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The best squash recipes - 954 recipes

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1.Sift together flour, baking powder, soda, salt, and spices

  • 3 eggs
  • 2 cups white sugar
  • 1 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 2 cups grated zucchini
  • 1 cup chopped walnuts
  • 1 cup semisweet chocolate chips
  • 1 tablespoon orange zest
  • 3 cups all-purpose flour
  • 1/4 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
4/5 (2 Votes)

By

Generously grease and flour a 9" x 13" cake pan; set aside

  • 2 1/4 cups unbleached flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • 1 tsp nutmeg
  • 1/2 cup vegetable oil
  • 1 15 oz can of pumpkin (not pumpkin pie filling)
  • 1 cup baked mashed sweet potato (or canned equivalent)
  • 4 large eggs
3.2/5 (5 Votes)

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Syrian koosa, often called gray squash in American markets, are pale green, lightly striped and bulbous at one end

  • 1 cup medium-grain rice
  • 12 gray squash or small zucchini (about 7 pounds)
  • 1/2 pound ground lamb
  • 1/4 teaspoon allspice
  • Salt and freshly ground black pepper
  • 2 lemons, cut into rounds
  • 1 cup lemon juice
  • 3 cloves garlic
  • 3 teaspoons dried mint
  • 1 cup yogurt
  • Fresh mint leaves, for garnish (optional)
3/5 (2 Votes)

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Preheat oven to 350 degrees

  • 1 c. Pumpkin
  • 1/3 c. Oil
  • 2 eggs
  • 1 tsp. Pumpkin pie spice
  • 1 1/4 c. Sugar
  • 1/2 tsp. Baking soda
  • 1/2 tsp. Salt
  • 1 1/2 c. Flour
  • 1 tsp. Baking powder
  • 1/2 c. Chocolate chips
5/5 (1 Votes)

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Yield: 15 bread rolls Prep Time: 20 minutes Cook Time: 20 minutes Total Time: 2 hours 40 minutes

  • For the bread:
  • 1 packet (2 1/4 teaspoons) instant yeast
  • 1 cup whole milk, scalded and cooled to lukewarm
  • 1/4 cup granulated sugar
  • 3 tablespoons (1 1/2 ounces or 43 grams) unsalted butter, melted
  • 1/2 cup (4 ounces or 113 grams) pumpkin puree
  • 2 large eggs, divided
  • 1 teaspoon salt
  • 3 3/4 cups (16.88 ounces or 479 grams) all-purpose flour
  • Sliced pecan pieces, for the "stems"
  • For the butter:
  • 1 stick (4 ounces) unsalted butter, at room temperature
  • 1/4 cup powdered sugar
  • 1/4 cup honey
  • 1 teaspoon ground cinnamon
1.5/5 (2 Votes)

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In a medium bowl, whisk together the pumpkin, spices, and half the milk

  • 1 15-16 oz can pumpkin
  • 2 cups unsweetened soy milk (can use unsweetened almond milk)
  • 1 1/2 teaspoons cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon ginger
  • 1 box instant (no-cook) sugar-free butterscotch or vanilla pudding, 6 serving size
  • If using butterscotch, add 1 teaspoon vanilla
3.8/5 (40 Votes)

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1. Prepare the pan: Adjust oven rack to middle position and heat oven to 425 degrees

  • 1 butternut squash (about 2 1/2 pounds), peeled, halved lengthwise, seeded, and cut into 1-inch chunks
  • 1/4 cup packed dark brown sugar
  • 3 tablespoons unsalted butter, melted
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon cider vinegar (optional)
0/5 (0 Votes)

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Crust: beat butter and sugar

  • Filling:
  • 1 envelope unflavored gelatin
  • 1 1/4 c. mashed pumpkin
  • 3/4 c. evaporated milk
  • 1/4 c. water
  • 2 egg yolks slightly beaten
  • 3/4 c. brown sugar
  • 1/2 tsp. salt
  • 1/4 tsp. ginger
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cinnamon
  • 3 egg whites (1 from crust)
  • Crust:
  • 1/3 c. butter
  • 3 tbsp. sugar
  • 1 egg yolk
  • 1 c. shredded coconut
  • 1 c. graham cracker crumbs
0/5 (0 Votes)

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CINNAMON PUMPKIN PIE

  • 1 CUP GRANULATED SUGAR
  • 4 TSP CORN STARCH
  • 1 TSP CINNAMON
  • 1/2 TSP SALT
  • 2 BEATEN EGGS
  • 15 OZ SOLID PACK PUMPKIN CAN
  • 1 9 INCH PASTRY SHELL
0/5 (0 Votes)

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Set oven at 400. Have on hand a lg

  • 4 med. acorn squash
  • olive oil
  • salt & pepper to taste
  • 1 1/4 lbs. ground dark-meat turkey
  • 1 sm. onion finely chopped
  • 8 saltine crackers
  • 2 Tbsp. Dijon mustard
  • 2 Tbsp. brown sugar
  • 2 Tbsp. cider vinegar
  • 1 can (16 oz)tomatoes, pureed
  • i hand-full uncooked rice
0/5 (0 Votes)

By

she made these on her thanksgiving show

  • 2 acorn squash (seeded and cut in half)
  • salt and pepper
  • 1 stick of butter-softened
  • 1/2 cup brown sugar packed
  • 2 tbs. minced rosemary
  • 1/4 tsp chili powder
0/5 (0 Votes)

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Heat oven to 350 degrees. Mix flour, dry pudding mix, baking powder, spice and baking soda; set aside

  • 1-3/4 C. flour
  • 1 pkg. (3.4 oz.) Vanilla Instant Pudding
  • 1 Tbsp. baking powder
  • 2 tsp. pumpkin pie spice
  • 1 tsp. baking soda
  • 1/2 C. butter, melted
  • 1 C. sugar
  • 1 can (15 oz.) pumpkin
  • 2 eggs
  • 1/3 C. chopped walnuts
0/5 (0 Votes)

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