Menu Enter a recipe name, ingredient, keyword...

Our favorite pork recipes - 1428 recipes

Google Ads

More Pork recipes

By

HONEY MOLASSES CURED BACON

  • 5 LB PORK BELLY, SKIN REMOVED
  • 2 TSP INSTA CURE #1
  • 1/4 - 1/2 CUP OF MOLASSES HONEY MIXTURE
  • 2 TBSP KOSHER SALT
  • 1/2 BROWN SUGAR
  • 2 TBSP GROUND MUSTARD
  • HONEY MOLASSES MIXTURE
  • 1 - 12 OUNCE JAR OF GRANDMAS MOLASSES
  • 1 - 24 OUNCE CONTAINER OF ORANGE BLOSSOM HONEY
  • MIX THE TWO TOGETHER SIMMER FOR 30 TO 45 MINUTES LET COOL AND PLACE INTO AIR TIGHT CONTAINER. USE WHEN NEEDED.
3.8/5 (24 Votes)

By

This tender Pork roast is stuffed with a mixture of fresh herbs, dinosaur kale and Panko bread crumbs

  • 2 1/2 pounds pork loin roast
  • 1 large shallot, finely minced
  • 4 cloves garlic, finely minced
  • 2 tablespoons olive oil
  • 2 tablespoons fresh rosemary, finely minced
  • 1 bunch dinosaur kale, washed, patted dry, stems removed and roughly chopped
  • 1/2 cup panko
  • 14 / cup crushed pistachios
  • 12 thin slices prosciutto
  • Kosher salt
  • Black pepper
4.4/5 (30 Votes)

By

Two delicious recipes for stuffed dates included here; Decked-Out Dates & Pecan-stuffed Bacon Dates, Enjoy! Sout

  • DECKED-OUT DATES:
  • 24 seedless dates
  • 24 toasted walnut halves
  • Manchego cheese, thin shavings
  • PECAN-STUFFED BACON DATES:
  • 15 pecan halves
  • 15 seedless dates
  • 15 slices ready-to-serve bacon
4.7/5 (6 Votes)

By

Little time on your hands but have guest for dinner? This Slow cooker pork roast is the perfect recipe, this pork i

  • Pork Shoulder Blade Roast or Picnic
  • 10 dashes Worcestershire sauce
  • 5 tablespoons your favorite dry rub, more if desired
4.3/5 (39 Votes)

By

Press bacon and cheese into bottom of pie crust

  • 1/2 pound bacon, cooked and crumbled
  • 3/4 cup swiss cheese, shredded
  • 3 eggs
  • 1 1/2 - 2 cups cream or milk or combination of both
  • salt
  • pepper
  • pie crust
4.3/5 (13 Votes)

By

1.Preheat oven to 400 degrees F

  • 4 (8-ounce) pork chops, bone-in, 3/4-inch to 1-inch thick
  • Kosher salt and freshly ground black pepper, to taste
  • 1 cup Panko*
  • 1/4 cup freshly grated Parmesan cheese
  • 2 tablespoons chopped fresh parsley leaves
  • 1/2 cup all-purpose flour
  • 2 large eggs, beaten
  • 2 tablespoons unsalted butter
  • For the lemon basil cream sauce
  • 2 tablespoons unsalted butter
  • 2 cloves garlic, minced
  • 1/4 teaspoon red pepper flakes, or more, to taste
  • 1/2 cup chicken broth
  • 1 cup heavy cream
  • 1/4 cup freshly grated Parmesan
  • 1/4 cup basil leaves, chiffonade
  • Zest of 1 lemon
  • Kosher salt and freshly ground black pepper, to taste
4.4/5 (14 Votes)

By

BACON & BRIE CHEESE FONDUE Mix the shredded Emmenthaler and Gruyere Cheese and toss it with cornstarch to aid in th...

