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Perfect Produce Recipes - 11912 recipes

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A great tasting healthier way to enjoy fries, these Baked Acorn Squash Fries are baked to a golden crisp and delici

  • 1 acorn squash
  • Olive oil to coat fries
  • Seasoning of choice
3.9/5 (79 Votes)

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These cabbage rolls are stuffed with Italian flavored ground turkey, spinach, cheese and then smothered in a marina...

  • 2 to 3 tablespoons extra-virgin olive oil, divided
  • 2 small cloves garlic, pressed
  • 4 cups fresh baby spinach
  • 1/2 yellow onion, finely chopped
  • 1 medium green cabbage
  • 1 1/4 pound ground turkey
  • 1/4 cup Parmesan cheese, grated
  • 3/4 cup mozzarella, shredded
  • 1/2 teaspoon Italian seasoning
  • 2 cups marinara sauce
4.6/5 (10 Votes)

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This shrimp dip is the perfect centerpiece for your appetizer platter of chips, crackers and or veggie sticks

  • 2 tablespoons extra-virgin olive oil
  • 1 pound shrimp, peeled and deveined
  • 3 cloves garlic, minced
  • Kosher salt
  • Freshly ground black pepper
  • Juice and zest 1 lemon
  • 8 ounces cream cheese, softened
  • 1/4 cup mayonnaise
  • 3/4 cup mozzarella, shredded
  • 1/4 cup Parmesan, grated
  • 3 tablespoons fresh parsley, divided
  • Pita chips, for serving
4/5 (12 Votes)

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Try this easy Spinach and Jack Cheese Bread Pudding

  • 6 large eggs
  • 2 cups low-fat milk
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon. salt
  • 1/4 teaspoon coarsely ground pepper
  • 1 pinch ground nutmeg
  • 1 package frozen chopped spinach
  • 1 cup shredded Monterey Jack cheese
  • 8 slice firm white bread
4.7/5 (10 Votes)

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This vegan dish is high in protein without any animal fat what so ever which can be difficult to do

  • 1/4 cup coconut oil
  • 1 cup broccoli cut into bite size pieces
  • 1 cup asparagus tips cut into bite size pieces
  • 1 cup cherry tomatoes cut into bite size pieces
  • 1 cup carrots cut into bite size pieces
  • 1 tsp sea salt
  • 1 tsp rosemary fresh, chopped
  • 2 cups quinoa tri-coloured, cooked
  • 1/2 cup cilantro chopped
  • 1 lime quartered
  • hot sauce (optional) to taste
4.3/5 (16 Votes)

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Forget the lime and the coconut, put the citrus salsa on the salmon steak and shake it 'til you don't stop! This re...

  • 4 (4-ounce) skinless salmon fillets (3/4- to 1-inch thick)
  • Salt and ground black pepper, to taste
  • 1/3 cup red jalapeno jelly
  • 3 medium oranges, peeled, seeded, and coarsely chopped
  • 1 medium grapefruit, peeled and sectioned
  • 1 cup grape or cherry tomatoes, halved
4.8/5 (9 Votes)

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In a large size saute pan cook the bacon on low heat to render the fat, approximately five minutes

  • 3-4 pound Pork Roast
  • 6 slices smoked bacon
  • 3 tablespoons bacon fat, approximately, rendered from cooking the bacon
  • 1- 2 tablespoons olive oil
  • 1/8 cup brandy
  • 1 1/2 cups apple cider
  • 2 onions, halved then cut into half inch slices, white onions or a mix with red onion
  • 5-6 medium size crisp red apples, cored, sliced into 1 inch thick slices, approximately
  • kosher salt, enough for sprinkling on both sides of pork
  • cracked black pepper, enough for sprinkling on both sides of pork
  • 2 bay leaves
  • 6 or more stems of fresh thyme
  • Equipment
  • 1 large saute pan, enough to comfortably brown pork roast all around
  • Hamilton Beach Set 'n Forget 6 Qt. Programmable Slow Cooker
4.8/5 (9 Votes)

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The King of Custard Tarts, covered with lashings of freshly grated nutmeg before being baked, then served with a pe...

  • PASTRY:
  • 250 g Plain Flour
  • Grated Zest of 1 Lemon
  • 150 g Butter, cubed
  • 75 g Caster Sugar
  • 1 Large Whole Egg
  • 1 Egg Yolk*
  • Pinch of Salt
  • FILLING:
  • 9 Egg Yolks*
  • 75 g Caster Sugar
  • 500 ml Thickened Cream
  • 2 Whole Nutmeg
  • JAM:
  • 5 tbsp Peach Conserve
  • 60 ml Bourbon
4.8/5 (9 Votes)

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This unusual whole wheat zucchini bread dazzles with orange zest and roasted pistachios

  • 1 1/2 pounds zucchini, shredded
  • 1 1/4 cups brown sugar, packed
  • 1/4 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon orange zest, grated
  • 1 1/2 cups all-purpose flour
  • 1/2 cup whole-wheat flour
  • 1 1/2 teaspoons salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cardamom
  • 3/4 cup shelled pistachios, toasted and chopped
  • 1 tablespoon granulated sugar
4.6/5 (18 Votes)

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Heat oven to 350 degrees. Grease a 9x13-inch baking dish, or coat with nonstick spray

  • 16 ounces mochiko sweet rice flour
  • 2 1/4 cups granulated sugar
  • 4 teaspoons baking powder
  • 1 (3 ounce) boxes instant lemon pudding
  • 3 cups milk (or milk mixed with evaporated milk or coconut milk)
  • 1/2 cup butter, melted
  • 5 eggs, lightly beaten
  • 2 teaspoons lemon extract
  • 1 cup angel flake sweetened coconut
4.8/5 (9 Votes)

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Prepare the ingredients: Wash and dry the fresh produce

  • 9 Ounces Flank Steak
  • 4 Ounces Choy Sum
  • 4 Cloves Garlic
  • 3 Scallions
  • 2 Ounces Enoki Mushrooms
  • 1 1-Inch Piece Ginger
  • 3 Tablespoons Beef Demi-Glace
  • 3 Tablespoons White Miso Paste
  • 2 Tablespoons Soy Sauce
  • 1/8 Cup Hoisin Sauce
  • 12 Ounces Fresh Ramen Noodles
4.8/5 (10 Votes)

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Preheat oven to 350*. In a food processor, combine 2 1/4 cups flour, 1/2 cup confectioners sugar, butter, cream c...

  • 2 1/2 cups flour, separated
  • 1/2 cup confectioners sugar
  • 1/2 cup chilled butter, cut into 1/2 inch cubes
  • 3 oz. chilled cream cheese, cut into cubes
  • 1/4 teas. almond extract
  • 4 eggs
  • 2 cups sugar
  • 1/2 cup key lime juice
  • 1 teas. vanilla extract
  • Grated zest of 4 key limes
4.8/5 (9 Votes)

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(Key) Lime Bars Baked Acorn Squash Fries