Our best grilled salmon recipes - 9 recipes
Create tempting grilled salmon recipes. Whether you're using a soy marinade or dill we have a grilled salmon recipe right for you.
Top rated Grilled salmon recipes
Grilled Salmon & Black Bean Salsa
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By WaffleCrumbs
Easy and tasty this recipe for grilled salmon and black bean salsa is first marinated in a sweet wine sauce, and th...
- SALSA:
- 1/4 cup white wine, or reduced-sodium chicken broth
- 1/4 cup reduced-sodium soy sauce
- 1 1/2 teaspoons brown sugar
- 1 garlic clove, minced
- 6 salmon fillets, 4 ounces each
- 1 (15-ounce) can black beans, rinsed and drained
- 1 cup frozen corn, thawed
- 1 medium sweet red pepper, diced
- 1/2 cup seedless red grapes, chopped
- 1/4 cup fat-free Italian salad dressing
- 1 tablespoon canned chopped green chilies
- 1 teaspoon brown sugar
Grilled Salmon with Rigatoni and Vodka Marinara Sauce
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By á-179212
A delicious and easy to fix dish with seasoned grilled salmon, garlic, olive oil and vodka marinara sauce
- Seasonings:
- 3/4 Salmon ~ 3/4 lb
- Rigatoni - Barilla (one box)
- 1/4 Oil ~ 1/4 cup
- to ~ several cloves (or to taste)
- Vodka Marinara Sauce - Bertolli
- Basil - preferably a fresh sprig
- to - sprinkle to taste
- sea salt
- cracked black pepper
- garlic and herb or other favorite grill seasoning
- Optional:
- cayenne pepper
- chicken broth
- diced tomatoes - Hunt's diced Italian with Basil and Garlic
Grilled Salmon with Avocado Salsa
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By mjohnmeyer
1. Mix the salt, coriander, cumin, paprika, onion and black pepper together
- 4 salmon fillets
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon ground coriander
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- Salsa
- 1 avocado, peeled, seeded and sliced
- 1 small red onion, sliced
- Juice from 2 limes
- 3 tablespoons olive oil
- 2 tablespoons finely chopped cilantro (or parsley)
- Salt to taste
Grilled Salmon with Orzo, Feta, and Red Wine Vinaigrette
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By asally04
1. Prepare an outdoor grill for medium- high cooking over direct heat
- Orzo
- 1 1/2 cups orzo
- 3 tablespoons red wine vinegar
- 3 tablespoons finely chopped shallots
- 2 garlic cloves, finely chopped
- 1/3 cup extra-virgin olive oil
- Kosher salt and freshly ground black pepper
- 2 ounces fresh baby spinach (about 3 cups not packed)
- 1 1/2 cups grape tomatoes, cut in half
- 1/2 cup pine nuts, toasted (see Kitchen Note)
- 1/4 cup thinly sliced fresh basil leaves
- 1 cup crumbled feta cheese (4 ounces)
- 2 tablespoons chopped fresh chives, for garnish
- Salmon
- Four 5-ounce skinless salmon fillets
- Olive oil, for coating the fish
- Kosher salt and freshly ground black pepper
Firecracker Grilled Salmon
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By june
Place salmon fillets in a large zip-top plastic freezer bag
- 6 (6 oz) salmon fillets
- 1/4 cup vegetable oil
- 1/4 cup reduced-sodium soy sauce
- 1/4 cup balsamic vinegar
- 1 tbsp honey
- 2 tsp finely chopped garlic
- 2 tsp dried crushed red pepper
- 1 1/2 tsp ground ginger
- 1 tsp sesame oil
- 1/2 tsp table salt
- 1/4 tsp onion powder
Grilled Salmon Salad Nicoise
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By Valarie
Make the perfect healthy dinner any night of the week! Grilled Salmon Salad Nicoise is the perfect way to eat your ...
- LEMON VINAIGRETTE:
- 2 (4 to 5-ounces) fresh or frozen skinless salmon fillets
- 8 tiny new potatoes
- 8 ounces fresh green beans, trimmed
- 1/4 teaspoon lemon-pepper seasoning
- Nonstick cooking spray
- 6 cups torn mixed salad greens
- 8 grape tomatoes or cherry tomatoes, halved
- 1/2 cup snipped fresh chives
- 4 hard-cooked eggs, cut into wedges
- 1/4 cup Nicoise olives, pitted, and/or other pitted olives
- Lemon vinaigrette
- 1/2 teaspoon finely shredded lemon peel
- 1/4 cup lemon juice
- 3 tablespoons olive oil
- 1 clove garlic, minced
- 1/8 teaspoon salt
- 1/8 teaspoon ground black pepper
Grilled Salmon with Italian Dressing
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By JimMac, www.rovingculinarian.com
Directions For marinade, combine Wish-Bone® Italian Dressing, soy sauce and ginger
- 1 cup Wish-Bone® Italian Dressing
- 3 Tbsp. soy sauce
- 1-1/2 tsp. finely chopped fresh ginger or 1/2 tsp. ground ginger (optional)
- 4 salmon, swordfish or tuna steaks, about 1-1/2 inches thick (about 2-1/2 lbs.)
- Cucumber Salsa (optional)*
Honey Ginger Grilled Salmon
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By Dglmedia
In a small bowl mix the first 6 ingredients
- 1/3 cup orange juice
- 1/3 cup soy saice
- 1/4 cup honey
- 1 tsp ground ginger
- 1 tsp garlic powder
- 1 sliced green onion
- 4 (5-6oz) salmon fillets
Rick Bayless' Grilled Salmon Vera Cruz With Salsa
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By á-170456
Prepare the sauce: Place oil in a saucepan over medium heat
- 1/4 cup extra-virgin olive oil plus more for oiling the grill and the salmon
- 1 medium onion thinly sliced
- 4 garlic cloves finely chopped
- 7 cups diced (1/2") ripe tomatoes
- 2 tablespoons chopped fresh thyme leaves plus a
- few sprigs for garnish
- 2 teaspoons finely-grated lemon zest
- 1 cup roughly-sliced pitted green olives (preferably manzanillo olives)
- 1/4 cup capers drained, rinsed
- 3 pickled jalapeño peppers stemmed, seeded, and thinly sliced
- Salt to taste
- 6 salmon steaks, 1" thick - (7 to 8 oz ea)
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