  • BACON & BRIE CHEESE FONDUE
  • 1 cup White wine, mild in flavor such as Chablis
  • 2 oz Brie cheese, rind removed
  • 2 teaspoon Bacon, cooked crispy, cooled and diced
  • 6 oz or 1.5 cups Emmenthaler Cheese, shredded
  • 6 oz or 1.5 cups Gruyere Cheese, shredded
  • 3 tablespoons Cornstarch
  • 1 Lemon, cut in half for juicing
  • 10 turns Black pepper, fresh ground
  • 1 tablespoon Scallions, fresh chopped
  • FLAMING TURTLE CHOCOLATE FONDUE
  • 4 oz Milk chocolate*, melted
  • 4 oz Caramel syrup
  • 2 oz Pecans, roasted and chopped
  • 1 TBL 151 proof rum
  • It is best to use couverture or coating chocolate melted with a small amount of milk or cream to loosen the consistency for all chocolate fondues.
  • BANANAS FOSTER FONDUE
  • 4 oz White chocolate, finely chopped
  • 1/2 Banana, thinly sliced
  • 4 oz Caramel syrup
  • 1 TSP Banana liqueur
  • 1 TSP Spiced rum
4.6/5 (13 Votes)

By

Easy and delicious Bacon Egg Salad recipe is perfect for a hearty breakfast, brunch, lunch or even a light dinner o...

  • 4 eggs, soft boiled and peeled
  • 4 to 5 strips of bacon, chopped
  • 1 teaspoon dijon mustard
  • 2 ounces Vermont cheddar cheese, cubed
  • 1 stalk celery, finely chopped
  • 1 1/2 tablespoons chopped fresh parsley
  • Pinch red chili flakes
  • Pinch black pepper
  • 4 pieces of whole wheat bread (I used whole wheat sourdough, for a different taste)
4.6/5 (12 Votes)

By

"Bacon is transformed into a heavenly jam in this recipe with the help of sweet, tangy ingredients

  • Bacon Jam:
  • 1 lb thick-cut bacon, diced
  • 2 cups onions, diced
  • 1 clove garlic, minced
  • 1/4 cup light brown sugar, packed
  • 1/4 cup maple syrup
  • 1/2 cup balsamic vinegar
  • 1/4 cup brewed coffee
  • 1/2 Tbsp Dijon mustard
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 Tbsp fresh sage, chopped
  • Apple Slaw:
  • 2 Granny Smith apples, julienned
  • 1 Tbsp apple cider vinegar
  • 1 Tbsp maple syrup
  • 1/8 tsp Chinese five spice
  • You'll also need:
  • 1 baguette, sliced on a bias into about 24 slices & toasted
4.6/5 (12 Votes)

By

1.Arrange pork in slow cooker

  • 2 1/2 lbs. boneless pork roast
  • 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  • 1 can (14.5 oz.) diced tomatoes , undrained
  • 2 cans (4 oz. ea.) chopped green chilies, undrained
  • 3 Tbsp. firmly packed brown sugar
  • 2 tsp. chili powder
  • 1 tsp. ground cumin
4.5/5 (14 Votes)

By

Served with a mustard sauce

  • # 2 pounds pork chops
  • # 1 egg
  • # 2 tablespoons to 3 tablespoons of water
  • # 1/4 cup flour
  • # 1/4 teaspoon garlic powder
  • # 1 1/2 teaspoons thyme
  • # 1/2 teaspoon cayenne pepper
  • # 2 teaspoons mustard
4.6/5 (12 Votes)

By

This Bacon Jalapeño Cheese Ball recipe will be the star of your next party

  • 6 slices bacon
  • 1/4 cup pecans, chopped
  • 8 ounces cream cheese, at room temperature
  • 1/2 cup cheddar cheese, shredded
  • 2 tablespoons fresh parsley, chopped
  • 1 clove garlic, minced
  • 1/4 teaspoon ground cumin
  • Pinch cayenne pepper
  • 1 teaspoon lime juice
  • 1/2 teaspoon Worcestershire sauce
  • 2 jalapeños, ribs and seeds removed, finely chopped and divided
  • Crackers, for serving
4.2/5 (46 Votes)

Any burning questions? Our chefs answer!

Bacon Jalapeño Cheese Ball HONEY MOLASSES CURED BACON