New Year's - 236 recipes
More New Year's recipes
Grandma's Sugar Cookie Martini
By rrxing
A festive martini for the holiday season
- 1-ounce Pinnacle Cake Vodka
- 1-ounce Absolut Vanilla Vodka
- 1-ounce Disaronno Amaretto
- 5-ounces Coffee Mate French Vanilla Creamer
- ice to serve
Coquito - Puerto Rican Coconut Eggnog
By kayjayjohnson
This Puerto Rican version of eggnog is lighter than traditional eggnog, but still includes the rum! You can substit...
- 1 (12-ounce) can evaporated milk
- 1 (14-ounce) can sweetened condensed milk
- 1 (15-ounce) can coconut cream, such as Coco Lopez or Goya
- 3 cups rum of your choice
- 2 teaspoons vanilla extract
- 1 teaspoon ground cinnamon
- 2 cinnamon sticks
- 1 vanilla bean, split in half lengthwise, optional
Roasted Garlic Mashed Potatoes
By á-70803
These roasted garlic mashed taters are the best! Recipe is easy to follow, easy to prepare and oh so yummy! Enjoy!
- 2 pounds potatoes
- 1 head garlic
- 1 tablespoon olive oil
- 1 ⁄4 cup sour cream
- 4 tablespoons butter
- Milk or cream, if needed
- Salt
- White pepper
Sparkling Sidecar
By á-175897
This Sparkling Sidecar beverage features the traditional ingredients found in this cocktail, Cognac, orange liqueur...
- 1 ounce Cognac
- 1 ounce orange liqueur
- 1 ounce lemon juice
- Sugar
- Ice
- Seltzer Water
Easy Crock Pot Chicken & Black Bean Taco Salad
By á-25010
Prepare the chicken in the slow cooker in the morning, and it will be ready for you to put dinner on the table in a...
- SALAD:
- 2 skinless, boneless chicken breasts, 16-ounce total
- 1 tablespoon reduced sodium taco seasoning
- 1/2 teaspoon cumin
- 1 cup canned black beans, rinsed
- 1 cup chunky salsa
- 6 cups chopped romaine or red leaf
- 1/4 cup reduced fat Mexican cheese blend, shredded
- 1/2 cup zesty avocado cilantro buttermilk dressing
Famous Homemade Cheese Straws
By á-98782
Vary tasty and simple to make! Shredded cheese and seasonings are sandwiched between sheets of puff pastry, cut int...
- 1 package frozen puff pastry sheets
- 1 tablespoon paprika
- 1/2 teaspoon dried thyme
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon salt
- 1 large egg white, slightly beaten
- 1 package cheddar cheese, shredded
Triple Berry Cheesecake Cobbler
By margiekyle
Looking for a dessert loaded with fresh berries? Try this Triple Berry Cheesecake Cobbler
- BERRIES:
- 2pints2 pints strawberries
- 2pints2 pints blueberries
- 2pints2 pints raspberries
- OR 2 (12-ounce) packages frozen mixed berries, thawed
- 1/2cup1/2 cup sugar
- CHEESECAKE:
- 4(8-ounce) packages4 (8-ounce) packages softened cream cheese
- 1cup1 cup sugar
- 2teaspoons2 teaspoons vanilla extract
- 4large4 large eggs
- OAT CRUMBLE:
- 2/3cup2/3 cup quick oats
- 2/3cup2/3 cup brown sugar
- 2/3cup2/3 cup flour
- 1teaspoon1 teaspoon cinnamon
- 1/2teaspoon1/2 teaspoon nutmeg
- 3/4cup3/4 cup butter, softened
- CAKE:
- 2cups2 cups cake flour
- 2teaspoons2 teaspoons baking powder
- 1/2teaspoon1/2 teaspoon salt
- 1/2cup1/2 cup butter, softened
- 1cup1 cup sugar
- 3large3 large eggs, room temperature
- 2teaspoons2 teaspoons vanilla
- 3/4cup3/4 cup milk
Shiitake & Roasted Red Pepper Puff Pastry Tart
By John_Merillat
Almonds and tarragon may seem like unusual additions to a mushroom and pepper tart, but the combination is simply a...
