olive oil
  • 1/2 tbs. Paprika
  • 1/2 tsp. Hot red pepper flakes or 1/4 tsp. Cayenne pepper
  • 2 tbs. Minced parsley
  • 1/2 cup white wine
  • 1 bay leaf
  • 30 small clams or 18 large
  • 2 tbs. Minced cilantro leaves (I omit)
4/5 (2 Votes)

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Shredded fork tender grilled pork with Famous Dave's Rib Rub and BBQ sauce on toasted buns

  • 1 (5 to 6 pound) bone-in pork shoulder roast (Boston Butt)
  • Famous Dave’s Rib Rub
  • Your favorite Famous Dave’s BBQ sauce
4/5 (2 Votes)

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