New Year's - 236 recipes
More New Year's recipes
Crab Eggs Benedict
By á-25089
Rich and decadent, this Crab Eggs Benedict recipe is a classy way to start any day
- 1/3 cup reduced-fat buttermilk
- 1/3 cup canola mayonnaise
- 1/2 teaspoon grated lemon rind
- 1 tablespoon fresh lemon juice
- 1 1/2 teaspoons Dijon mustard
- 1/4 teaspoon freshly ground black pepper, plus more to garnish to taste, divided
- 1 1/2 teaspoons butter
- 1 tablespoon white wine vinegar
- 8 large eggs
- 4 English muffins, toasted
- 8-ounces fresh lump crabmeat, shell pieces removed
- 2 tablespoons chopped fresh chives, optional to garnish
- 1 tablespoon chopped fresh tarragon, optional to garnish
Avocado Egg Rolls with Creamy Cilantro Ranch Dip
By daliakeyingredient27
These avocado egg rolls are extremely tasty and so easy to throw together if you have some friends coming over and ...
- AVOCADO EGG ROLLS:
- 3 large ripe avocados, sliced
- 1 tablespoon cilantro, chopped
- 1/4 cup sun dried tomatoes, packed in olive oil, chopped
- 1/2 teaspooon salt
- Egg roll wrappers
- Water (for sealing edges of eggrolls)
- Oil (for frying)
- CREAMY CILANTRO RANCH DIP:
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 teaspoon minced garlic
- 1 lime, juiced
- 1/4 cup cilantro, chopped
- 1 green onion
- 1/2 jalapeño
- 1/2 teaspoon salt
- 1 tablespoon ranch mix
Burrito Bowl Mason Jars
By ShoDav
Heaven is real and it's found in this Burrito Bowl Mason Jar! Makes a great lunch, the chicken breasts and quinoa p...
- QUINOA:
- 1 cup quinoa (I used a combination of red and white)
- 2 cups water
- 1/2 teaspoon salt
- Juice and zest one lime, or 2 tablespoons lime juice
- 1/4 cup fresh cilantro, chopped
- CHICKEN:
- 2 large chicken breasts
- 2 teaspoons sea salt
- 1 tablespoon coconut oil or ghee
- SWEET POTATOES:
- 1 large sweet potato, washed, with both ends cut off
- 1 tablespoon coconut oil
- OTHER INGREDIENTS:
- 3 cups lettuce, chopped
- 5 tablespoons plain Greek yogurt
- 3/4 cup cheese, shredded
- 1/2 cup fresh cilantro, chopped
Roast Beef Summer Rolls
By á-174535
These Vietnamese summer rolls filled with roast beef from the deli and an assortment of crisp vegetables for a ligh...
- 1 large garlic clove, smashed
- 1 1/2 tablespoons light brown sugar
- 1 teaspoon Thai green curry paste
- 2 tablespoons fresh lime juice
- 2 tablespoons Asian fish sauce
- 1/4 cup cilantro, chopped
- 1/4 cup mint, chopped
- 1/3 cup mayonnaise
- 4 cups coleslaw mix
- 0.5-pounds rare deli roast beef, thinly sliced and cut into 1/2-inch strips
- 24 6-inch round rice paper wrappers, plus more in case of breakage
Cranberry-Sage Champagne Cocktails
By GuidingVegan
These festive cocktails are flavored with a delicious mixture of cranberries, honey, orange juice, and sage
- 1 1/2 cups fresh cranberries
- 1/2 cup honey (or cane sugar)
- 1/2 cup water
- 1/4 cup fresh orange juice
- 5 to 6 fresh sage leaves, roughly chopped plus additional whole leaves for garnish
- 2 teaspoons orange zest, freshly grated
- 2 bottles of your favorite bubbly
Crispy Sea Salt & Vinegar Cauliflower
By GuidingVegan
Cauliflower is marinated in apple cider vinegar, then tossed in oat flour and baked until crispy
- 1 large head cauliflower, outer leaves removed
- 1/2 cup oat flour
- 1/2 teaspoon sea salt
- Freshly ground black pepper, to taste
- 1/4 cup + 1 tablespoon apple cider vinegar, divided
Meyer Lemon Poppy Seed Scones
By Foodiewife, A Feast for the Eyes
These lemon poppy seed scones take only 10 minutes to make and super delicious with a cup of coffee or tea
- GLAZE:
