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Funfetti Popcorn can be used for just about any holiday to lure seasonal treat-bringers to your home

  • 2 cups pretzel squares
  • 1 12 oz. bag plain (seasonal) M&Ms
  • 2 bags Orville Redenbacher Tender White Popcorn, popped and cooled
  • Multicolored sprinkles, about 1/2 of a 2 oz. container
  • 12 oz. Plain Vanilla Candy Melts, such as Wilton
5/5 (3 Votes)

By

This year treat your family to a delicious leg of lamb for Easter

  • For the Leg of Lamb:
  • 6 Shallots (minced)
  • 4 Garlic Cloves (minced)
  • 1/4 cup Fresh Rosemary
  • 1/4 cup Fresh Oregano
  • 2 tablespoons Sugar
  • 2 tablespoons Coriander Seeds (toasted and crushed)
  • 1 tablespoon Crushed Red Pepper Flakes
  • 1 1/2 tablespoon Kosher Salt
  • 1 6-pound Bone-in Leg of Lamb
  • For the Roasted Potatoes:
  • Nonstick vegetable cooking oil spray
  • 4 pounds Unpeeled Fingerling Potatoes (rinsed and halved lengthwise)
  • 1/2 cup Olive Oil
  • 1 cup Extra Virgin Olive Oil
  • 1/2 cup Fresh Lemon Juice
  • 6 tablespoons Fresh Chopped Dill
  • 4 teaspoons Finely grated Lemon Peel
  • 24 Garlic Cloves (sliced)
  • Kosher salt and black pepper
  • For the Tzatziki Sauce:
  • 2 cups Greek Yogurt
  • 1 Cucumber
  • Kosher Salt
  • Juice and Zest of 2 Lemons
  • 2 tablespoons Chopped Fresh Mint
  • 1 tablespoon Minced Garlic
  • 1 tablespoon Minced Shallot
  • Freshly Ground Black Pepper
4.4/5 (5 Votes)

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Make Crab Stuffing: Heat 2 tablespoons olive oil in a large skillet

  • CRAB STUFFING:
  • 2 tablespoons olive oil
  • 1 teaspoon minced onion
  • 1 teaspoon minced green onion
  • 1 teaspoon minced garlic
  • 1 teaspoon minced celery
  • 1 teaspoon minced green bell pepper
  • 2 tablespoons shrimp stock or water
  • 1 (6 ounce) can crab meat, drained
  • 2 tablespoons bread crumbs
  • 1 teaspoon Cajun seasoning
  • PEPPERCORN SAUCE
  • 1 1/4 cups beef broth
  • 1 teaspoon cracked black pepper
  • 1 fluid ounce whiskey
  • 1 cup heavy cream
  • STEAKS:
  • 4 (6 ounce) filet mignon steaks
  • 4 slices bacon, cooked lightly
  • salt and cracked black pepper to taste
  • 1 tablespoon olive oil
  • 1 clove garlic, minced
  • 1 teaspoon minced shallot
  • 1 cup crimini mushrooms, sliced
  • 1 fluid ounce whiskey
  • 1 teaspoon Dijon mustard
5/5 (3 Votes)

By

Delicious and fresh-tasting

  • CHILI
  • 2 teaspoons canola oil
  • 1 cup chopped onion
  • 1 cup chopped red bell pepper
  • 2 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 3 garlic cloves, minced
  • 1 (4.5-ounce) can chopped green chiles
  • 2/3 cup uncooked quick-cooking barley
  • 1/4 cup water
  • 1 (15-ounce) can black beans, drained
  • 1 (14.5-ounce) can no-salt-added diced tomatoes, undrained
  • 1 (14 1/2-ounce) can vegetable broth
  • 3 tablespoons chopped fresh cilantro
  • 6 tablespoons reduced-fat sour cream
  • 6 lime wedges
  • 18 baked tortilla chips
5/5 (3 Votes)

By

Preheat oven to 375 degrees

  • 2 eggs, beaten
  • 1 (14 ounce) can whole kernel corn, do not drain
  • 1 (14 ounce) can cream-style corn
  • 1/4 cup margarine, melted
  • 1 (8 1/2 ounce) box Jiffy cornbread mix
5/5 (3 Votes)

