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Featured Recipe Favorites - 4201 recipes

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I like pumpkin pie but I LOVE this Pumpkin Roll Cake! A thin pumpkin cake is rolled around a white cream filling a...

  • 3 eggs
  • 1 cup white sugar
  • 2/3 cup canned pumpkin
  • 1 teaspoon lemon juice
  • 3/4 cup all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1 cup walnuts, chopped
  • 6 ounces cream cheese, softened
  • 1 cup confectioners' sugar
  • 1/4 cup butter, softened
  • 1/2 teaspoon vanilla extract
4.4/5 (284 Votes)

By

Creamy shrimp and mushroom pasta in a delicious homemade alfredo sauce

  • 2 tablespoons olive oil
  • 10 big or 20 small shrimp without shells and de-veined, fresh or frozen
  • 3 garlic cloves
  • Dried basil
  • Salt
  • Crushed red pepper flakes
  • Paprika
  • 8 ounces mushrooms, thinly sliced
  • 1 cup half and half
  • 1/2 cup Parmesan cheese, shredded
  • 3/4 cup Mozzarella cheese, shredded
  • Cooked pasta water
  • 8 ounces fettuccine pasta
4.3/5 (316 Votes)

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Set it and forget it with this delicious Crockpot Apple Pie Breakfast recipe

  • 1 cup steel cut oats
  • 3 apples, diced
  • 1 cup apple juice
  • 3 cups water
  • 1/2 teaspoon cinnamon
4.3/5 (287 Votes)

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This Tomato Basil Bread's chewy crust pairs well with a steaming mug of soup

  • 1 (.25-ounce) package active dry yeast
  • 3/4 cup warm water (110 to 115°F)
  • 1/4 cup fresh basil, minced (substitute with 2 tablespoons dried)
  • 1/4 cup parmesan cheese, grated
  • 3 tablespoons tomato paste
  • 1 tablespoon sugar
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/8 to 1/4 teaspoon crushed red pepper flakes, to taste
  • 2 3/4 cups bread flour
3.8/5 (459 Votes)

By

Take a trip to the coast from the comfort of your own kitchen with this hearty crab soup recipe

  • 1 pound Maryland jumbo lump crab meat, divided
  • 1 pint milk
  • 1 quart half and half
  • 2 pints heavy whipping cream
  • 1 tablespoon fresh parsley, chopped
  • 3 teaspoons Old Bay Seasoning, divided
  • 1/4 cup butter
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 tablespoon cornstarch, plus more if needed to make a paste
  • cold water or cornstarch to make a cornstarch paste
3.8/5 (1737 Votes)

By

Your kids will want to eat dirt, and so will you, with this Oreo Dirt cake

  • 1 (14.3-ounce) package of Oreo cookies
  • 1 (8-ounce) package cream cheese, softened
  • 3 cups milk
  • 1 teaspoon vanilla
  • 1 (12-ounce) container of Cool Whip
  • 1 cup powdered sugar
  • 2 (3.4-ounce) packages of vanilla or chocolate instant pudding mix
4/5 (439 Votes)

By

This recipe originally was posted on "Witty in the City" and went viral on Pinterest

  • 6 chicken thighs, boneless, skinless*
  • 1/4 cup Dijon Mustard (don't use yellow mustard)
  • 1/2 cup pure maple syrup (don't use pancake syrup)
  • 1 tablespoon rice vinegar
  • Fresh rosemary, chopped, as a garnish, optional
  • NOTE: I've made this with bone-in, skin on chicken thighs, too
4.2/5 (340 Votes)

By

Super fun for kids birthday parties, holidays or even for big games! These colorful ice cubes bring color to kids d

  • 3 different variations of Kool-Aid (such as grape, cherry, and lime)
4.4/5 (279 Votes)

By

Make baked cheese cookies, or Cheese Pennies, for a homemade snack that rivals anything bought at the store

  • 1 cup butter, melted
  • 2 cups all-purpose flour
  • 1 (16-ounce) package shredded Cheddar cheese
  • 1 (1-ounce) envelope dry onion soup mix
4.3/5 (280 Votes)

By

A great twist on your normal S'mores recipe

  • 1 cup milk chocolate chips
  • 2 tablespoons milk
  • 1 1/4 cups mini marshmallows
  • Graham crackers for dipping
4.4/5 (256 Votes)

By

Round up the posse and dig in! Crispy tater tots, ground beef, onions, sour cream and cheese are the ingredient sta...

  • 1 1/2 pounds ground beef
  • 1 medium onion, chopped
  • 3 cloves garlic, chopped
  • 1 can (15.25-ounce) whole kernel corn, drained
  • 1 can condensed cream of mushroom soup
  • 2 cups cheddar cheese, shredded
  • 1/2 cup milk
  • 4 tablespoons sour cream
  • 1 bag (30-ounce) frozen tater tots
4.2/5 (315 Votes)

By

There are no words to describe how ultimately sinful and delicious this cake is to eat

  • CAKE
  • 2 cups flour
  • 2 cups sugar
  • 1/4 teaspoon salt
  • 2 sticks butter
  • 4 heaping tablespoons cocoa
  • 1 cup boiling water
  • 1/2 cup buttermilk
  • 2 eggs, beaten
  • 1 teaspoon baking soda
  • 2 teaspoon vanilla
  • FROSTING
  • 1 3/4 sticks butter
  • 1/2 cup pecans finely chopped, optional
  • 6 tablespoons milk
  • 4 tablespoons cocoa
  • 1 teaspoon vanilla
  • 1 pound minus 1/2 cup powdered sugar
4.1/5 (400 Votes)

Any burning questions? Our chefs answer!

Texas Sheetcake aka The Pioneer Woman's Best Ever Chocolate Sheet Cake Pumpkin Roll Cake