Recipes with lime - 238 recipes
More Lime recipes
Lime Zest Chicken
By á-1399
Cindy's recipe from Richard Simmons TV show
- 1-2 lb. chicken
- 2 cloves garlic
- 1/2 c lime juice
- 2 c. chicken broth
- 1 T gelatin
- 6 limes
- fresh pepper
- mint for garnish
Chili Lime Chicken Tacos with Grilled Pineapple Salsa
By Jaclyn
1. CHICKEN DIRECTIONS - In a small bowl, whisk chicken rub ingredients together and rub evenly all over chicken bre...
- Chili Lime Chicken:
- 1 lb chicken breasts pounded to 1/2 inch thickness
- Chili Lime Rub:
- 2 tablespoons olive oil
- 1 teaspoon chili powder
- 1-4-1/2 teaspoon chipotle chili powder (optional for more heat)
- 1/2 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon brown sugar
- fresh-squeezed lime juice from 1 lime (about 2 tablespoons)
- Lime zest from 1 lime
- Grilled Pineapple Salsa:
- 1/2 ripe pineapple, trimmed and sliced
- 1 large red bell pepper, seeded and quartered
- 1/2 small red onion, peeled and cut in half (so you have 2 quarters of whole onion)
- 1 whole jalapeno
- 1 tablespoon lime juice
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cumin
- salt and pepper to taste
- olive oil
- 4 flour tortillas or 6-8 corn tortillas
- 1/2 cup favorite cheese, more or less
- Avocado Crema:
- 1 medium avocado
- 1/2 cup sour cream
- 2 tablespoons mayonnaise
- 1 tablespoon lime juice
- 1/2 teaspoon salt
- 1/4 teaspoon ground cumin
- 1/4 teaspoon garlic powder
Chili Lime Southwest Wraps
By á-178825
14 servings. Can make filling day ahead & store covered in refrigerator
- 1/2 c mayo
- 1 T lime juice
- 1 t chili powder
- 3 c shredded cooked chicken
- 10 oz can diced tomatoes & green chilies
- 15.25 oz can black beans, rinsed & drained
- 15.25 can whole kernel corn, rinsed & drained
- 1/2 c chopped cilantro
- 7 (10 in) flour tortillas
- Raffia, optional to secure tortillas
CRANBERRY LIME SPARKLERS
By LindaW1955
DIERBERG'S EVERYBODY COOKS
- 4 cups cranberry juice cocktail with lime (ocean spray)
- 1/2 to 1 cup raspberry liqueur (Chambers) or use Vodka
- 1 bottle (1 liter) lime sparkling water, chilled
Garlic-Lime Grilled Pork Tenderloin Steaks
By MooK
1. Slice each tenderloin in half crosswise to create 4 steaks total
- 2 (1-pound) pork tenderloins, trimmed
- 1 tablespoon grated lime zest plus 1/4 cup juice (2 limes)
- 4 garlic cloves, minced
- 4 teaspoons honey
- 2 teaspoons fish sauce
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup vegetable oil
- 4 teaspoons mayonnaise
- 1 tablespoon chopped fresh cilantro
- Flake sea salt (optional)
LIME FLUFF
By á-164719
JELLO SALAD
- 1 C PEAR JUICE
- 2 C BOILING WATER
- 2 3 OZ LIME JELLO
- 1 290Z PEARS
- 1 80Z COOL WHIP
- 8 0Z CREAM CHEESE SOFTENED
The Sublime Ice Cream Sandwich
By miss5elements
Super-chocolaty, dense, and crisp around the edges, these cookies are rich enough to pass as truffles
- 8 T (1 stick) unsalted butter
- 8 oz dark chocolate (64% cacao or higher), coarsely chopped
- 1/4 c all-purpose flour
- 2 T Dutch-processed cocoa powder (99% cacao)
- 1/4 t fine sea salt
- 1/4 t baking soda
- 2 lg eggs, room temperature
- 1/2 c sugar
- 2 t vanilla extract
- 1 c dark-chocolate chips (64% cacao or higher)
- 1 pt ice cream (any flavor)
Pampered Chef Cucumber Lime Dip
By kpoor001
Cut cucumber in half. Take one half and cut into quarters
- 1 brick cream cheese, softened
- 1 cucumber
- 1 garlic clove, minced (or tablespoon minced garlic
- 1 small onion
- 1 lime
- 1 jalapeno-optional
Key Lime Pie (Pepe's Cafe Recipe)
By marck
This version of the recipe appeared in Epicurious in February 2012
- FOR GRAHAM CRACKER CRUST:
- 1-1/2 C graham cracker crumbs from about 12 (2-1/4 inch by 4-3/4 inch) crackers
- 1/4 C sugar
- 1 tsp ground cinnamon
- 5 Tbsp unsalted butter, melted
- FOR FILLING:
- 2 large egg whites
- 4 large egg yolks
- 1 (14-ounce) can sweetened condensed milk
- 1/2 C fresh or bottled Key lime juice
- FOR TOPPING:
- 1 C heavy cream
- 3 Tbsp confectioners' sugar
Key Lime Beurre Blanc Sauce
By therman
Emeril Lagasse - Great with seafood
- 1 cup freshly squeezed Key lime juice
- 1/2 cup dry white wine
- 1/4 cup thinly sliced shallots
- 1 (2-inch) strip Key lime zest
- 1 garlic clove, smashed
- 1/2 bay leaf
- 1 sprig thyme
- 1/2 teaspoon salt
- 1/2 teaspoon black peppercorns
- 1/3 cup heavy cream
- 2 sticks cold unsalted butter, cubed
Garlic Lime Rice
By Zopmama
Heat oil in a saucepan over medium- high
- 1 T. olive oil
- 3 large garlic cloves, thinly sliced
- 1 cup long-grain white rice
- 2 cups water
- 2 T. fresh lime juice
- 1 t. kosher salt
- 2 T. minced fresh cilantro
- 2 t. lime zest, minced
Scallops (Tequila lime )
By á-1230
1. Sprinkle scallops with salt and pepper 2
- 16 large sea scallops
- 1/4 tsp sea salt and ground pepper
- 1 Tbsp olive oil
- 1 large shallot
- 1 tsp sugar
- 1/3 cup tequila
- 1/2 tsp grated lime rind
- 2 Tbsp lime juice
- 1/4 cup chopped fresh cilantro
- 2 Tbsp butter
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