Our favorite main dish recipes - 3308 recipes
More Main dish recipes
Bacon Wrapped Stuffed Chicken
By kristentirrell
Combine, cayenne, garlic powder, paprika and pepper
- 4 boneless chicken breasts
- 4 slices bacon
- 3 -4 ounces smoked gouda cheese
- 1/4 teaspoon cayenne
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon pepper
Black Pepper Citrus Chicken
By dpearce
Heart Healthy
- 1 Tablespoon Canola Oil, divided
- 1 1/4 Teaspoons Freshly Ground Black Pepper, divided
- 1/4 Teaspoon Salt
- 4 (6 ounce) Skinless, Boneless Chicken Breast Halves
- 1 cup Vertically Sliced Onion
- 2 Teaspoons Bottled Minced Garlic
- 1/4 Cup White Wine
- 2 Tablespoons Fresh Orange Juice
- 1 Tablespoon Fresh lemon Juice
- 2 Tablespoons chopped Fresh Parsley
Fried Rice
By á-5015
Enjoy restaurant style fried rice that you make at home! This easy recipe has lots of veggies and teriyaki-tossed c...
- 2 cooked chicken breasts, sliced into bite-size pieces
- Teriyaki sauce
- 1 cup long grain white rice
- 3 tablespoons sesame oil
- 1 small onion, chopped
- 2 teaspoons garlic, minced
- 1 cup frozen peas and carrots, thawed
- 1 cup frozen zucchini slices, thawed
- 1 cup frozen broccoli, thawed
- 2 eggs, slightly beaten
- 1/4 cup soy sauce
Creamy Swiss Chicken Breasts
By carvalhohm
Place chicken breasts in bottom of baking dish then arrange layer of Swiss cheese on top
- 6 boneless chicken breasts
- 8 thin slices Swiss cheese
- 2 cans cream of chicken soup
- 3 cups crushed seasoned croutons
- 3/4 cup melted butter
Crock Pot Chicken Taco Chili
By doroalry
from 'The Comfort of Cooking' Blog
- 1 16 oz. can black beans
- 1 16 oz. can kidney beans
- 2 garlic cloves, minced
- 1 medium onion, chopped
- 1 jalapeno pepper, minced
- 1 green bell pepper, chopped
- 10 oz. package frozen corn kernels
- 1 8 oz. can tomato sauce
- 1 28 oz. can diced tomatoes
- 1 tbsp. cumin
- 1 tbsp. chili powder
- 1 tsp. dried oregano
- 1 tsp. kosher salt
- 1/2 tsp. freshly ground pepper
- 2 boneless, skinless chicken breasts
- 1/4 cup chopped fresh cilantro
- Optional toppings: Additional cilantro, shredded cheese, chopped scallions, red onion, sour cream, etc.
Air Fryer Panko Chicken Breast
By nekmor
1. Stir together panko, cayenne pepper(Optional), 1/2 teaspoon of salt and 1/2 teaspoon of black pepper in a pie pl...
- 6 boneless, skinless chicken breasts
- 1/2 teaspoon cayenne pepper
- 2 cups panko (Japanese bread crumbs)
- 1 stick un-salted (melted)
- 1 teaspoon salt
- 3/4 teaspoon black pepper
Firecracker Chicken Stir Fry
By carvalhohm
In small bowl, whisk together honey, soy sauce, vinegar, cornstarch, orange peel and red pepper flakes until thorou...
- 1/3 cup honey
- 1/4 cup low sodium soy sauce
- 1 1/2 tablespoons rice vinegar
- 3 teaspoons cornstarch
- 3 teaspoons grated orange peel
- 3/8 teaspoon crushed red pepper flakes -- or to taste
- 1 1/2 tablespoons grape seed or olive oil
- 6 garlic cloves -- minced
- 3 teaspoons minced fresh ginger
- 1 red bell pepper -- seeded and chopped
- 1 1/2 cups snow peas -- cut into 1-inch pieces
- 3 boneless skinless chicken breasts -- cut into 1-inch
- pieces
- 4 green onions -- cut into 1-inch pieces
- 6 cups cooked brown rice
One-Pot Chicken Cacciatore
By Taraespo
Season chicken w salt, pepper and oregano and dredge in flour
- 8 -10 chicken thighs or 1 whole cut-up chicken
- salt & pepper & oregano
- flour
- olive oil
- 1 onion, chpd
- 5 garlic cloves, minced
- 1 red pepper & yellow pepper, diced
- 2 small carrots, peeled and sliced
- 8 oz baby bella mushrooms, sliced
- 1 c. chicken broth
- 1 c. dry white wine
- 1 - 14 oz crushed tomatoes
- 1 - 14 oz tiny whole tomatoes or whole tomatoes
- pitted kalmata olives, a large handful
- 1 tsp oregano
- 1 tsp salt
- 1/2 tsp pepper
- 1/4 c. chpd fresh basil or 1 T. pesto
Aunt Dorothy's Chicken Wings
By kgl1255
Mix all ingredients and marinate 2 hours
- 3 lbs. Chicken wings
- 1 cup Soy sauce
- 1/2 cup Butter
- 1/2 cup Brown sugar
- 3/4 cup Water
- 1 tsp Dry mustard
Chicken Divan (Quick)
By kawaibaby
Heat oven to 350 degrees Grease 12 X 8-in (2 quart) baking dish
- 1 Pkg frozen cut broccoli
- 2 cups cubed cooked chicken
- 1 can condensed cream of chicken soup
- 1/2 cup mayo
- 1 teaspoon lemon juice
- 2 oz. (1/2 c.) shredded cheddar cheese
- 1/2 cup soft bread crumbs
- 2 tablespoons of melted butter
Chicken Wellington with Mushrooms & Spinach
By franny-2
Having friends over is always easier when dinner is ready to go or at least already made ahead
- 8 cups (2 L) packed baby spinach
- 1/2 cup (125 mL) water
- 2 tbsp (30 mL) extra virgin olive oil
- 2 shallots, finely chopped
- 4 cloves garlic, minced
- 3/4 cup (175 mL) garlic and herb cheese, such as Boursin
- 2 tbsp (30 mL) dry bread crumbs
- 2 cups (500 mL) chopped mushrooms
- 1 1/2 tsp (7 mL) herbes de Provence
- 3 boneless skinless chicken breasts, about 12 oz (375 g) total, diced Pinch each salt and pepper
- 1 pkg (400 g) puff pastry, thawed
- 1 egg, beaten
Sesame Chicken Salad
By shelliec
In a large bowl, combine carrots, salad greens
- Dressing:
- 2 carrots, washed and peeled into thin ribbons
- 10 ounces of greens, I used a combo of spinach and romaine
- 1 small red onion, very thinly sliced
- 3 radishes, washed and thinly sliced
- 3 tablespoons sesame seeds, toasted
- 1 store bought rotisserie chicken, shredded or left-over roast chicken or cooked chicken breasts thinly sliced, etc.
- 1 1-inch piece fresh ginger, grated finely
- 2 generous tablespoons rice vinegar
- 2 generous tablespoons low-sodium soy sauce
- 1 1/2 teaspoons sugar, you could also use honey
- 1/4 cup extra virgin olive oil
- 1 teaspoon sesame oil
Any burning questions? Our chefs answer!