- 2 cups all-purpose flour, lightly spooned into measuring cups and leveled with a knife
- 1/3 cup sugar
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon table salt (decrease or omit if using salted butter)
- 1 teaspoon poppy seeds
- 8 tablespoons frozen unsalted butter (if using salted butter, cut down on salt)
- 1/2 cup buttermilk (or half and half, or heavy cream)
- 1 large egg
- 1/4 teaspoon Pure Lemon Oil (optional)
- Zest 1 Meyer lemon (Eureka lemons work fine, too)
- 1/4 cup strained lemon juice
- 1 Tablespoons half & half (or heavy cream)
- 1 1/3 cup powdered sugar, sifted
Party-Perfect Meatballs
By jeknudson
These Party-Perfect Meatballs make for an awesome appetizer! Your guests will be begging for the recipe
- 1 cup pitted kalamata olives
- 1/2 small red onions, coarsely chopped
- 3/4 cup fresh mint leaves, coarsely chopped
- 1/2 cup fresh parsley, coarsely chopped
- 2 teaspoons lemon zest
- 3/4 cup Panko (Japanese breadcrumbs)
- 1/2 cup ricotta cheese
- 2 large eggs
- 1 1/2 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 pound ground beef
- 1 pound mild Italian sausage, casings removed
- 1 (6-ounce) can tomato paste
- 3 cups beef broth
- 1/3 cup hot pepper jelly
Vegan Sausage Patties
By Nyneve
Vegan sausage patties are so good even your meatiest meat-eater friends will be fighting over the last one
- 1/2 cup textured vegetable protein
- 1/2 cup boiling water
- 1/2 cup whole wheat flour
- 1/4 cup oat or wheat bran
- 1 tablespoon nutritional yeast
- 1 tablespoon ground flax seeds, optional
- 1 teaspoon garlic powder
- 1/2 teaspoon crushed sage
- 1/2 teaspoon fennel seeds
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 1 or 2 dashes of cayenne, optional
- 1/4 cup water
- 1/2 teaspoon liquid smoke
- 3 tablespoons soy sauce
- 1 teaspoon maple syrup
- 1/4 teaspoon blackstrap molasses
- canola oil for frying
Crab Artichoke Dip in a Bread Bowl
By Taraespo
Crab Artichoke Dip in a Bread Bowl is a delicious way to curve your guests' appetites before the main course is ser...
- 1 large or 2 small round sourdough bread or rye bread
- 1 (8-ounce) package cream cheese, brought to room temperature
- 1/2 cup mayo
- 1/2 cup sour cream
- 1 (14-ounce) jar artichoke hearts, drained, rinsed, and chopped
- 1 (12-ounce) jar lump crab
- 1/2 cup red pepper, finely chopped
- 1/2 cup green onion, chopped
- 1 tablespoon buffalo hot sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- salt and pepper to taste
- 3/4 cup parmesan
- 1 cup mozzarella or sharp white cheddar, shredded
- 1/2 cup pepper jack, shredded
Ginger Limeade
By nnlester
This refreshing ginger limeade is especially helpful to anyone trying to transition away from caffeinated energy dr...
- 1/4 cup honey
- 4 cups water, divided
- 1 tablespoon ginger juice (from about one 3-inch piece of ginger)
- 1 cup lime juice from about 10 limes
- 1/4 cup fresh mint leaves
Shrimp Summer Rolls with Sesame-Soy Dipping Sauce
By á-4084
These shrimp rolls are one of my favorite appetizers
- 2 ounces uncooked rice vermicelli noodles
- 12 medium shrimp, peeled and deveined (8-ounces)
- 4 (8-inch) round rice paper sheets
- 1/2 cup Napa (Chinese) cabbage, very thinly sliced
- 16 fresh mint leaves
- 4 teaspoons unsalted, dry-roasted peanuts, chopped
- 1 small Serrano chile, seeded and thinly sliced
- 2 tablespoons green onions, chopped
- 1 tablespoon Mirin (sweet rice wine)
- 1 tablespoon fresh lime juice
- 1 tablespoon dark sesame oil
- 2 1/2 teaspoons lower-sodium soy sauce
- 1 teaspoon sugar
- 1/4 teaspoon fish sauce
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