Great appetizer recipes for happy guests - 1038 recipes
More Appetizer recipes
Cheese Bacon Wrapped Pastry Twists
By Booper-2
Fairly simple to make, these Cheese Bacon Wrapped Pastry Twists are perfect for the holidays, but delicious anytime...
- 1 (17-ounce) package frozen puff pastry
- 1 egg, beaten
- 1 to 2 teaspoons cayenne pepper (optional)
- 1 cup sharp cheddar cheese, finely shredded or a mix of your favorite cheeses
- 26 to 30 pieces bacon, thin cut or 18 pieces of thin cut bacon sliced in half lengthwise
- 1/2 cup brown sugar
- 1 tablespoon fresh rosemary, minced, or sage or thyme
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
Slow Cooker Teriyaki Chicken Wings
By aobrien1
Delicious and easy slow cooked chicken wings with a wonderful Asian influence from the soy sauce, ginger and pineap...
- 3/4 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 teaspoon garlic powder
- 1 teaspoon ground ginger
- 1 cup soy sauce
- 3/4 cup water
- 1/4 cup pineapple juice
- 1/4 cup vegetable oil
- 4 pounds chicken wings (24)
Mosaic Chicken Terrine (Paula Deen)
By grinder
Preheat oven to 350Ā°F . In a small bowl; beat eggs, lemon pepper and salt
- Mayonnaise:
- 2 eggs, lightly beaten
- 1/2 teaspoon lemon pepper
- 1/2 teaspoon season salt
- 1.5 lb. BS chicken breast halves
- 8 oz. Parmesan cheese
- 1 can artichokes cut in half
- 12-16 basil leaves
- 6 slices prosciutto
- 1 cup mayonnaise {8oz}
- 1/2 clove minced garlic
- 1 tsp. fresh dill or 1/2 tsp. dried
- 1 teaspoon parsley
Italian Turkey Sliders with Honey Dijon Mayo
By Dglmedia
Delicious and healthy, your family and or guests will love these Italian Turkey Sliders with Honey Dijon Mayo!
- 20 ounces lean ground turkey
- 2 tablespoons Parmesan cheese, grated
- 1 clove garlic, minced
- 1/2 teaspoon basil, dried
- 1/2 teaspoon oregano, dried
- 1 teaspoon salt
- freshly ground black pepper
- 16 dinner or slider rolls
- 1/3 cup mayonnaise
- 1 tablespoon honey Dijon mustard
Hearty Chipotle Chicken Soup
By convred
Sweet corn and cool sour cream help tame the smoky hot flavors of chipotle pepper in this well-balanced soup thatā...
- 1 large onion, chopped
- 1 tablespoon canola oil
- 4 garlic cloves, minced
- 4 cups reduced-sodium chicken broth
- 2 cans (15 ounces each) pinto beans, rinsed and drained
- 2 cans (14-1/2 ounces each) fire-roasted diced tomatoes, undrained
- 3 cups frozen corn
- 2 chipotle peppers in adobo sauce, seeded and minced
- 2 teaspoons adobo sauce
- 1 teaspoon ground cumin
- 1/4 teaspoon pepper
- 2 cups cubed cooked chicken breast
- 1/2 cup fat-free sour cream
- 1/4 cup minced fresh cilantro
Buffalo Ranch Chicken Dip
By lisaS
Boil chicken breasts. Cool and shred with fork
- 3-4 Boneless/ skinless Chicken Breasts
- 1 Bottle Franks Red Hot Sauce
- 2- 8 oz. Cream Cheese
- 1-16 oz. Bottle Ranch Dressing
- 1/2 cup chopped Celery (optional)
- 1-8 oz. pkg. Sharp Cheddar Cheese
Bacon Crackers
By MichelleF
If you're looking for a quick and easy appetizer these savory, sweet with a little heat Bacon Crackers are a must!
- Butter crackers, such as Club crackers
- Bacon
- Brown sugar
- Pinch cayenne pepper
- Pinch black pepper
Cherve' Terrine
By Foodiewife, A Feast for the Eyes
This is not be confused with Chevre Cheese, which is a cheese made from goat's milk
- 1 package cream cheese, softened
- 1 stick unsalted butter, softened
- 1/4 onion, grated
- 1 tablespoon chopped fresh chives
- 1 teaspoon kosher salt
- 1 teaspoon paprika (I used Hungarian Sweet)
Tagliarelle with Truffle Butter
By Foodiewife, A Feast for the Eyes
This makes a delicious side dish, but if you're counting calories or cholesterol-- eat a small bite and serve this
- Kosher salt
- 1/2 cup heavy cream
- 3 ounces white truffle butter (see note)
- Freshly ground black pepper
- 1 (8.82-ounce) package Cipriani tagliarelle dried pasta or other egg fettuccine
- 3 tablespoons fresh chives, chopped
- 3 ounces Parmesan, shaved thin with a vegetable peeler
Avocado Toast with Goat Cheese & Tomato
By Ć”-161932
Healthy, hearty and delicious breakfast with smashed and seasoned avocado smeared on toast, topped with sliced toma...
- 1 avocado, peeled and pit removed
- 1 teaspoon lemon juice
- 1 teaspoon mint, chopped
- Small pinch chili flakes
- 4 slices bread, for toast
- 1 tomato, sliced
- 1 ounce goat cheese, crumbled
- Salt and pepper
- 4 eggs, optional
JalapeƱo Popper Burger
By Booper-2
JalapeƱo Popper Burgers are the perfect mix of jalapeƱo poppers and cheeseburgers
- BURGER PATTIES:
- 16 ounces ground beef, minced
- 1/2 cup fresh breadcrumbs
- 1/2 cup Parmesan, grated
- 1 tablespoon fresh thyme, finely chopped
- 1/2 onion, finely chopped
- 2 garlic cloves, crushed
- 1 teaspoon salt
- black pepper, to taste
- JALAPEĆO POPPERS:
- 6 jalapeƱos, halved and seeds removed
- 2/3 cups mature cheddar, cut into sticks to fit inside jalapeƱos
- 12 strips bacon
- BURGER ASSEMBLY:
- 4 sesame seed buns, halved and toasted
- mayonnaise
- lettuce
- tomatoes, sliced
- onion, sliced
- cheese
Crack-Tastic Crackers
By lisapearce
These crispy, crunchy, herby, cheesy crackers are so easy to makeāand very, very hard to stop eating
- 1 1/2 sticks butter, melted
- 1 packet ranch dressing mix
- 2 tablespoons red pepper flakes
- 1/2 teaspoon garlic powder
- 2 sleeves saltine crackers
- Parmesan cheese
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