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Great appetizer recipes for happy guests - 1038 recipes

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Fiery shrimp put the flame back into your relationship with quesadillas! Spice it up with Sriracha and get fresh wi...

  • 20 extra large prawns, peeled and deveined
  • 1/4 cup butter
  • 1 1/4 cups cabbage, shredded
  • 1/4 cup Sriracha
  • 2 cups Sargento® Traditional Cut Shredded 4 Cheese Mexican
  • 4 flour tortillas
  • 1 to 2 tablespoons vegetable oil
4.4/5 (14 Votes)

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Make sure to have skewers to serve these beautiful meatballs with sweet mango and bitter radicchio, which balance a...

  • MEATBALLS:
  • 1/2 cup plain breadcrumbs
  • 1/4 cup Parmesan, finely grated
  • 2 tablespoons fresh basil, chopped
  • 2 tablespoons fresh Italian parsley, chopped
  • 2 tablespoons whole milk
  • 1 1/2 teaspoons tomato paste
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper, freshly ground
  • 1 large egg, at room temperature
  • 1 clove garlic, minced
  • 1/2 small onion, finely chopped
  • 8 ounces ground dark turkey meat
  • 8 ounces spicy Italian turkey sausage links, casings removed
  • 3 tablespoons extra-virgin olive oil
  • SAUCE:
  • 2 cups frozen unsweetened raspberries, thawed
  • 3/4 cup ketchup
  • 2/3 cup seedless raspberry jam
  • 3 tablespoons packed golden brown sugar
  • 3 tablespoons balsamic vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper, freshly ground
  • Zest of 1 small lemon
  • 2 to 3 large mangoes, peeled, pitted and cut into thirty six 3/4-inch cubes
  • 36 (1-inch) pieces torn radicchio leaves
4.4/5 (12 Votes)

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Delicious and east to make herbed bagel chips

  • Butter-flavored non-stick vegetable spray
  • 9 frozen mini bagels, thawed
  • 1 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon cayenne pepper
4.4/5 (12 Votes)

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DELICIOUS! Thai Pork Sliders with Pickled Cucumbers, Sriracha Aioli, & Homemade Slider Buns, recipe directions incl...

  • SRIRACHA AIOLI:
  • 1 pound ground pork
  • 2 cloves garlic, finely minced
  • 2 tablespoons fresh ginger, finely minced
  • 1 tablespoon sesame oil
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon crushed red pepper flakes
  • 2 teaspoons soy sauce
  • 1/4 teaspoon white pepper
  • 1/4 cup rice vinegar
  • 1/4 cup honey
  • 2 tablespoons freshly squeezed orange juice
  • 2 medium or 1 large cucumber, peeled and thinly sliced
  • 1/2 bunch fresh cilantro, coarsely chopped
  • 8 large fresh basil leaves, coarsely chopped
  • 16 fresh mint leaves, coarsely chopped
  • 1 tablespoon vegetable oil
  • 1/2 cup roasted salted peanuts, coarsely chopped
  • 8-10 slider buns
  • 1 egg yolk
  • 1 tablespoon lemon juice
  • 1 teaspoon water
  • 1 teaspoon Dijon mustard
  • 1 cup olive oil
  • Sriracha, to taste (about 3 tablespoons)
  • Sea salt, to taste
  • HOMEMADE SLIDER BUNS:
  • 2 tablespoons active dry yeast
  • 1 cup plus 2 tablespoons warm water (110°F to 115°F)
  • 1/3 cup vegetable oil
  • 1/4 cup sugar
  • 1 egg
  • 1 teaspoon salt
  • 3 1/2 cup flour
  • Egg wash – 1 egg beaten with 2 teaspoons water
  • Sesame seeds
4.4/5 (12 Votes)

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These are by far the best, crispiest and tastiest nachos I have ever made myself

  • 2 cups Pioneer Woman's pinto beans from "beans and cornbread" Recipe On Tasty Kitchen
  • Ground black pepper, to taste
  • Tabasco sauce, to taste
  • Minced garlic, to taste
  • Jarred or fresh Jalapenos (optional)
  • Canola oil
  • 2 cups Pioneer Woman's beef brisket from "beef Brisket" Recipe
  • Pan drippings from brisket or beef broth (optional)
  • 1 can Mexican Red Sauce or enchilada sauce (Enough to moisten beef))
  • 2 cups Pioneer Woman's pico de gallo from "pico De Gallo And Guacamole" Recipe
  • Tortilla chips
  • 2 cups Monterey Jack Cheese, Grated, or to taste
  • Guacamole and sour cream (optional)
4.3/5 (13 Votes)

