Meaty Recipe Favorites - 3633 recipes
More Meat & Poultry recipes
Juicy Turkey Burgers
By Rurec95
Juicy Turkey Burgers are quick and easy and so delicious
- 1 small onion, diced
- 2 cloves garlic, minced
- 2 tablespoons butter
- 1/2 cup fresh soft bread crumbs
- 2 tablespoons Dijon mustard
- 1 egg
- 1/2 teaspoon salt
- 1/8 teaspoon white pepper
- 1-1/2 pounds ground turkey
- 6 slices Muenster cheese
- 2 tomatoes, thickly sliced
- 6 lettuce leaves
- 6 whole wheat sandwich buns, split and toasted ( we used Potato Hamberger Buns)
- 1/4 cup mayonnaise
- 1/4 cup creamy Dijon mustard spread
Beef or Pork Green Chile Stew
By Tricia33
Place oil in large saucepan and saute onion and garlic over medium heat for 2 – 3 minutes; Cube meat, sprinkle wi...
- 2 lbs lean beef or pork (I always use pork)
- 2 T. olive oil
- 3 medium potatoes, peeled and diced
- 1/2 onion, diced
- 2 (or 3) garlic cloves, minced (use fresh)
- salt to taste
- 6 – 8 Hatch green chiles, chopped (or 1/2 cup)*
- Warm flour tortillas
TENDERLOIN OF BEEF WITH RED WINE MUSHROOM SAUCE
By HeatherS
In large frying pan melt margarine over medium-high heat
- 1/4 cup margarine
- 1 lb. halved peeled shallots
- 1 lb. sliced mushrooms
- 1/2 cup red wine
- 1 cup demi-glace*
- 1 tbsp. cracked black peppercorns
- 21/2 lb. beef tenderloin
- 1 Tbsp. cracked black peppercorns
Camilla Consuelos' Sausage Apple Stuffing
By SherryA
In a large bowl, soak cubed stuffing in chicken broth
- To make a double batch:
- 1 14 oz. Herb Seasoned Stuffing Cubed
- 6 Tablespoons butter
- 1/2 Cup finely chopped Italian parsley
- 1/2 Cup finely chopped celery
- 2 Cups chopped sweet onions
- 1 lb. Sage flavored pork sausage
- 1 1/2 Cups peeled, cored and chopped apples
- 2 Chopped cloves of garlic
- 1 Teaspoon dried thyme
- 3/4 Cups chopped pecans
- 2 Beaten eggs
- 1/2 Pint dairy sour cream
- 1/4 Cup red wine
- 2 Cups chicken broth
- Salt and pepper (to desired taste)
- 2 14 oz. Herb Seasoned Stuffing cubed
- 12 Tablespoons butter
- 1 Cup finely chopped Italian parsley
- 1 Cup finely chopped celery
- 4 Cups chopped sweet onions
- 2 lb. Sage flavored pork sausage
- 3 Cups peeled, cored and chopped apples
- 4 Chopped cloves of garlic
- 2 Teaspoon dried thyme
- 1 1/2 Cups chopped pecans
- 4 Beaten eggs
- 1 Pint dairy sour cream
- 1/2 Cup red wine
- 4 Cups chicken broth
- Salt and pepper (to desired taste)
Herb Braised Pork Tenderloin
By á-2631
A dinner you can quickly prepare and leave to cook without having to labor over the stove
- 1 lb Pork Tenderloin
- 1/2 Onion, chopped
- 2 Garlic Cloves, chopped
- Selection of fresh herbs (Rosemary, Thyme, etc.), chopped
- 1/4 Cup White Wine
- 3-4 Tbsp Oil
- Salt and Pepper to Taste
Chicken Breast with Cilantro & Red Thai Curry Peanut Sauce
By á-8655
Bring the flavors and aromas of Thailand into your home with this delicious dish
- 4 boneless, skinless chicken breasts, pounded to 1/2-inch thick
- 2 tablespoons fresh ginger, peeled and minced
- 1 tablespoon fresh garlic, chopped
- 1/2 cup smooth natural peanut butter (without added sugar), room temperature
- 1/4 cup rice vinegar (not "seasoned" vinegar, which has sugar)
