Menu Enter a recipe name, ingredient, keyword...

The best holiday recipes - 1416 recipes

Google Ads

More Holiday recipes

By

Patriotic Cheesecake Pretzel Bites are the best munchies to tame that sweet tooth while celebrating everything red,...

  • 4 ounces cream cheese, softened
  • 1/2 teaspoon bubble gum Duncan Hines Frosting Creations mix or 1 teaspoon strawberry Jello
  • 1/2 teaspoon cotton candy Duncan Hines Frosting Creations mix or 1 teaspoon berry blue Jello
  • 3 cups powdered sugar
  • mini Pretzel Twists
  • 1 cup white chocolate chips, melted
  • Red, White, and Blue sprinkles, optional
4.5/5 (14 Votes)

By

Schnecken means “snails,” which is what these coiled buns resemble

  • 3 1/3 cups bread flour
  • 3 tablespoons sugar
  • 1/2 teaspoon salt
  • 1/4 ounce fast rise yeast or 1 tablespoon fresh yeast
  • 1/3 cup unsalted butter
  • 1/2 cup milk, plus 2 tablespoons milk
  • 2 large eggs
  • 1/2 cup unsalted butter, plus
  • 1 tablespoon unsalted butter
  • 2 tablespoons Sugar in the Raw turbinado sugar
  • 4 tablespoons maple syrup
  • 3 tablespoons light corn syrup
  • 1 cup walnut pieces or 1 cup pecan pieces
  • 1 large egg
  • 2 tablespoons milk
  • 3 tablespoons sugar
  • 1/2 cup light brown raw sugar (demerara) or 1/2 cup Sugar in the Raw turbinado sugar
  • 1 tablespoon cinnamon
4.4/5 (16 Votes)

By

So adorable! Prepare the cookies ahead of time and this is a perfect project for the kids to help with the big Than

  • 1 (16.5 ounce) package Nestle® Toll House® Refrigerated Chocolate Chip Cookie Bar Dough
  • 3/4 cup prepared chocolate frosting
  • 1/3 cup sliced almonds
  • 48 Nestle® Toll House® Premier White Morsels
  • 48 Nestle® Toll House® Semi-Sweet Chocolate Mini Morsels
  • 24 candy corns
  • 48 pretzel twist pieces for feet
4.5/5 (14 Votes)

By

Scary pumpkins are a perfect Halloween supper! Stuff orange peppers with a spicy chili

  • 1 (14.5-ounce) can diced tomatoes
  • 1 to 2 peppers from a (7 ounce) can of RolandⓇ Chipotle Peppers in Adobo Sauce
  • 1 (15.5-ounce) can black beans
  • 1 cup ground seitan (I used Sweet Earth ground Chipotle flavor)
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon chili powder
  • Salt and pepper, to taste
  • 4 large bell peppers about the same size with flat bottoms
4.5/5 (14 Votes)

By

My friend Cara Reed, of the blog Fork and Beans, put together an amazing allergy free Halloween ebook

  • 4 cups Dandies vegan marshmallows
  • 6 cups gluten-free rice cereal
  • 3 tablespoons vegan butter
  • Natural green food coloring
  • Edible candy eyes
  • Gauze
  • Skull cookie cutter
4.5/5 (14 Votes)

By

A chocolate cookie crust and homemade raspberry sauce make this Raspberry Ribbon Cheesecake special! Whole raspberr

  • CRUST:
  • 2 cups chocolate wafer crumbs
  • 1/3 cup butter, melted
  • 3 tablespoons sugar
  • RASPBERRY SAUCE:
  • 2 1/2 cups fresh or frozen unsweetened raspberries, thawed
  • 2/3 cup sugar
  • 2 tablespoons cornstarch
  • 2 teaspoons lemon juice
  • FILLING:
  • 3 (8-ounce) packages cream cheese, softened
  • 1/2 cup sugar
  • 2 tablespoons all purpose flour
  • 1 teaspoon vanilla extract
  • 2 egg whites
  • 1 cup heavy whipping cream
  • 2 to 3 tablespoons orange juice
  • 1 1/2 cups fresh or frozen unsweetened raspberries, thawed
4.5/5 (14 Votes)