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This Crab Dip tapas is great served with crackers or vegetable dippers

  • 1 cup cooked crabmeat or one 6-ounce can crabmeat, drained, flaked, and cartilage removed
  • 1/2 cup mayonnaise or salad dressing
  • 1/2 cup sour cream
  • 2 tablespoons red onion or green onion, finely chopped
  • 1 tablespoon snipped fresh dillweed or 1 teaspoon dried dillweed
  • 1 teaspoon lemon peel or lime peel, finely shredded
  • 1 teaspoon lemon or lime juice
  • Several dashes bottled hot pepper sauce
  • Dash cayenne pepper (optional)
  • Salt and black pepper
  • Assorted crackers and/or vegetable dippers
4.5/5 (15 Votes)

By

Adorable and tasty servings of Chili & Cheese Mini Pasta Pies

  • 1/2 pound lean (at least 80%) ground beef
  • 1 teaspoon chili powder
  • 1 cup hot water
  • 1 1/2 cups milk
  • 1 box Hamburger Helper cheeseburger macaroni
  • 1 cup cheddar cheese, shredded (4-ounces)
  • 1 (16.3-ounce) can Pillsbury Grands refrigerated buttermilk biscuits
4.4/5 (18 Votes)

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If you love seafood, you HAVE to try this recipe

  • Large onion
  • 24 shrimp
  • 2 ounces crab meat or fish
  • Garlic, minced
  • Old Bay Seasoning
  • 1/2 cup chicken broth
4.4/5 (19 Votes)

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You won't be able to stop eating these golden brown latkes especially when they are served with all your favorite t...

  • 1-pound Yukon Gold potatoes, peeled and cut into 2-inch chunks
  • sea salt to taste
  • 2-pounds baking potatoes
  • 1 large onion, finely diced
  • 2 large eggs, lightly beaten
  • 1 cup matzo meal
  • 1/2 teaspoon freshly ground white pepper
  • vegetable oil, for frying
  • applesauce, crème fraîche, smoked salmon, salmon roe, and dill sprigs, to taste for serving
4.3/5 (18 Votes)

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Let’s talk about the best meatballs you will ever taste, which also happen to be filled with ooey, gooey melty mo...

  • 1-pound ground beef
  • 1 cup bread crumbs, panko or regular, Italian seasoned or plain
  • 1 whole egg, plus 1 egg yolk
  • 1 teaspoon minced garlic or 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 mozzarella cheese string cheese sticks
  • 1 (23-ounce) jar of marinara or 1 (14.5-ounce) jar alfredo sauce, for dipping
4.4/5 (9 Votes)

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Blueberry Chia Overnight Oats are creamy overnight oats made even more nutritious with chia seeds!

  • 2/3 cup whole natural almonds, divided
  • 1 1/2 cups nonfat or 1% milk
  • 1 cup nonfat or low-fat plain yogurt (not Greek-style)
  • 1/3 cup all-fruit blueberry jam
  • 1 teaspoon pure vanilla extract
  • 1 cup old-fashioned rolled oats
  • 2 tablespoons chia seeds
  • 2 cups blueberries, divided
4.4/5 (9 Votes)

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Party-worthy appetizers delight with smoked salmon, creamy goat cheese, zesty lemon peel and tarragon

  • 8 ounces soft fresh goat cheese
  • 1 1/2 tablespoons fresh tarragon, chopped
  • 1 tablespoon fennel seeds, finely crushed
  • 2 teaspoons lemon peel, grated
  • 1/2 teaspoon coarsely ground black pepper
  • 2 1/2 tablespoons olive oil
  • 30 thin slices French-bread baguette
  • 12 ounces thinly sliced smoked salmon
  • Lemon peel strips (for garnish)
  • Tarragon sprigs (for garnish)
4.4/5 (9 Votes)

Any burning questions? Our chefs answer!

Smoked Salmon, Fennel and Goat Cheese Toasts Fiery Shrimp Quesadillas