- 2 tablespoons soy sauce
- 2 tablespoons Splenda or sugar
- 1 teaspoon red Thai Curry Paste
- 3 tablespoons homemade chicken stock or canned chicken broth
- Fresh ground black pepper, to taste
- 2 tablespoons peanut oil
- 1 cup unsweetened lite coconut milk
- 4 tablespoons cilantro, finely chopped, plus more for garnish
Beef Taco Roll-Ups
By á-4084
Easy taco roll-ups are perfect for a light dinner or appetizer
- 1 tube crescent rolls
- 3/4 pound lean ground beef
- 1 tablespoon Taco Seasoning
- 1/4 cup sour cream
- 3 scallions, thinly sliced
- 1/2 cup shredded pepper jack
- 1/2 cup shredded Cheddar
Slow Cooker Honey Chipotle Chicken Wings
By á-41615
In slow cooker, whisk together all sauce ingredients except for water and corn starch
- sauce
- 2/3 cup honey
- 1 cup sugar
- 4 teaspoons chipotle adobo sauce (the sauce that chipotle peppers are packed adobo sauce - these can be found at most grocery stores near the canned jalapeños.)
- 1 tablespoon hot sauce (I used Franks)
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/2 cup ketchup
- 2 tablespoons white vinegar
- 2/3 cup cold water + 4 tablespoons corn starch
- homemade boneless chicken wings
- 3-4 boneless chicken breasts cut into pieces (2-3 inches long, 1 inch wide)
- 1/3 cup corn starch
- 3 eggs + 3 tablespoons water
- 2 cups panko bread crumbs
Hamburger Beef Jerky
By á-164846
THE BEST beef jerky recipe
- 5 pounds 90% lean ground beef (90-92%)
- 4 1/2 teaspoons non-iodized salt
- 2 1/4 teaspoons Accent seasoning
- 3/4 teaspoon garlic powder
- 1/2 teaspoon crushed red pepper flakes
- 2 1/4 tablespoons meat tenderizer
- 3/4 tablespoon pepper
- 3 tablespoons brown sugar
- 1/2 cup Worcestershire sauce
- 1/2 cup liquid smoke
- 1/3 cup ketchup
Italian Breaded Pork Chops
By OmenTrance
Find more recipes at: allrecipes
- 3 eggs, lightly beaten
- 3 tablespoons milk
- 1 1/2 cups Italian seasoned bread crumbs
- 1/2 cup grated Parmesan cheese
- 2 tablespoons dried parsley
- 2 tablespoons olive oil
- 4 cloves garlic, peeled and chopped
- 4 pork chops
BLT and P (Bacon, Leek, Tomato and Potato) Soup - Rachael Ray
By ranmcm
Recipe courtesy of Rachael Ray
- Extra-virgin olive oil, for drizzling
- 6 slices lean, smoky good quality bacon, chopped into 1/2-inch pieces
- 3 small ribs celery from the heart of the stalk, finely chopped
- 2 small to medium carrots
- 3 leeks, trimmed of rough tops and roots
- 1 bay leaf
- Salt and pepper
- 3 medium starchy potatoes, such as Idaho, peeled
- 2 quarts chicken stock
- 1 (15-ounce) can petite diced tomatoes, drained
- Handful flat-leaf parsley, finely chopped
- Crusty bread, for dunking and mopping
Chalupa ground beef supreme
By á-39535
beef
- 1 pound ground beef
- 1/4 cup flour
- 1 tablespoon chili powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 tablespoon dried minced onion
- 1/2 cup water
- flat bread (pita will work or make and use Ojibwa bread)
- oil (for deep frying)
- sour cream, to taste
- shredded lettuce, to taste
- shredded Cheddar/jack cheese, to taste
- diced tomatoes, to taste
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