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Our favorite pork recipes - 1428 recipes

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So, you don't own a pressure cooker? No worries, mate

  • 1 1/2 pounds country-style pork ribs, boneless, trimmed and cut into 1-inch pieces
  • Salt and pepper, to taste
  • 1 tablespoon vegetable oil
  • 1 onion, finely chopped
  • 6 garlic cloves, minced
  • 1 1/2 tablespoons tomato paste
  • 1 teaspoon dried oregano
  • 1/8 teaspoon red pepper flakes
  • 1/2 cup dry red wine
  • 1 (28-ounce) can tomatoes, crushed
  • 3/4 cup low-sodium chicken broth
  • 2 tablespoons fresh parsley, minced
4.3/5 (26 Votes)

By

My least preferred method of preparing bacon is frying it, or using a microwave

  • Thick-Cut bacon (recommended); we prefer a quality Applewood Smoked Bacon
  • Heavy duty foil (regular foil is too flimsy)
  • Brown sugar, optional
  • Baking sheet
4.5/5 (22 Votes)

By

Pork loin with apples are slow cooked to tender perfection with onions, butter, honey and a smidgin' of cinnamon

  • Slow Cooker Size:
  • 3 to 4 pound pork loin (I use a center cut)
  • 2 granny smith apples, sliced and divided
  • 1 white onion, sliced
  • 1/2 cup butter, sliced
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon cinnamon
  • 1/4 cup honey or real maple syrup
  • 1/2 teaspoon dried thyme or a few sprigs of fresh
  • 6-quart or larger
4.6/5 (8 Votes)

By

This recipe is great for those who love quiche but don't want gluten

  • 5 green onions, chopped, divided
  • 1 tomato, chopped, divided
  • 12 slices Oscar Meyer bacon
  • 1 cup fresh mushrooms, sliced
  • 12 eggs
  • 1/3 cup Breakstone's Reduced Fat or Knudsen Light sour cream
  • 1 cup KRAFT 2% milk cheddar cheese, shredded
  • 1 cup KRAFT 2% milk mozzarella cheese, shredded
4.6/5 (8 Votes)

By

This is the easiest recipe because it can be altered in so many ways

  • 2 pounds red potatoes, cut into bite-size pieces
  • 1 (16 ounce) container sour cream
  • 1 (1 ounce) package ranch dressing mix
  • 1 1/4 cups cooked bacon, crumbled
  • 1 1/2 cups shredded Cheddar cheese
  • 2 bunches green onions, thinly sliced
4.4/5 (9 Votes)

By

Salty bacon, rich goat cheese, savory-sweet jelly, and roasted jalapeño--it takes teamwork to make the dream work

  • 2 ounces goat cheese, softened
  • 2 ounces 1/3-less-fat cream cheese, softened
  • 1 tablespoon grated red onion
  • 3/8 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon garlic powder
  • 8 medium jalapeno peppers, halved vertically and seeded
  • 3 center-cut bacon slices, cooked and crumbled
  • 2 tablespoons red pepper jelly
  • 1 teaspoon water
4.2/5 (41 Votes)

By

When I lived in Toronto, I learned how to make Chinese steamed pork buns from my Korean-Chinese friend, Ms

  • DOUGH:
  • 1 cup warm water
  • 2 tsp dry yeast
  • 1/2 tsp salt
  • 2 Tbsp Vegetable oil
  • 1 tsp sugar
  • 3 cups Flour
  • VEGETABLE FILLING:
  • 1 cup chopped onion
  • 1/2 cup chopped carrot
  • 1 1/2 cup chopped zucchini
  • 1 1/2 cup chopped green onions
  • 2 cups chopped white mushrooms
  • 1 tsp salt
  • MEAT FILLING:
  • 400 grams (14 oz) of ground pork
  • 1 tsp soy sauce
  • 2 cloves of minced garlic
  • 1 tsp sesame oil
  • 1/2 tsp ground black pepper
  • 1 Tbsp Vegetable Oil
  • DIPPING SAUCE:
  • 1/3 cup soy sauce
  • 2 tbs of vinegar
  • 2 ts sugar
  • chunks of onion (1/2 cup)
  • chunks of green chili pepper
  • roasted sesame seeds.
4.5/5 (10 Votes)

By

Ditch the boring grilled chicken for a lean and juicy pork tenderloin

  • 1 pound pork tenderloin, trimmed and cut into 1-inch pieces
  • 1/2 cup reduced-sodium soy sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons brown sugar
  • 1 tablespoon lime juice
  • 1 teaspoon sriracha hot sauce
  • 2 tablespoons sesame oil
  • 1 teaspoon ground ginger
  • 1 teaspoon minced garlic
  • 3 cups fresh pineapple cubes (need 20 cubes)
  • 2 red bell peppers, cut in cubes
  • 3 green onions, thinly sliced
  • 1 teaspoon sesame seeds
  • Other
  • 10 skewers
4.6/5 (11 Votes)

By

Make your own baked beans from scratch with this easy recipe

  • 3 tablespoons vegetable oil
  • 5 garlic cloves, minced
  • 1 Pablono chili, chopped
  • 1 medium onion, chopped
  • 1 tablespoon fresh ginger, minced salt
  • 2 cups sweet and sticky B.B.Q. sauce. ( your favorite, but I recommend " Baby Ray's Honey )
  • 2 15 1/2 ounce cans baked beans ( again, your fav.)
  • 1 (19-ounce) can red kidney beans, drained and rinced
  • 1 (19-ounce) can pinto beans, drained and rinced
  • 2 to 3 pounds lean bacon, thin sliced
4.2/5 (24 Votes)

By

These appetizers are easy for guests to assemble themselves, or if you are going more formal, they are easy to make...

  • 1 long baguette
  • 2-3 tablespoons olive oil
  • salt and pepper
  • 15 ounce container ricotta, room temperature
  • 1/2 teaspoon salt
  • 1/2 pound thick-cut bacon
  • honey
  • freshly cracked pepper
4.3/5 (12 Votes)

By

Candied Bacon is delicious and easy to make

  • ◾8-10 Slices Uncooked Bacon
  • ◾3/4 Cup Brown Sugar
  • ◾4 Teaspoons Chili Powder
4.5/5 (18 Votes)

By

Flatbread gets spread with ranch and rolled up with crispy bacon, turkey, American cheese, tomato slices, red onion...

  • 4 Flatout Light Original flatbreads
  • 8 slices bacon
  • 8 ounces roasted turkey deli meat
  • 4 slices fat free American cheese, such as Kraft Singles
  • 1 tomato, thinly sliced
  • Red onion, sliced
  • 1/4 cup light ranch dip or dressing, such as Kraft Reduced Fat Ranch Dressing
  • Iceberg or Romaine lettuce
4.4/5 (9 Votes)

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