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Recipes with greens - 620 recipes

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Sirloin steak gets broiled with sesame seeds to form a crust, then sliced thin and topped on baby spinach dressed w...

  • ORANGE-MINT VINAIGRETTE:
  • 1 (12-ounce) boneless beef top sirloin steak, cut 1 inch thick
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 tablespoon Dijon-style mustard
  • 2 tablespoons sesame seeds
  • 6 cups fresh baby spinach
  • 1 (15-ounce) can garbanzo beans (chickpeas), rinsed and drained
  • 1/4 medium red onion, thinly sliced
  • 1/4 cup dried apricots, chopped
  • 1/2 cup packed fresh basil leaves
  • 1/2 cup packed fresh mint leaves
  • 1/4 teaspoon freshly grated orange zest
  • 1 tablespoon fresh orange juice
  • 2 teaspoons white-wine vinegar, or to taste
  • 1 garlic clove, chopped
  • 1/2 cup vegetable oil
4.3/5 (4 Votes)

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PointsPlus value of 5. A warm entrée-size salad that’s packed with tasty ingredients

  • 2 Tbsp apple cider vinegar
  • 1 tsp Dijon mustard
  • 3/4 tsp table salt
  • 1/4 tsp black pepper
  • 5 oz fresh spinach, baby variety
  • 2 cup(s) uncooked radicchio, coarsely chopped
  • 6 slice(s) uncooked reduced-fat bacon, cut crosswise into 1/4-inch pieces
  • 8 oz cremini mushroom(s), sliced (about 3 1/2 cups)
  • 1 large uncooked red onion(s), thinly sliced
  • 1 pound(s) cooked skinless, boneless chicken breast(s), chopped into bite-size pieces
  • 1 large Granny Smith apple(s), thinly sliced
  • 1/4 cup(s) blue cheese, crumbled
4.4/5 (5 Votes)

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3 lb fresh spinach take off stems and tear in half Cook for 5 min in 1 cup of water drain and set aside Sautee...

  • 3 lb spinach leaves ( substitute frozen leaf spinach )
  • 1 onion
  • 2 Tbl minced garlic
  • 2 packages Borsin cheese
  • 3/4 stick butter
  • 1 cup half n half
  • 1/4 cup flour
  • 1/4 cup Parmesan cheese
  • 1 Tbl Lemon zest
  • 1 dash of ground Nutmeg
  • 1 teaspoons Cajun seasoning
  • 2 tsp Garlic salt
  • 4 bread slices
  • 2 Tbl olive oil
4.4/5 (5 Votes)

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Quick and easy to make, this kale salad includes sweetness from apples and carrots, and the unique flavors from the...

  • 2 pounds curly kale, stemmed and leaves thinly sliced
  • 2 tablespoons apple cider vinegar
  • 1/4 cup plus 2 tablespoons extra-virgin olive oil
  • Kosher salt
  • 1 teaspoon finely grated lemon zest
  • 1/4 cup fresh lemon juice
  • 1 tablespoon soy sauce
  • 1 tablespoon agave syrup
  • Pepper
  • 1 medium carrot, julienned
  • 1 Granny Smith apple, peeled and julienned
  • 1 cup peeled and julienned rutabaga
  • 2 scallions, thinly sliced
3.6/5 (57 Votes)

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A very tasty way to make fish with spinach and cheese sauce

  • 2 pounds of cod fish or very firm white fish
  • 2 (10 oz) frozen spinach
  • 1-1/2 tbsp butter substitue
  • 1-1/2 tbsp flour
  • salt and pepper to taste
  • 1/2 cup low fat milk
  • 1/2 cup low fat half and half or heavy cream
  • 1/2 cup low fat shredded cheddar cheese
  • 1 (8 oz) can drained mushrooms
  • 1 tbsp seafood seasoning
4/5 (35 Votes)

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Kale is filled with powerful antioxidants, lots of iron and vitamin K

  • 1 pound rigatoni
  • 1/2 pound Italian sausage
  • 1 cup shallots, sliced
  • 12 cups stemmed kale ribbons
  • 1/2 cup white wine
  • 1 (15-ounce) can pink beans
  • 1 lemon
  • 1/2 cup parmesan, grated
4.2/5 (5 Votes)

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The peppery flavor of arugula adds a twist to a traditional breakfast sandwich!

  • 1/2 tablespoon oil
  • 1 cup lightly packed arugula
  • 2 large eggs
  • 2 English muffins
  • 2 slices cheddar cheese
  • 1 tablespoon mayonnaise
  • 2 teaspoons mustard
4.3/5 (6 Votes)

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From Shape Oct

  • 1 1/2 tbsp. EVOO
  • 1/2 red onion, thinly sliced
  • 2 cups cremini mushrooms, thinly sliced
  • 1 14-oz. can artichoke hearts, drained and patted dry
  • 1/2 tsp. sea salt
  • Flour
  • 1 pound fresh pizza dough, at room temperature
  • Cooking spray
  • 1 cup organic, no-salt-added tomato or pizza sauce
  • 4 slices pancetta, diced, or 1/4 cup cubed Italian bacon (optional)
  • 1/4 cup shaved manchego cheese (use vegetable peeler)
  • 1 1/2 cups wild baby arugula
4.2/5 (5 Votes)

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Fresh warm blended spinach, mixed with crumbled Gorgonzola is a delicious way to kick-start any summer gathering!

  • SPINACH:
  • 2 bunches fresh spinach
  • 4 cloves garlic
  • 1/4 teaspoon salt
  • 1/4 teaspoon red pepper flakes
  • 2 tablespoons olive oil
  • DIP:
  • Drained spinach
  • 4 ounces gorgonzola cheese
  • 1/4 cup parmesan cheese
  • Juice of 1/4 lemon
  • 1/4 teaspoon red pepper flakes
  • 1 clove garlic
  • 1 tablespoon honey
4.1/5 (7 Votes)

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Preheat Oven 375 degrees: Bake the sweet potatoes with the skin on until soft

  • 4 sweet potatoes
  • 1 red onion – diced
  • 4-5 cloves fresh garlic – chopped
  • 2 carrots – diced
  • 9 oz. package frozen creamed spinach
  • 6 cups chicken broth
  • 1/4 cup fresh parsley – chopped
  • 2 green tomatoes – diced
  • 1 tsp. curry
  • 1 tsp. dried oregano
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1/2 cup milk
  • 2 tablespoons olive oil
  • Sour Cream
  • Sweet Chili Relish
4.2/5 (5 Votes)

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Heat a large frying pan with the olive oil

  • 10 oz frozen chopped spinach - thawed
  • 1 medium Spanish onion – sliced
  • 4 cloves garlic – chopped
  • 1/2 cup instant barley
  • 1 cup chicken broth
  • Juice of 1 lemon
  • 2 tbs. olive oil
  • 1 lb. bowtie macaroni
4.2/5 (5 Votes)

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Preheat oven to 375 spray a 13/9" pan with Pam put 2 layers of chicken in pan, cover with prosciutto, top with spin...

  • 2 packages of THIN chicken breasts
  • a few slices of prosciutto
  • half bag of fresh spinach
  • 8 oz package of fresh sliced mushrooms
  • 1 envelope Lipton Recipe Secret's Savory Herb and Garlic
  • ( I made my own with onion powder, garlic powder, herbs de provence, basil, oregano, salt, pepper)
  • 1/2 C White Wine
  • 1/4 C Olive oil
  • 8 oz shredded mozzarella
3.7/5 (77 Votes)

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Baked Herbed Chicken with Spinach, Mushrooms, Proscuitto Sesame-Crusted Beef and Spinach Salad