By

Bring water to boiling in small saucepan

  • 1 cup water
  • 1 ounce dried shiitake mushrooms OR: other dried mushrooms
  • 4 club steaks, 1 inch thick (each 4 to 5 ounces)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons unsalted butter
  • 1 tablespoon vegetable oil
  • 2/3 cup finely chopped shallot OR: white part green onion
  • 1 clove garlic, finely chopped
  • 1/4 pound fresh shiitake mushrooms OR: cultivated mushrooms, sliced
  • 1/2 cup dry white wine
  • 1 can (13% ounces) beef broth
  • 1 large sweet red pepper, roasted, peeled and sliced* OR: 7-ounce jar roasted red peppers, drained and sliced
  • 1 tablespoon tomato paste
  • 1/2 teaspoon leaf thyme, crumbled
  • 1/4 cup snipped fresh chives OR: green onion tops, for garnish (optional)
5/5 (3 Votes)

By

Heat oven to 450°F. Prepare pie crust according to package directions for unfilled one-crust pie using ungreased 1...

  • 15-oz. pkg. Pillsbury All Ready Pie Crusts
  • 1 teaspoon flour
  • FILLING
  • 10-oz. pkg. frozen raspberries, thawed
  • 1 tablespoon cornstarch
  • 1 tablespoon sugar
  • 1 cup fresh raspberries, if desired
  • 1/2 cup margarine or butter,softened
  • 1/3 cup sugar
  • 4 oz. white chocolate or vanilla-flavored candy coating, melted
  • 2 eggs
  • 2 oz. (2 squares) semi-sweet chocolate, cut into pieces
  • 2 tablespoons margarine or butter
4.2/5 (5 Votes)

By

Heat the oven to 400 degrees

  • SHORTCAKE BISCUITS:
  • 2 cups all-purpose flour
  • 2 tablespoons confectioners' sugar
  • 4 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1/2 cup margarine (1 stick)
  • 1 cup milk
  • STRAWBERRY FILLING:
  • 1 quart strawberries
  • 4 tablespoons confectioners' sugar
  • WHIPPED CREAM TOPPING:
  • 1 cup whipping cream
  • 2 tablespoons confectioners' sugar
  • GARNISHES:
  • 4 whole strawberries
  • Green fruit leather
  • Mini chocolate chips or M&M's
3.8/5 (6 Votes)

By

Mimi's Cafe recipe

  • 1 0z Butter (2 Tablespoons)
  • 2 Quarts Homemade Beef Stock or 4 Cans (14 oz) Beef Broth & 1 can Beef Consommé (undiluted)
  • 2 Lb Yellow Onions, halved and sliced 1/4 to 1/2" wide
  • 1/4 Cup freshly ground Romano Cheese Salt & freshly ground Black Pepper, to taste
4.7/5 (10 Votes)

By

Combine strawberries, lemon juice and sugar in blender and process until smooth

  • Ingredients:
  • 1-1/2 c. sliced strawberries
  • 1 c. fresh lemon juice (5-6 lemons)
  • 1-1/4 c. sugar
  • 4 c. cold water
  • 1 lemon, sliced
  • ice
5/5 (3 Votes)

By

This is a classic Greek and Turkish casserole that combines two of the eastern Mediterranean's most popular ingredi...

  • For the meat sauce:
  • 2 or 3 eggplants, about 2 pounds.
  • Salt and fresh ground pepper
  • Olive oil
  • 1/4 cup unsalted butter
  • 2 onions, chopped
  • 4 cloves garlic, finely minced
  • 2 teaspoons cinnamon
  • 2 teaspoons oregano
  • 1 pound of ground lamb
  • 1 cup (8 oz) tomato puree or 2-3 fresh, large tomatoes
  • 2 tablespoons tomato paste
  • 1/2 cup dry red wine
  • 4 tablespoons parsley
  • salt and pepper
  • For the cream sauce:
  • 2 cups milk
  • 1/4 cup unsalted butter
  • 1/4 cup plain flour
  • 1/2 teaspoon grated nutmeg
  • salt and pepper
  • 4 eggs, lightly beaten
  • 1 cup cottage cheese
  • 1/3 cup grated kasseri or parmesan cheese
  • 1/3 cup dried bread crumbs, finely crumbled
5/5 (3 Votes)

By

Pour the warmed coconut cream concentrate into a medium bowl along with the coconut cream (this is the solid layer ...

  • 1/2 cup softened coconut cream concentrate
  • 1/3 cup coconut cream (the solids from the top of full fat coconut milk)
  • 1 1/2 tablespoons matcha tea powder
  • 4 tablespoons honey
  • dark chocolate and/or cocoa, for dipping and rolling
4.8/5 (17 Votes)

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Matcha and Coconut Butter Truffles Bunny Bait (Funfetti Popcorn)