Breakfast and Brunch Winners - 278 recipes
More Breakfast and Brunch recipes
Banana Pancakes
By hanley89
Fast, easy and healthy breakfast with these banana pancakes
- 1 large ripe banana
- 1 pinch ground cinnamon
- 1/8 teaspoon baking powder
- 2 eggs
- 2 teaspoon butter
Maple Bacon Monkey Bread
By keenan
Brown sugar, bacon and cayenne pepper give this monkey bread a delicious sweet and spicy caramelized flavor
- 2 tablespoons butter or margarine
- 2 tablespoons real maple syrup
- 1/4 cup brown sugar, packed
- 1/4 teaspoon ground red pepper (cayenne)
- 6 slices bacon, crisply cooked, crumbled
- 2 (8-ounce) cans Pillsbury® refrigerated crescent dinner rolls or 2 (8-ounce) cans Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
Fluffy Eggnog & Vanilla Bean Pancakes
By Foodiewife, A Feast for the Eyes
Just in time for that time of year, when Eggnog appears at our grocery store, these pancakes are a nice change of p...
- 2 tablespoons unsalted butter
- 1 1/2 cups all-purpose flour (I used unbleached flour)
- 2 heaping teaspoons baking powder
- 1 teaspoon sugar
- 1/4 tsp freshly grated nutmeg (optional)
- Pinch salt
- 1 1/3 cups Eggnog
- 2 eggs
- 1 tsp vanilla bean paste (or 1/2 tsp pure vanilla)
- Butter, for the griddle
- Pure Maple Syrup
Roasted Cauliflower with Caramelized Onion Gratin
By DWatkins23
Adapted from a couple different recipes for Cauliflower gratin, but decided to roast cauliflower and add caramelize
- 1 head cauliflower, broken up into florets
- 2 tablespoons olive oil
- Salt and pepper
- 1 1/2 large sweet yellow onions
- 1 1/2 tablespoons garlic, minced
- 1 tablespoon olive oil
- 1/4 cup butter
- 3/4 cup flour
- 3/4 cup milk
- 1 1/2 cups cheese, grated (white cheddar and parmesan is good mix use something that's "sharp" Asiago or aged cheddar).
- Pepper
Red Velvet Crepes with Raspberry & Sweet Cream Cheese Filling
By á-25393
Red velvet crepes are filled with a sweetened cream cheese and raspberry preserves, then topped with a drizzle of m...
- 2 eggs
- 1 egg yolk
- 1 cup milk
- 1/2 cup water
- Pinch salt
- 3 tablespoons butter, melted
- 1 teaspoon sugar
- 1 teaspoon vanilla
- 1 cup all-purpose flour
- 1 1/2 tablespoons cocoa powder
- 2 teaspoons red food color
- 2 tablespoons butter, to cook with
- 1/2 cup raspberry preserves
- 1/4 cup Nutella
- SWEET CREAM CHEESE FILLING
- Sweet Cream Cheese Filling
- 16 ounces cream cheese, softened
- 1/2 teaspoon lemon juice
- 2 cups powdered sugar
- 1/2 cup ricotta cheese
- 1 teaspoon vanilla extract
- 2 tablespoons strong coffee
- 1 teaspoon rum (optional)
HCG Diet (P3) Almond Flour Pancakes
By aerin8
Pancakes on the HCG diet? You betcha! These almond flour pancakes are perfect for weekend breakfasts!
- 2 cups almond flour, unblanched
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 4 eggs
- 1/2 cup water
- 1/4 cup vegetable oil plus extra for greasing
- 1 teaspoon vanilla extract
- 2 tablespoons sugar substitute
Bundt Cake Breakfast
By lisapearce
This Bundt Cake Breakfast recipe is perfect for brunch
- 1 cup ham, diced
- 2 cups tater tots, frozen
- 12 eggs, whisked
- 1 (8-count) can Pilsbury Grands biscuits, diced up
- 2 cups cheese, your choice, I used cheddar
- 1/4 cup milk
Spinach, Feta, & Sun-Dried Tomato Omelet
By á-175897
A classic omelet featuring spinach, sun dried tomatoes and feta cheese
- 2 large eggs
- Kosher salt and black pepper, to taste
- 1/2 tablespoon unsalted butter
- 1/2 cup spinach, chopped
- 2 tablespoons oil-packed sun-dried tomatoes, chopped
- 2 tablespoons crumbled Feta
- Country bread, for serving
HCG Diet (P3) Coconut Flour Pancakes
By aerin8
These low-carb pancakes are excellent for an HCG diet and absolutely delicious
- 2 eggs
- 2 tablespoons virgin coconut oil or butter, melted
- 2 tablespoons coconut milk or heavy cream
- 1 teaspoon splenda
- 1/4 teaspoon salt
- 2 tablespoons sifted organic coconut flour
- 1/4 teaspoon baking powder
Banana Pecan Brûlée Oatmeal For Two in a Pressure Cooker
By Foodiewife, A Feast for the Eyes
I saw this recipe on Martha Stewart
- 1/2 cup steel cut oats
- 1 3/4 cups water
- 1 tablespoon oil (I used vegetable)
- Dash of salt
- 2 tablespoons whole milk
- 1 teaspoon pure vanilla extract
- 1 firm-ripe banana, sliced 1/4 inch thick on the diagonal
- 3 tablespoons packed dark-brown sugar, whisked to remove lumps
- 1/4 cup pecans, roughly chopped and toasted
Strawberry Scones
By á-45241
Fresh strawberry scones are perfect for breakfast, or top warm scones with vanilla ice-cream and sliced berries for
- 1 1/2 to 2 cups strawberries, stemmed and cut into small pieces
- 2 cups all purpose flour
- 3 tablespoons sugar
- 2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 egg
- 6 tablespoon butter
- 2/3 cup milk
- 1 egg for egg wash
- Turbinado sugar, optional
Hashbrown Egg Nests
By gMinor
This is a hash brown take on my biscuit based Breakfast Nests
- 1 (30-ounce) bag frozen hash browns
- 4 ounces parmesan, shredded
- 1/4 cup olive oil
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon cayenne pepper (optional)
- 1 teaspoon salt (or to taste)
- 1 teaspoon pepper (or to taste)
- 8 slices ham (sliced into 1 inch strips)
- 8 slices cheddar (sliced into 1 inch strips)
- 8 eggs
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