- 1 (9-ounce) sheet frozen puff pastry, thawed
- 1 large egg
- 2 tablespoons unsalted butter
- 3 cups (8-ounces) shiitake mushrooms, stemmed and coarsely chopped
- Kosher salt and freshly ground black pepper to taste
- 1/3 cup (4-ounces) jarred roasted red peppers, patted dry and coarsely chopped
- 1 1/2 cups (4-ounces) Gruyère, coarsely grated
- 1 tablespoon finely chopped fresh tarragon, plus 1 teaspoon
- 3 tablespoons almonds, sliced
Indian Cauliflower Fritters
By vegar
These Indian-inspired Cauliflower Fritters make a great appetizer for any occasion any time of the year! Serve with...
- DRESSING:
- 2 cups cauliflower, cut into small pieces
- 1 tablespoon olive or rice bran oil
- 1 small onion, diced
- 1 clove garlic, crushed
- 1 tablespoon ginger, grated
- 1 tablespoon coriander stems, finely chopped
- 2 teaspoons ground cumin
- 2 teaspoons turmeric
- 2 teaspoons garam masala
- 1/2 cup rice flour
- 1/2 cup maize flour or chick pea flour
- 1/2 tablespoon sea salt, or to taste
- 1 zucchini, grated and squeezed dry
- 4 eggs
- 1 cup coriander leaves (extra for garnish)
- 2 cups rice bran oil, plus 1 tablespoon, about 500 milliliters
- 1 lime, quartered
- 1/2 cup yoghurt
- 1 teaspoon olive oil, optional
- 1 lemon, zested and juiced
- 1 teaspoon cumin powder
- 1 tablespoons coriander leaves, roughly chopped
- sea salt to taste or 1 teaspoon umeboshi vinegar
Peanut Butter Cream Filled Donuts
By DreiFromBK
Peanut butter pastry cream filled donuts drizzled with chocolate are best eaten right away, like you could wait any...
- DONUTS:
- 2 1/2 teaspoons active dry yeast
- 2/3 cup milk, at room temperature
- 3 1/2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 1 teaspoon salt
- 3 large eggs
- 1 teaspoon vanilla extract
- 7 tablespoons unsalted butter, softened to room temperature and cut into pieces
- oil for frying
- PEANUT BUTTER PASTRY CREAM:
- 1 1/2 cups whole milk
- 1/2 cup granulated sugar
- 1/4 cup cake flour
- 1/2 teaspoon salt
- 4 large egg yolks
- 1 teaspoon vanilla extract
- 2 1/2 tablespoons creamy peanut butter, melted
- 1/3 cup cold heavy cream
- CHOCOLATE DRIZZLE:
- 3-ounces chocolate, chopped
- 2 tablespoons heavy cream
Frozen Champagne Cream in Chocolate Cups with Chocolate Sauce
By Kitchenbee
Decadent dessert for a special occasion
- CHOCOLATE CUPS:
- 1 cup semisweet chocolate chips
- 8 (1/3-cup) fluted paper cupcake liners
- CHAMPAGNE CREAM:
- 3/4 cup brut Champagne
- 1/2 cup sugar
- 5 egg yolks
- 1 1/2 cups whipping cream
- CHOCOLATE SAUCE:
- 6 tablespoons brut Champagne
- 1/2 cup semisweet chocolate chips
- 1 tablespoons superfine sugar
- 2 tablespoons unsalted butter
Bacon-Goat Cheese Jalapeno Poppers
By jenlin
Salty bacon, rich goat cheese, savory-sweet jelly, and roasted jalapeño--it takes teamwork to make the dream work
- 2 ounces goat cheese, softened
- 2 ounces 1/3-less-fat cream cheese, softened
- 1 tablespoon grated red onion
- 3/8 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic powder
- 8 medium jalapeno peppers, halved vertically and seeded
- 3 center-cut bacon slices, cooked and crumbled
- 2 tablespoons red pepper jelly
- 1 teaspoon water
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