By

Try this delicious Ginger- Sweet Potato Cheesecake recipe

  • 12 ounces sweet potatoes, peeled and cut into 1" pieces
  • 1 cup dried apricots, chopped
  • 15 gingersnap cookies
  • 3/4 cup fiber one cereal
  • 2 tablespoons unsalted butter, melted
  • 8 ounces fat-free cream cheese, softened
  • 8 ounces Neufchatel cheese, softened
  • 1 cup plain nonfat yogurt
  • 3 egg whites
  • 2/3 cup packed brown sugar
  • 3 tablespoons finely chopped crystallized ginger
  • 1 tablespoon whole wheat flour
  • 2 teaspoons pumpkin pie spice
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon salt
4.2/5 (17 Votes)

By

With so much to do on Thanksgiving day it's best if possible to make your Turkey Gravy ahead of time, this make ahe...

  • 4 turkey wings (about 3 to 4 pounds)
  • 2 medium onions, peeled and quartered
  • 1 cup water
  • 8 cups chicken broth
  • 3 carrots cut in chunks
  • 3 stalks celery with leaves, cut in chunks
  • 1/2 teaspoon dried thyme or 1 teaspoon fresh thyme leaves
  • 3/4 cup all purpose flour
  • 2 tablespoons butter
  • 1/2 teaspoon freshly ground pepper
4.5/5 (14 Votes)

By

Galaxy Donuts are out of this world and great to make with the kids

  • DONUTS:
  • 4 teaspoons active dry yeast
  • 1/4 cup lukewarm water
  • 1 1/2 cups lukewarm milk
  • 1/2 cup white sugar
  • 1 teaspoon salt
  • 2 eggs
  • 1/3 cup softened butter
  • 5 cups plain flour, plus more for dusting
  • vegetable oil for frying
  • GALAXY GLAZE:
  • 2 cups icing sugar
  • 4 tablespoons milk
  • 1 squeeze vanilla bean paste
  • 4 (0.65-ounce) bottles high pigment food coloring, Americolour brand or any professional baking food coloring brand, in purple, electric pink, navy blue, super black
4.3/5 (73 Votes)

By

Festive Easter bark is made with candy coating, Oreos, Spring-colored M&Ms, Spring-colored sprinkles or decorations

  • 1 package vanilla candy coating
  • 3/4 cup Easter/Spring M&Ms
  • 8 to 10 spring Oreos, crushed
  • Spring or Easter Sprinkles
4.3/5 (26 Votes)

By

In our version of the classic pairing of steak and eggs, we tuck slices of rib-eye steak, scrambled eggs and chedda...

  • 2 rib-eye steaks, each about 12 ounces
  • Salt & freshly ground pepper, to taste
  • 6 eggs
  • 1/4 cup milk
  • 1 tablespoon fresh flat-leaf parsley, chopped
  • 1 tablespoon fresh chives, chopped
  • 6 tablespoons (3/4 stick) unsalted butter, melted
  • 12 slices sourdough bread, each about 1/2 inch thick
  • 6 slices cheddar cheese
  • Hot sauce for serving (optional)
4.4/5 (25 Votes)

By

This pumpkin pie cake combines traditional pumpkin pie with a buttery, crispy topping made from yellow cake mix

  • 2 eggs
  • 1/2 cup sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/8 teaspoon ground cloves
  • 1 (15-ounce) can pumpkin (not pumpkin pie mix)
  • 1 (12-ounce) can evaporated milk
  • 1 box Betty Crocker™ SuperMoist™ yellow cake mix
  • 1/2 cup butter, melted
  • 3/4 cup pecans, chopped
  • Whipped cream, if desired
4.2/5 (31 Votes)

Any burning questions? Our chefs answer!

Easy Pumpkin Pie Cake Patriotic Cheesecake Pretzel Bites