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Black bean recipes - 160 recipes

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By

kitchn

  • Makes 8 burritos
  • 2 chipotles in adobo sauce, finely minced
  • 1 cup light or regular sour cream
  • 2 (15-ounce) cans low-sodium black beans, drained and rinsed
  • 2 cups corn kernels (fresh or frozen)
  • 2 medium avocados, cut in 1/2-inch dice
  • 8 (8-inch) flour tortillas
  • 2 cups salsa
  • 1 cup shredded light cheddar or Monterey Jack
0/5 (0 Votes)

By

Haven't tried this yet, but we love the Black Bean soup from Panera! I'm sure this is to be a "keeper"! Recipe fr...

  • 1 c. finely chopped onion
  • 2 t. minced garlic
  • 1 generous cup finely chopped celery
  • 1/2 c. finely chopped red bell pepper
  • 1 t. cumin
  • Pinch or 2 of thyme
  • 2 - 15 oz. cans black beans, undrained
  • 1 can vegetable or chicken broth
  • 1 T. cornstarch mixed with 1 T. water
  • Lemon juice to taste
  • Cayenne pepper to taste
  • Garnish: sour cream, cilantro
0/5 (0 Votes)

By

Cuisine at home

  • 1 cup Onion, diced
  • 1 Tbsp vegetable oil
  • 1 tsp minced garlic
  • 2 Tbsp apple cider vinegar
  • 2 cans black beans, drained & rinsed (15 oz each)
  • 1/2 cup maple syrup
  • 1/2 cup ketchup
  • 1-2 Tbsp minced chipotles chilies in adobo
  • 1 tsp dry mustard
  • 1 tsp Worcestershire sauce
  • Salt to taste
0/5 (0 Votes)

By

Heat the vegetable oil in a large pot over medium heat

  • 1 teaspoon vegetable oil
  • 1 pound hot Italian sausage
  • 5 cloves garlic, minced
  • 1 large onion, diced
  • 2 carrots, diced
  • 1 russet potato, cubed
  • 5 stalks celery, diced
  • 1 (6 ounce) can tomato paste
  • 1 cup red wine
  • 1 (32 fluid ounce) container beef broth
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 (28 ounce) can diced tomatoes
  • 1 cup uncooked rotini pasta
  • 1 cup baby spinach leaves
  • 1 1/2 teaspoons dried oregano
  • 1 bunch fresh basil, chopped
0/5 (0 Votes)

By

1. Place the drained and rinsed black beans into a bowl; add the vinegar and mix until well combined

  • 1 can black beans, rinsed & drained
  • 4 tsp white balsamic vinegar
  • 2 avocados, diced
  • 1 cup grape tomatoes, sliced in half
  • 1/4 cup red onion, diced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • 1 clove of garlic, minced
  • 1-2 tbsp vegetable oil
  • Sea salt and freshly cracked pepper, to taste
0/5 (0 Votes)

By

In a large bowl, toss together the shrimp and jerk seasoning

  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons jerk seasoning
  • 1 tablespoon canola oil
  • 1 sweet potato, thinly sliced
  • 1 can (15 ounces) black beans, drained
  • 3 cloves garlic, sliced
  • 1 jalapeño chile pepper, seeded and minced (wear plastic gloves when handling)
  • 2 scallions, sliced
  • 1/4 cup orange juice
  • Chopped cilantro
3.7/5 (3 Votes)

By

Cook the can of organic beans on the stove top

  • 1 15oz can organic no/low sodium black beans
  • 1 steamed/cooked chicken breast (hormone/antibiotic free)
  • 1 large ripe avocado
  • 1 steamed red bell pepper
  • optional seasoning: ground pepper, garlic powder
0/5 (0 Votes)

By

Add the oil to a large saute pan or Dutch oven over medium-high heat

  • 1-2 tablespoons canola oil
  • 2-1/2 tablespoons chili powder (any type of chili powder: regular, chipotle, or ancho)
  • salt and pepper, to taste
  • 1 medium white onion, diced
  • 1 cup long grain white rice
  • sliced or shredded chicken from one rotisserie chicken (about 2 cups)
  • 2 big or 4 small garlic cloves, finely chopped
  • 1-1/2 cups chicken broth
  • One 15-ounce can black beans, drained and rinsed (optional)*
  • 1/4 cup chopped green onions
  • 1/3 cup chopped cilantro
  • 1/2 - 1 cup salsa for serving, if desired
  • warm toasted tortillas, if desired
0/5 (0 Votes)

By

In a bowl, add the black beans, corn, onions, and cilantro

  • For the Vinaigrette:
  • 4 small sweet potatoes baked
  • 1 (15 oz) can black beans, rinsed and drained
  • 1 cup corn fresh or frozen
  • 3 green onions, thinly sliced
  • 1/2 c. cilantro, chopped
  • 2 tbs limes juice
  • 1 tbs oil
  • 2 tsp honey
  • Pinch salt & pepper
1/5 (1 Votes)

By

Zesty Shrimp and Black Bean Salad

  • 1/4 cup(s) cider vinegar
  • 3 tablespoon(s) extra-virgin olive oil
  • 1 tablespoon(s) minced chipotle chile in adobo (see Tips), or more to taste
  • 1 teaspoon(s) ground cumin
  • 1/4 teaspoon(s) salt
  • 1 pound(s) peeled and deveined cooked shrimp (see Tips), cut into 1/2-inch pieces
  • 1 can(s) (15-ounce) black beans, rinsed
  • 1 cup(s) quartered cherry tomatoes
  • 1 large poblano pepper or bell pepper, chopped
  • 1/4 cup(s) chopped scallions
  • 1/4 cup(s) chopped fresh cilantro
0/5 (0 Votes)

By

Place all ingredients in a crockpot on low for 7-8 hours or high 4- 5 hours

  • 1 1/2 pounds groung beef or turkey
  • 1 28 oz can fire roasted tomatoes
  • 2 15.5 ox cans black beans , rinsed
  • 3 medium zucchini
  • 2 med onions chopped
  • 1/4 c tomato paste
  • 2 cloves garlic, chopped
  • 1 T chili powder
  • 1 t dried oregano
  • salt and pepper
  • sour cream, avocado, fresh cilantro
0/5 (0 Votes)

By

Heat olive oil and add onion

  • 1 tbsp olive oil
  • 1 onion, chopped
  • 2 cans black beans, drained
  • 1 can corn, undrained
  • 1 can condensed tomato soup
  • 1 can vegetable broth
  • 2 cups water
  • 1/4 tsp pepper
  • 1 tbsp chili powder
  • 1/2 cup brown rice
0/5 (0 Votes)

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